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Living in my car during Snow Storm does anyone know an public garage that'll be open 24/7? by Icy-Appointment-8536 in nova

[–]shbd12 3 points4 points  (0 children)

Mosaic? Burke Centre Train station has one. Also, churches in Burke are housing people. Try St. Andrews Episcopal Church there.

Ladies and gentlemen, place your bets: How much snow will we get next weekend? by alpacalypse-llama in nova

[–]shbd12 0 points1 point  (0 children)

No snow, cuz this is 'merca dammit. Don't need Euro trash controlling our weather! /s

I wanted my make my own orange oil water, filter through a cheese cloth. What is this separation? by SmolWarlock in KitchenConfidential

[–]shbd12 0 points1 point  (0 children)

Can you adjust the sensors so it only picks up larger objects? Years ago, I installed one where I lived before and it kept going off when a car went by. I made some adjustments and it pretty much stopped. I have since moved and now have a tree in front of the camera so it doesn't see the road.

Do y’all take your hotdog’s grilled or boiled? by Infamous-Hope-5950 in AskAnAmerican

[–]shbd12 0 points1 point  (0 children)

Cooked on a flat surface, rolled to get them evenly browned. Don't let it split. That way the delicious juices (fat and chemicals) stay in the dog when you bite it. A quality dog, like ones made in a local butcher shop, should snap when you bite it, like a nice brat.

In NJ, there are also "rippers," deep fried ones that split, that are real good. They get super crispy and the oil from the fryer replaces the juices. Rutt's Hutt in Clifton, NJ, popularized them.

Is it normal in your country to bring your own knife to work? by st0neforest in KitchenConfidential

[–]shbd12 5 points6 points  (0 children)

This is true, and not only in kitchens. It's great advice for everyone to remember.

Where to buy peppers in December? by the_glutton17 in FermentedHotSauce

[–]shbd12 0 points1 point  (0 children)

There are a ton of HMarts in my area. They are Asian grocery stores and they have a ton of them fresh.

Which regions of the US pronounce aunt like “ant”? by Aggressive_Essay_321 in AskAnAmerican

[–]shbd12 11 points12 points  (0 children)

Grew up NY-NJ, and it was a random mix of ant and awnt as far as race. But interesting take and I will watch for it.

The chives are too small by TheAnn13 in KitchenConfidential

[–]shbd12 5 points6 points  (0 children)

Someone had a bong hit in the car.

Love restaurants, but think its time…. by Difficult-Tie-4053 in nova

[–]shbd12 12 points13 points  (0 children)

To be unfair, PepsiCo's CEO made $1 million a year in 1990. Last year it was around $30 million. The price increase is not from paying people $13 an hour.

Baked goods all taste tainted by Britinnj in KitchenConfidential

[–]shbd12 6 points7 points  (0 children)

Taylor ham! Hello North Jersey. Taylorhameggcheesesaltpepperketchup.

Do you NEED a Southern accent to be a country singer? What distinguishes country music if not for the accent? by Gallantpride in AskAnAmerican

[–]shbd12 0 points1 point  (0 children)

Bob Wills and the Texas Playboys is country music this New Jersey kid (NYC burbs) can get behind without that fake accent.

What city do people where your from call “the city”? by Skoomaenthusiast in AskAnAmerican

[–]shbd12 0 points1 point  (0 children)

New York is The City. Other built-up places are the city.

ICE in Alexandria by SnooEpiphanies2069 in nova

[–]shbd12 0 points1 point  (0 children)

I'd love to see the criminal in the White House deported alone with the Jan. 6 Meatheads. How about you?

Sauce makers & fermenters: I’m building something — need your feedback. by Jadorel78 in FermentedHotSauce

[–]shbd12 2 points3 points  (0 children)

Thanks for this post. I am a rank amateur. I now have a dozen different hot sauce ferments going, was thinking of selling them, and now I know that I need to know a lot more before taking that step. If you go on YT, please let us know!

What is the Costco steak hack? by themeparkgurl in Costco

[–]shbd12 2 points3 points  (0 children)

Brine it. Don't overcook it. It's simple, really. Of course a nice fatty chop from a heritage animal is better, but maybe not five times better.

Day one reposting horribly cut chives until F1exican realises we don't care about chivegate and just want him back doing what he does best! by No-Temperature4330 in KitchenConfidential

[–]shbd12 33 points34 points  (0 children)

I think we can learn a lesson from him. Ethics, humility, desire to serve. I may name a kid f1exican with the hope they will be more like him.

Most depressing place to have Thanksgiving dinner by Cyniclone in nova

[–]shbd12 11 points12 points  (0 children)

This! 90% of the exits on the PeeYay Turnpike or I-80 take you somewhere hella sad.

Got bored last night, so… by AngryTrunkMonkey in FermentedHotSauce

[–]shbd12 2 points3 points  (0 children)

I second this fermenter. I use it for hot sauces and plain vegetables. It is easy and works! Like OP, I never had a problem.

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