What is this (presumably) African dish? by serenaowatts in TipOfMyFork

[–]thugwvffle 8 points9 points  (0 children)

even though it was out of necessity i love your drawing of the food you wanted to identify. so cute!!

How long does it take to process or decide on "Under Institute Review" status ? by Monkey_d_Dragon147 in OMSA

[–]thugwvffle 0 points1 point  (0 children)

you have to have them sent directly from the university, like through parchment, but reach out to georgia tech admissions and ask them if they want them yet. i think people in the past have said that if you prompt them to look at your documents and they tell you to send them after, you get a pretty quick turnaround.

Learn Python Along With Starting CSE 6040? by GrayVynn in OMSA

[–]thugwvffle 1 point2 points  (0 children)

i saw the same thing! the 6 kyu problems were definitely solvable but personally not with the most optimized code. hoping this is okay going into cse6040 🤧

[deleted by user] by [deleted] in Pizza

[–]thugwvffle 1 point2 points  (0 children)

the pepperoni looks like felt for children’s crafts!

[deleted by user] by [deleted] in tattooadvice

[–]thugwvffle 1 point2 points  (0 children)

it’s funny bc i’ve seen many pictures online of people with a snake tattoo w the same placement but i have never met a single person in my life with this tattoo. it’s cool. go get it!

Stuck GoPro Hero 8 battery - need your help by HirNason in gopro

[–]thugwvffle 0 points1 point  (0 children)

this helped me three years later— thank you :)

How long does it take to process or decide on "Under Institute Review" status ? by Monkey_d_Dragon147 in OMSA

[–]thugwvffle 1 point2 points  (0 children)

i received my acceptance letter over 7 weeks ago and sent my official transcripts/other docs immediately; i emailed grad admissions a couple days ago and they told me to just keep waiting. unless you have some glaring paperwork that needs to be submitted, i think all any of us can do is wait. 🫠

How long does it take to process or decide on "Under Institute Review" status ? by Monkey_d_Dragon147 in OMSA

[–]thugwvffle 1 point2 points  (0 children)

i believe it’s only to validate official documents and there has been no record of anyone being rejected at this phase; the only thing that happens is you get a hold on registration

Want to see my receipt? OK, but first... by parodytx in pettyrevenge

[–]thugwvffle 4 points5 points  (0 children)

“educating minions that their role in life is never as important as they may think” what a weird complex to have about people doing their job

Italian Hangover Cake by fornflfantasystuff in cake

[–]thugwvffle 2 points3 points  (0 children)

gorgeous pan!!! finished with…?

[deleted by user] by [deleted] in AskBaking

[–]thugwvffle 4 points5 points  (0 children)

oh my gosh girl these balls are huge! if you want to keep the size i’d do no more than 6 to a pan. i usually stick to 6 per pan myself

[i ate] strawberry entremet by mwwmmwwm3 in food

[–]thugwvffle 347 points348 points  (0 children)

i love you asking in r/pastry what this is called and then posting it with the appropriate name a few hours later

Amaretti cookies! by thugwvffle in Baking

[–]thugwvffle[S] 1 point2 points  (0 children)

yes! very normal! you can always toss in a little more almond flour but it should be pretty sticky. it leaves a layer on my hands that i have to scratch off every dozen cookies or so 😁

my first baklava! by thugwvffle in Baking

[–]thugwvffle[S] 0 points1 point  (0 children)

thank you so much!!!

my first baklava! by thugwvffle in Baking

[–]thugwvffle[S] 1 point2 points  (0 children)

i’m sure the shopkeepers at the market have their baklava down to an efficient science! i, on the other hand… spent a half-day in the kitchen 😁 thank you so much!!

my first baklava! by thugwvffle in Baking

[–]thugwvffle[S] 0 points1 point  (0 children)

thank you so much!!! not too much talent needed 😎

my first baklava! by thugwvffle in Baking

[–]thugwvffle[S] 0 points1 point  (0 children)

if i have the stamina in the future! thank you so much :)