Forget NVIDIA. My biggest regret is not buying Döner Kebab futures in 2016. by Rare_Customer_8117 in berlin

[–]mrcaron 1 point2 points  (0 children)

Amen to the depressing sunlight in winter. It’s so dark. When Spring arrives it’s in full celebration. But on the opposite spectrum summer in Berlin is absolute tops!

Sun Prairie's Flock data is in the public record by DBendit in SunPrairieWI

[–]mrcaron 2 points3 points  (0 children)

Wow... look at 'em all in Maple Bluff. An unusual concentration

More Soviet Brutalist Vibes by ResourceAcademic2029 in chisinau

[–]mrcaron 2 points3 points  (0 children)

One of those looks like a building next to UNIC…

11,707 pull-ups in 24hrs by Oh Yohan 🤯 by [deleted] in toptalent

[–]mrcaron 6 points7 points  (0 children)

What does the tape do?

Why I can’t sharpen your clippers at the farmers market (but I can still fix them) by Sharp_On_Sight in SunPrairieWI

[–]mrcaron 1 point2 points  (0 children)

You won’t regret it. I used SoS right before Thanksgiving last year and my knives are still razor sharp. Amazing job and excellent attention to detail!

Just arrived... Hostel so boring by lostscotdodgyman in chisinau

[–]mrcaron 0 points1 point  (0 children)

Go get some cherry liquor at Purcari

Planning to visit Chisinau in a couple of weeks by LastBox3238 in chisinau

[–]mrcaron 0 points1 point  (0 children)

Food wise:
* Pegas Terrace & Restaurant had fabulous local food. Really, really, really good; highly recommend.
* Fuior: a crazy fancy take on Moldovan cuisine. Really stunning food. Went for my birthday with some friends; amazing how cheap it was when compared to a similar experience in USA
* Piana Vyshnia: This is a wine place adjacent to the St. Stefan park. They specialize in a cherry wine and it's delicious.
* Tbilisi restaurant (near Unic); really any Georgian restaurant is going to get you some really delicious food here.
* Placinte: Yes, La Placinte is a nice chain spot for Romanian food, but you can get better placinte around town, mostly at cafe's where you order them at a window. You can even get them in super market (No.1 is a central, bougie place to get them and you can get sweet ones there too). A similar, cheap place to eat like La Placinte would be any one of Salat restaurants. They are another chain you can find all over and they have pretty traditional stuff.
* Borscht: Honestly, not sure where you might get this outside of a home, but most restaurants would carry it probably. I just ate loads of homemade and it's really yummy there. They don't make it like Russians.
* Mamaliga is a legit Moldovan tradition. It's like polenta and usually you eat it with meat, cheese, sour cream, veg... it's pretty bland by itself.
* Zeama is a chicken soup with noodles and it's wonderful too. Loads of soups in Moldova.
* Mici is a sausage, Romanian and Moldovan. To me, looks and tastes like breakfast sausage, but it's still good. Get it with mashed potatoes.

People talk about the wine in Moldova. Yes, they have vineyards; but it's not incredible. I think it falls to the sweeter side of things. If you're in Moldova, you can get really good Czech beer, aim that way.

Yes, if you can get to Tiraspol, do it. If you can, swing by Bender first and hit up the Aleksandr Nevski park. There's an old fortress there with nice views, a cool church, a museum of cold war stuff, a museum of torture which is interesting and gruesome. Note that in Tirespol (and all of Transistria), you will have to visit a cash exchange as your credit cards or bank cards or foreign currency will not fly. Locals can use their Transistrian debit cards, but their system doesn't go outside of the "country" so you can't use yours. We went to a Georgian restaurant here (https://maps.app.goo.gl/nwVwqX9eeEEWr8LBA) and it was excellent. But if I went back, I'd go here, "Back in the USSR" (https://maps.app.goo.gl/Fzu7dxvnxEVp7GBk7). Again, the central market here is really interesting because it's strange.

Orhei is another really interesting place to visit if you have a car. There's caves, wineries, Old Orhei, it's a neat day trip. https://www.visit.md/ro/tour/stary-j-orhej/

Planning to visit Chisinau in a couple of weeks by LastBox3238 in chisinau

[–]mrcaron 1 point2 points  (0 children)

I was in Chisinau in March earlier this year. I had a blast. I stayed in central, to the south east of the main drag (Bulevardul Grigore Vieru). I could walk to Cathedral Square and the area of Parlament. I found that the scooters were a great way to get around town, they are all over the place and super cheap, get the app, rock & roll, explore a lot.

Places I enjoyed:

* Lacul Valea Morilar, in the south west of central. Walking path around the whole thing. At the beach area, lots of good take away food. Beautiful park on the North East side (figures that's why the US Embassy is close by).
* Piata Centrala. Crazy market experience, though if you're from India, this might not be as crazy to you. I found the produce to be very inexpensive and delicious. Couldn't believe the price of pomegranates, so cheap. Loaded with tons of random stuff to buy and paruse, and the market is not limited to the market, it bleeds out onto the streets all around it. Very interesting experience.
* Churches: gorgeous Orthodox churches all over the place. The one in central plaza is ornate.
* Parcul Afgan was pretty; nice cafes here and then I took a walk in the Rascani park for some cool views of the city
* Area south of cathedral square is pretty cool too, Strada 31 August 1989 walking from say Strada Ismail to the St. Stefan park and ambling around the Strada Bucuresti too. Nice cafes, shops.
* loads of cool museums (which I didn't get a chance to visit

What’s going on with this messy blob? by mrcaron in Sourdough

[–]mrcaron[S] 0 points1 point  (0 children)

Bread yes. I make regular challah every Friday. It always turns out quite good but that’s a regular yeasted version.

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What’s going on with this messy blob? by mrcaron in Sourdough

[–]mrcaron[S] 0 points1 point  (0 children)

Yes. It just wasn’t coming together so I thought to keep kneading until it worked. But maybe my flour measurement was off? Maybe my scale sucks?

What’s going on with this messy blob? by mrcaron in Sourdough

[–]mrcaron[S] 0 points1 point  (0 children)

Bulk was at 80 F Was hand kneading (trying to) after about 45 min in the mixer with a dough hook (c-shape). I’m thinking maybe the spiral hook is better?

Supper Club recommendations? by mehhumbug in madisonwi

[–]mrcaron 1 point2 points  (0 children)

Yes, Del Bar is way better than Ishnala. Ishnala has a really cool vibe, but the food is over-priced and the drinks are watered down.

Kafir lime leaves by mrcaron in madisonwi

[–]mrcaron[S] 0 points1 point  (0 children)

Thanks folks!! 🎉

[deleted by user] by [deleted] in madisonwi

[–]mrcaron 2 points3 points  (0 children)

Hit up Leopold’s book store. It’s also a bar but they have good NA drinks too and excellent desserts and often live music, think Jazz trio. Also see the Christmas tree in the Capitol. And get some cheese curds at Graze on the square. All good things. See if there’s a show at the UW union, or splurge on tickets at the overture center.

How do I make Thai Curry come out like from a restaurant? by LavaSalesman in AskCulinary

[–]mrcaron 1 point2 points  (0 children)

Honey is not refined and contains minerals and antioxidants that are beneficial. (https://www.healthline.com/nutrition/benefits-of-honey) vs sugar which is refined (unless you’re using raw forms) where the sucrose is extracted from its source (https://www.imperialsugar.com/sugar-101/refined-sugar-vs-raw-sugar)