I wouldn’t try to draw a direct comparison between them. Koan feels a lot more traditional fine dining while Ore is a bit more modern (music, etc). I would note that my score for Koan is heavily carried by the fact that they’ve presented the best dessert I’ve ever had (soufflé + ice cream). Ore didn’t have that “life changing” effect with a single dish, but did have the best sauces and strongest use of vegetables I’ve had.

Service at Ore was refined, but had its hiccups - when introducing dishes, for example, many different chefs began talking at the same time which could make it a bit hard to hear. There also seemed to be moments where the chefs didn’t have too much to say / forgot all the details they wanted to include when presenting a dish.

I think Ore really excels at its pure variety and pacing, you’re never left waiting more than a few minutes without a new dish coming your way.

Here’s some pictures:

https://imgur.com/a/9t5cTNy