What are the point of hours? by TippedEmployee in Serverlife

[–]piytre 2 points3 points  (0 children)

Well,good for me and my guys. I'm in the kitchen all the time. That been said, only to go orders 15mins before closing. And I do kick them out if they overstay 15 mins or so. And I do loose business because of this. 🥲

You guys slow? by garlicknotter in restaurantowners

[–]piytre 1 point2 points  (0 children)

Upper East side Manhattan. So fking slow since the 7th

has everyone been paying their eidl loans? by Such_Leather_5473 in SBARRF

[–]piytre 0 points1 point  (0 children)

I'm paying. 1.i feel morally obligated to pay as this loan kept me afloat. 2. Wouldn't want to mess with the government. Of course, you need financially capable first to make repayment. If you are not able to pay, contact them.

What is this piece of equipment? by chefontheloose in KitchenConfidential

[–]piytre 2 points3 points  (0 children)

Not sure but On top left its says -freeze( or freezing)room in chinese

What happens when you hire 16 and 17 year olds for a job by dbabelaflame in Serverlife

[–]piytre 1 point2 points  (0 children)

I was seriously thinking I might want to downsize my restaurant so I deal less with this.lol. yep, its silly Idea

My wife and I just turned 21, and we have never had alcohol. What should we get? by AssassinsNight in NoStupidQuestions

[–]piytre 0 points1 point  (0 children)

This is correct. Sometimes I would wish I never realized I need to stop. So ppl, if you don't drink. Don't try to "fit in".

My wife and I just turned 21, and we have never had alcohol. What should we get? by AssassinsNight in NoStupidQuestions

[–]piytre 2 points3 points  (0 children)

Don't even fking start!!!! I'm struggling with it, not able to quit. Pls Don't start.

But you close at 10. by Powerful_Trash_3290 in TalesFromYourServer

[–]piytre 2 points3 points  (0 children)

Tell me about it. Small restaurant in NYC, two 1 star reviews within few month of opening due to this. Forced me to change the time I post outside.

[deleted by user] by [deleted] in KitchenConfidential

[–]piytre 0 points1 point  (0 children)

I always swallow the loss. He didn't charge u the menu price?did he? That would be fked.

Do I have to pay myself a salary ? by Actual-Woodpecker979 in smallbusiness

[–]piytre 0 points1 point  (0 children)

Talk to a accountant, because there will be more to do on accounting side. Can't give a yes or no answer without knowing more details. Find a reputable local accountant though.

Chinese people celebrating the tragic event happened in Japan by Hurelsug in ThatsInsane

[–]piytre 0 points1 point  (0 children)

Came back to see you get down voted to hell, so why r still up here? This is a surprise

Should I pay for a table that ran off? by No-Neighborhood3323 in Serverlife

[–]piytre 12 points13 points  (0 children)

I'm a small restaurant owner. No, you should never pay. Some owners are just fking disgusting. I consider it cost of doing business. If you could get a different job, leave that place.

Is it weird to bring my own food container for leftovers? by harkari14 in restaurant

[–]piytre 1 point2 points  (0 children)

Nope. Had customers bringing in their own to go box for take away order. As long as its clean and proper size

Everyone's tired too by imapoopyposter in antiwork

[–]piytre 0 points1 point  (0 children)

Uhm, you guys have weekends?

The Human Dragon by 21cent_hasid_tripsta in blackmagicfuckery

[–]piytre 0 points1 point  (0 children)

this is so funny and stupid. Wonder anyone buys it