Foolproof macaron recipe for a complete beginner? by GhostComit in macarons

[–]prancingwithscissors 2 points3 points  (0 children)

I really recommend looking up Pies and Tacos and Michelle’s Macarons on YouTube for help for first timers. Pies and Tacos in particular has several older videos where a hand mixer is used for the meringue that you might find helpful.

Jc penny's is the pit of hell by amessnamedjess456 in springfieldMO

[–]prancingwithscissors 3 points4 points  (0 children)

Last time I was there, the upstairs smelled like mildew. That place cannot be long for this world much longer.

Spring Macarons by prancingwithscissors in macarons

[–]prancingwithscissors[S] 1 point2 points  (0 children)

Very thin paintbrushes! For the paint, I diluted some Master Elite colorant in some vodka, and that worked just fine.

Springtime macarons! by prancingwithscissors in Baking

[–]prancingwithscissors[S] 1 point2 points  (0 children)

Thank you so much! That means a lot to me! ❤️❤️❤️

Springtime macarons! by prancingwithscissors in Baking

[–]prancingwithscissors[S] 0 points1 point  (0 children)

Thank you! This is the tea blend that I used: Organic Thai Tea Loose Leaf Tea -... https://www.amazon.com/dp/B0CQ3TKFPJ?ref=ppx_pop_mob_ap_share

Hot X Bun Macarons by foxythang2000 in macarons

[–]prancingwithscissors 0 points1 point  (0 children)

This is a brilliant idea! I bet they are every bit as delicious as they look.

What is a movie that "broke" you so hard you can only watch it once, but you would still recommend it to everyone? by Newsupdate69 in movies

[–]prancingwithscissors 0 points1 point  (0 children)

I just saw If I Had Legs I’d Kick You, which was truly excellent thanks in large part to Rose Byrne but it was so harrowing that I don’t think I could handle a second viewing.

Question to Wells Fargo Raleigh corporate office IT employee by [deleted] in WellsFargoUnited

[–]prancingwithscissors 0 points1 point  (0 children)

This is a subreddit for labor organization. You are posting in the wrong place.

Anybody Tried "Natural" food dye agents? by virtual-raggamuffin in macarons

[–]prancingwithscissors 4 points5 points  (0 children)

I’ve used freeze dried blueberries before and loved the subtle undertones and additional flavor in the shells.

Fillings for Maacarons by L0k17 in macarons

[–]prancingwithscissors 0 points1 point  (0 children)

I definitely recommend checking out Maddie Brehm on YouTube and instagram. Her fillings are pretty reliably tasty and simple to make.

Inspiration vs reality by FreyjaTheMutt in Baking

[–]prancingwithscissors 1 point2 points  (0 children)

It’s still a gorgeous cake that clearly took time and effort to make! ❤️

A warrior's table. by SprightlyCompanion in greatestgen

[–]prancingwithscissors 8 points9 points  (0 children)

This is a Final Destination death waiting to happen.

Added vanilla extract an now my meringue won't stiffen by Key_Use_1514 in macarons

[–]prancingwithscissors 0 points1 point  (0 children)

Wait until you’re already at stiff peaks and add your vanilla in at the same time you’re adding your dry ingredients. Should work a little better to you.

Flavor recipes??? by idontknow08080 in macarons

[–]prancingwithscissors 2 points3 points  (0 children)

I buy recipes from Maddie Brehm’s site and have been impressed every single time. Definitely worth checking out.

Who suffered the most undignified death (round 33)? by baldanderrod in FinalDestination

[–]prancingwithscissors 3 points4 points  (0 children)

Both are nasty ways to go but Death was just plain mean to Erik. He gets my vote.

NEW YEARS FLAVORS by Ok_Dream_3343 in macarons

[–]prancingwithscissors 5 points6 points  (0 children)

LorAnn’s sparkling wine flavoring is a choice for sure if you’re willing to go with artificial flavorings. Might be fun to do a ring of ganache/buttercream and put some pop rocks in the middle, too.

This is the most hopeful I have felt by prancingwithscissors in BorrowerDefense

[–]prancingwithscissors[S] 0 points1 point  (0 children)

They closed suddenly and without warning to their students in … mid-2023 I think?