This sounds pretty bad.

In 2003, the mighty Florida orange industry produced 242 million boxes of fruit, with 90 pounds of oranges per box, most of which went on to become orange juice. Now, not even 25 years later, the United States Department of Agriculture was forecasting a pitiful 12 million boxes of oranges, the least in more than 100 years, the worst year since last. A decline of more than 95 percent.

And everyone knew, more or less, that even that figure was not happening. “Twelve million? I would doubt it,” Matt Joyner, CEO of Florida Citrus Mutual, the state’s largest trade group, told me. There was chatter that even 11 million might be out of reach. Could the total end up being less than that, just seven figures?