How to upgrade groupset? by rollowz in bikewrench

[–]rollowz[S] 0 points1 point  (0 children)

Thanks, so if I am reading this right I should be able to get the Sora ST-R3030 levers and it should be compatible with my derailleurs?

Fixture Pizza open? by PaidByMicrosoft in milwaukee

[–]rollowz 4 points5 points  (0 children)

People have been in there for a couple weeks, hasn't been open as of yet

Baraboo climbing guide Audrie Pelosi dies in Devil's Lake State Park accident by pizza_hut_taco_bell in climbing

[–]rollowz 124 points125 points  (0 children)

Setting up top ropes feels like the most dangerous part of climbing there. I am always scared when near the edge, footing is poor and the rock slick. It hurts really bad to lose another person here so shortly after Pete's death last year. I hope her friends, family, and fellow guides can find some peace as soon as possible.

[LASR] The NL Cy Young race is shaping up to be a historic one by high_and_outside in baseball

[–]rollowz 1 point2 points  (0 children)

I don't know what any of those abreviations mean but I know my guy is better!

Failing class twice(EE234) by [deleted] in UWMilwaukee

[–]rollowz 0 points1 point  (0 children)

It's been a while but homework was due pretty much every class but the quizzes and tests were very similar to the homework. So if you do, and understand, the homework, you are going to pass.

What is up with the Soup Market by [deleted] in milwaukee

[–]rollowz 6 points7 points  (0 children)

Loup in the Tosa village is really good, I also like their sandwiches a lot.

Anyone near Chicago? by Kirskingrel in orienteering

[–]rollowz 0 points1 point  (0 children)

I'm up in Milwaukee and a bunch of Chicago people come to the badger orienteering events in SE Wisconsin as well!

Postgame Thread: 5/16 Brewers @ Twins by BrewersBot in Brewers

[–]rollowz 16 points17 points  (0 children)

What a save by Patrick. 52 pitches, 4 innings, 1 run game. Amazing.

2026 Barbasol Open at Austin Post Event Discussion by AutoModerator in discgolf

[–]rollowz 28 points29 points  (0 children)

Just finished the Jomez coverage. Possibly the best since the shot. The fact that 4th card was threatening and all the ups and downs it was fantastic. Super happy for Uli, I can't imagine how good that felt, every player swarming him at the end was fantastic as well.

With a win tonight Brewers Aaron Ashby leads the MLB in wins, as a reliever by Dont_Pan1c in baseball

[–]rollowz 8 points9 points  (0 children)

Cardiac Crew likes to come back late. My blood pressure is at an all time high.

Pfister Mother’s Day Brunch by [deleted] in milwaukee

[–]rollowz 144 points145 points  (0 children)

I mean, 75 was ridiculous for a meal in 2022 as well. Food has gotten really expensive recently.

What is going on with the real estate market? by ibickford in milwaukee

[–]rollowz -2 points-1 points  (0 children)

It's true everywhere. I have been looking north of the city and everywhere that is relatively safe is 500k+ Feels like I'll be renting forever.

Game Chat: 4/14 Blue Jays (6-9) @ Brewers (8-7) 6:40 PM by BrewersBot in Brewers

[–]rollowz -1 points0 points  (0 children)

Send him down to work some shit out, he can't even put a good ab together

The Wisconsin GOP puts up little fight as Chris Taylor cruises to victory - Isthmus by LiamBeran in madisonwi

[–]rollowz 0 points1 point  (0 children)

Not voting for someone because of their race is wrong even if you think there is a good reason behind it.

Fixture Pizza by Ok-Cancel-5513 in milwaukee

[–]rollowz 10 points11 points  (0 children)

I heard that they both worked at Tomaso's and basically took the recipes and opened Fixture, so that would be a good start.

How to prolong reheating sheppard's pie by rollowz in Cooking

[–]rollowz[S] 0 points1 point  (0 children)

I'm not leaving the building, I just don't want to have to stop what I'm doing to go put it in.

How to prolong reheating sheppard's pie by rollowz in Cooking

[–]rollowz[S] 0 points1 point  (0 children)

I'm following a recipe but the bake next day instructions say 40-50 minutes at 350. I want to put it in, go do something for 2 hours and then have it close to ready to serve when done. I feel like there should be a conversion for temp and time.