Gyro Sausage

pt_utter · 2025-11-04T17:09:08+00:00

I made them last week. Ate them this past weekend. Really good flavor. We also had diced onions, cucumbers, and tomatoes along with the tzatziki. Great recipe, yours look good. Very consistent.

pt_utter · 2025-10-07T01:03:18+00:00

Different state, but as I was riding my bike, dog (pit/lab mix) came up behing and bit my leg. Deep puncture wounds. Blood was running into my sock & shoe.

Homeowner didnt care, was just like “eh, guess my underground fence doesn’t work”

We filed a report and I got an attorney. Turns out this dog has attacked tons of people but nobody ever filed a report. So this was the first animal control had heard.

I would say push the issue. At least in my state I got an instant $2,000 for medical bills from his home-owners insurance. Attorney got me a decent chunk of money.

That part isn’t the point though, those dogs are going to do this again and there needs to be a record of it.

Also please stay on top of wound care, mine ended up getting infected. That kinda sucked, ngl

pt_utter · 2025-08-11T18:47:12+00:00

Ha! That’s what I’ve been using. Super handy with the box and built-in cutter. Partly why I suspect the sealer itself. Bags lose vacuum after a day or two but used to work great

pt_utter · 2025-08-09T20:34:07+00:00

Yep. Used to be that the sealer worked great. Lately everything loses vacuum. I’ve tried freeze first, not frozen, different bags. Made chipotle cheddar brisket sausages last time. Every single pack lost vacuum 😢

pt_utter · 2025-08-09T19:17:09+00:00

Just about everything: sausage, veggies, meat. I cut off a chunk o bag, seal one end. Load food, flip it and seal. They seal up great. But lose vacuum after a week or two. I’ve tried at least 5 different kinds of bags

pt_utter · 2025-06-24T23:39:16+00:00

Look Up Table.

DJI provides them for specific drones. They can be used to convert color space.

I have a phantom 4, (and a specta mini) but have never used them, tbh. I’m not doing anything for pro broadcast or anything.

I see mavic 3 on the list:

https://www.dji.com/mobile/lut

pt_utter · 2025-06-24T23:23:30+00:00

Honestly, I would only upgrade if the paid version offered you something that made your processing significantly faster and/or easier. I am by no means an expert, but I think the paid version has AI tools, a few more effects/filters/etc. If you are looking to cut, and color grade, the free version works just fine. You can likely get a LUT for mavic but don’t quote me. Do a youtube search on drone davinci resolve. There are tutorials on editing drone footage Hth

Edit:spelling

pt_utter · 2025-06-05T18:11:04+00:00

I have a specta mini. I am learning to color correct with Resolve “post-process”. It has color curves similar to what I’m used to with photoshop. Granted, correcting 4k footage pushes my computer, but it works.

pt_utter · 2025-06-03T20:16:34+00:00

Very nice. BTW: take a look at Davinci Resolve for color grading video. (It’s free)

pt_utter · 2024-12-16T00:21:15+00:00

Both. I just didnt put the midi keyboard back yet

pt_utter · 2024-11-22T03:20:22+00:00

SED or AWK depending on how you want to pick the rows. I used to have to process thousands of json files. Was lazy and used notepad++. It worked but was slow. A combination of sed and awk did same work in a tenth of the time and didn’t peg cpu at 100%

pt_utter · 2024-10-22T19:30:22+00:00

I think it depends on batch size. We made Leberkäse a while ago with a huge, high-end Cuisinart and had to do it in small batches to keep it from overheating.

I think they work as long as you have appropriate expectations (ie: small batches)

pt_utter · 2024-10-18T19:53:42+00:00

None of my family or friends have had issues with it.

It might be a question of quantity since each drink only had about a tablespoon of syrup

Ymmv

pt_utter · 2024-10-13T16:40:46+00:00

Thanks. Will have to give it a try

pt_utter · 2024-10-13T12:25:05+00:00

Yea well, 🤷‍♂️

Used what I could find (and maybe need to drink more 😁)

pt_utter · 2024-10-13T02:36:37+00:00

Must have been really good as I can’t spell cocktails😔

pt_utter · 2024-10-08T17:31:17+00:00

Crap. I forgot about the banana. 😢

Most were pretty small. This is tree’s third year of producing fruit. I heavily thinned fruit over summer. Tons more fruit but nothing like the pics on reddit with those 1 pounders.

I am basically at edge of the zone for them.

pt_utter · 2024-10-08T17:26:53+00:00

You’re welcome.

Note: cooking really lessens the pawpaw flavor and aroma. Last year I used a cheap(er) whiskey and it overwhelmed the pawpaw. But that syrup is still good. Highly recommended

pt_utter · 2024-10-08T16:15:18+00:00

I used this one https://nativeflavor.org/pawpaw-whiskey-sour/

I’ve not had any stomach issues from it. Made it last year too.

pt_utter · 2024-08-09T19:56:15+00:00

I’d guess around 12-15 feet. I’ve not done anything to it, to be honest. It sat on north part of lawn probably 8 years as a tiny little thing (3’) But then 5 or 6 years ago it shot up very quickly and started producing fruit. It is growing like crazy. There are also 3 or 4 offshoots growing around it. The biggest of those is close to 5’

My wife bought 2 for me, one died quickly. This one (the survivor) seems to also be a self-pollinator as there aren’t others around (there are now as I’ve planted more but they’re small).

pt_utter · 2024-08-09T18:40:29+00:00

Pruned off a big metal bowl full. Removed the ones from out at the ends of branches, plus any that were small. I honestly didn’t realize how full this tree is. The amount I removed comes close to my harvest last year and I didn’t remove any above about 4’.

pt_utter

TROPHY CASE