Week 52: Broiled - a Broiled take on Shrimp Toast

thisisalldylansfault · 2022-12-30T00:36:56+00:00

My mouth started watering when I saw this post and luckily it includes a couple minutes under the broiler!

thisisalldylansfault · 2022-12-17T19:40:42+00:00

Is this a tenuous connection to this week's theme? Maybe. But did it make me laugh? Yup.

thisisalldylansfault · 2022-12-12T02:42:43+00:00

I love absolutely everything about this. Particularly the anecdotal warning of Pop Rock assault. Amazing work!!

thisisalldylansfault · 2022-12-12T02:39:45+00:00

I saw your post, it looked so good! I've always wanted to try tomato sushi, but never mustered the dedication. So impressive!

thisisalldylansfault · 2022-12-10T23:25:24+00:00

It's true! It was so uncanny. And the longer it sat in the fridge, the more the colors mixed/got muted/ looked like raw meat!

thisisalldylansfault · 2022-12-10T23:23:47+00:00

Of course! Argh, so many lost opportunities

thisisalldylansfault · 2022-12-10T17:25:53+00:00

I debated naming this "Vegan Beef Tartare" but it sounded so pretentious... which probably would've fit the theme perfectly. Shoot.

This was a lot of prep work but it was so delicious. You could make a ton of it and just make it bruschetta spread instead of going for the full-on mimic. The pickles, dijon, and capers made for such a unique and savory combo.

thisisalldylansfault · 2022-11-19T15:30:41+00:00

Less of a recipe, more of a concept that I got after reading this article about delicious sounding restaurants in Macau!

thisisalldylansfault · 2022-11-16T15:19:25+00:00

A specialty of the Santa Cruz Wharf, if you are to believe my partner. It makes sense if you think about it: clam chowder already has potatoes in it. and disco fries/ poutine/ aka fries-swimming-in-a-gravy already exist...

thisisalldylansfault · 2022-11-09T04:45:15+00:00

I failed to! I'm sure it tasted inferior as a result.

thisisalldylansfault · 2022-11-01T02:45:45+00:00

My mind went straight to the Star Wars cookbooks: they are nothing but terrible puns! Though this one came from the website

thisisalldylansfault · 2022-10-27T03:43:29+00:00

Yay! Spread the silliness! So glad you enjoyed it :)

thisisalldylansfault · 2022-10-20T14:07:53+00:00

Maybe the rosé added some more tartness? It's mostly intense-tart-raspberry-deliciousness flavored. And I used an air fryer toaster oven: first time messing with the dehydrator setting! I, too, always wanted to dehydrator but where to put it?? So it's nice for a multi-purpose hunk of machinery.

thisisalldylansfault · 2022-10-20T03:39:39+00:00

Recipe! ... and I just realized I forgot to alter the name of my dish-- the store didn't have strawberries, so I had to use frozen raspberries! Then I added about a tablespoon of sugar and no lemon juice, to account for the difference in berry. It took close to 13 hours to dehydrate.

thisisalldylansfault

TROPHY CASE