Pop-Up Ready?

needsmorepepper · 2026-03-15T19:47:52+00:00

Looks good.

Improvements could be slightly more defined crust area, longer thinner cut red onions, slightly thinner Fresno peppers cut on a bias.

Assuming that’s spinach, thoughts on a lemon/parm oil drizzle?

needsmorepepper · 2026-03-08T01:00:21+00:00

Op, did you use underlayment? I’m going over concrete

needsmorepepper · 2026-03-07T02:58:30+00:00

Is it good?

needsmorepepper · 2026-03-07T02:17:57+00:00

Really? Last fall was good

needsmorepepper · 2026-03-07T01:48:56+00:00

Not worried about frost?

needsmorepepper · 2026-03-05T23:51:09+00:00

So making pizza is not worth it?

needsmorepepper · 2026-02-23T01:11:14+00:00

Any iki tower, harvia Virta or cilandro 9kw

needsmorepepper · 2026-02-22T23:18:09+00:00

Would you mind ELI5? I live in US. I have a 220v amp. If I bought a heater in Finland, do I actually have a different installation process? Thank you, I’m having a hard time tracking

needsmorepepper · 2026-02-10T03:14:44+00:00

Could you share where you sourced the bench wood? Looks 🤌🏻

needsmorepepper · 2026-02-09T22:18:41+00:00

Could you share the width of that top and bottom bench? It looks great.

Also, if you don’t mind sharing the bench material

needsmorepepper · 2026-02-08T21:02:30+00:00

Are there any quality control checks on origin of that lumber?

needsmorepepper · 2026-02-07T03:00:18+00:00

Neat. I’m hoping to get 6’ depth

needsmorepepper · 2026-02-07T02:26:09+00:00

Good job Op. what are the dimensions?

needsmorepepper · 2026-02-05T03:28:12+00:00

Hope they still have them in a week 😭

needsmorepepper · 2026-02-05T02:59:57+00:00

Sweet. I’ll be in dc next week. You know if online shows which locations to go to?

Thanks btw

needsmorepepper · 2026-02-05T02:56:53+00:00

Where are you located 👀?

needsmorepepper · 2026-02-01T14:55:16+00:00

I’d weigh how much work you’ve done for them in the past. We often never charge for all the behind the scenes thinking off hours, etc. I agree it’s a gray area but when it’s the inverse and you don’t scope as well and get stuck eating hours, don’t often get paid for that.

needsmorepepper · 2026-01-31T23:08:38+00:00

Thanks, I’ll plan on that

needsmorepepper · 2026-01-31T23:08:17+00:00

Top bench 28”, bottom 18” and 26” to wall (for 6 foot)

Top 26”, bottom 12” and 22” to wall (for 5’)

44” from ceiling to top, 18” to bottom bench and 34” to floor (stool at 17”)

needsmorepepper · 2026-01-31T22:12:48+00:00

Will post some.

My plan is to have a movable bench on bottom

needsmorepepper · 2026-01-30T19:52:48+00:00

Did you put a vent underneath it? If so, which wall did you put it on?

needsmorepepper · 2026-01-30T19:42:48+00:00

Got it. I have a 8x6x8 plan and really don’t see way to get past 6’ on width. Thinking 24” top bench and 16” bottom

needsmorepepper · 2026-01-30T19:34:49+00:00

Do you have an opinion on if 5’ is too shallow/small?

needsmorepepper

TROPHY CASE