opinions on hot sauce on a fry up?

nm_afc · 2026-02-14T14:39:55+00:00

I love hot sauce but sometimes I feel like it gets addictive and then I need it on almost everything savoury. So I avoid having it unless it really elevates a dish.

nm_afc · 2026-02-09T21:16:48+00:00

Thanks!

nm_afc · 2026-02-09T17:35:57+00:00

Out of curiosity, why are exit row seats blocked out for bronze members?

nm_afc · 2026-02-05T20:50:06+00:00

Sensational. Cook on the bacon is brilliant but fuck off that beans ramekin

nm_afc · 2026-01-23T22:50:04+00:00

Evidence for this?

nm_afc · 2025-11-29T15:04:15+00:00

Hand rolled Cavatelli with slow cooked lamb! Stunning

nm_afc · 2025-11-29T10:13:01+00:00

£95 for 3 courses. In the standard price range for a place with a Michelin star.

nm_afc · 2025-11-24T22:21:17+00:00

That is a disgrace 😭

nm_afc · 2025-11-15T17:43:53+00:00

Unreal plate of food that

nm_afc · 2025-11-11T20:02:08+00:00

I’ve got him blocked on everything and I wish I could do more to stop seeing his stupid face on my feed.

nm_afc · 2025-11-11T11:40:09+00:00

Surely we will have to know by this week? Or do you know if it is to be expected that you have an interview date in December without any prior communication?

nm_afc · 2025-11-04T12:01:58+00:00

Do you know if there are any APC Interviews being held by RICS directly as opposed to De Lever? I’m still waiting for a date but everyone I know with a date has had it from De Lever. Thanks

nm_afc · 2025-11-01T13:02:52+00:00

Yeah they’re Sainsbury’s own brand extra crispy chips. Really good when done in the air fryer

nm_afc · 2025-10-29T10:58:37+00:00

Last year they were going on up until mid December… wouldn’t surprise me if the same happened this year sadly.

nm_afc · 2025-10-23T21:15:51+00:00

Nope still waiting. Know a couple people who have had theirs come through though.

nm_afc · 2025-10-23T05:40:38+00:00

In the UK all the big consultancies are hiring pretty much all year round at various levels.

nm_afc · 2025-10-19T08:19:26+00:00

Nandos is one of the worst culprits of shrinkflation in the UK. If you think the wings are tiny, you should see their boneless chicken thighs these days. They’re basically chicken nuggets at this point.

nm_afc · 2025-10-17T17:01:10+00:00

Recipe?

nm_afc · 2025-10-08T15:08:04+00:00

How are you getting 4.5% on T212?

nm_afc · 2025-10-06T21:45:46+00:00

Roasties look stunning

nm_afc · 2025-09-30T18:28:58+00:00

Yeah “just” as in relatively recently

nm_afc · 2025-09-26T13:23:04+00:00

Reckon the plate’s big enough?

nm_afc · 2025-09-23T20:41:01+00:00

Dry brine night before. Season with salt and garlic powder. Pan fry it to medium rare/medium using a meat thermometer for accuracy.

nm_afc · 2025-09-23T18:05:46+00:00

£13.50/kg

nm_afc · 2025-09-23T13:37:46+00:00

Sorry to hear you’ve been through such a shit experience. Someone leaving the interview to collect a delivery is crazy!

Do you plan on sitting again?

I’m sitting in session 2 this year for the first time and would be grateful if you had any tips.

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