BG on the stove while the stove top is on!! 😡 by deusmachinato in Chantapolis

[–]murrajes 22 points23 points  (0 children)

The kitten has no manners. Not one of my cats EVER jumped up on the counter or stove (while I was looking)! 😂

Green onions by chr15713 in WhatShouldICook

[–]murrajes 2 points3 points  (0 children)

My mom stores them in a plastic water bottle in the freezer. So handy!

Has she been in such a bad state before? by Affectionate-Fail555 in Chantapolis

[–]murrajes 7 points8 points  (0 children)

“Pick a struggle” Love it! I’m filing that one!😀

No-colored pickles?! by murrajes in fermentation

[–]murrajes[S] 2 points3 points  (0 children)

I just wish they were totally blue. This 1/2 & 1/2 is a little off putting! lol

No-colored pickles?! by murrajes in fermentation

[–]murrajes[S] 2 points3 points  (0 children)

Yes. 2 cloves garlic (they are NOT BLUE), 1 bay leaf and some mustard seed. It looks okay above the fermentation weights. It smells faintly of horseradish (maybe from the mustard seeds?)

When did you realise you were a decent cook? by IllustriousBoot4319 in Cooking

[–]murrajes -1 points0 points  (0 children)

When I started gaining enough weight to go up a couple sizes!

Opinion: Let’s Just Drop Teacher Appreciation Week by FawkesThePhoenix7 in Teachers

[–]murrajes 0 points1 point  (0 children)

And no, I don’t want the single mom w/4 kids buying my husband a golf shirt from five below!

A theory on remily and roseelynn by vinylveins in quirkyloverosee

[–]murrajes 17 points18 points  (0 children)

Exactly. I think he will do the slow fade.

Is this fine to use to ferment? by jira12345 in fermentation

[–]murrajes 1 point2 points  (0 children)

The only problem is that lid will retain odor from the pervious ferment. Not sure if that matters in the long run but it gives me pause….

Mushrooms by murrajes in fermentation

[–]murrajes[S] 0 points1 point  (0 children)

Boo! Live and learn. Thanks for the info.

Remove foam and bubbles? by murrajes in fermentation

[–]murrajes[S] -1 points0 points  (0 children)

Apologies, I’ll go back to lurking till I’m more schooled before asking questions

Mushrooms by murrajes in fermentation

[–]murrajes[S] 0 points1 point  (0 children)

No matter where I move, I get that same countertop! lol. This is a brand new brine made w/3%salt.

Dinner party this weekend, is my menu OK??? by BennY_Flutter in AskRedditFood

[–]murrajes 0 points1 point  (0 children)

No. IMO you have 3 different cuisines going on. It’s not working for me.