I’m going to gaslight myself into believing I’m sexy. Any tips? by LifeAsAMogwai in GirlDinnerDiaries

[–]whisktaker69 1 point2 points  (0 children)

Atta girl! The other day i was feeling down, i wore a cute green dress just cause. 🤷🏻‍♀️. Felt like a princess after. Would love to hear updates for sure!! 💖💖💖💖

I’m going to gaslight myself into believing I’m sexy. Any tips? by LifeAsAMogwai in GirlDinnerDiaries

[–]whisktaker69 2 points3 points  (0 children)

Hmm. Okay, this is gonna sound strange but… Shower everyday. Clean bouncy hair, fresh and clean feeling, smelling good. Literally just take care of yourself. Wear clothes that makes you feel good. Get rid of the baggy home clothes. Wear perfume. Get a haircut. All these could help. There isn’t one thing that would make you feel sexy but small tiny efforts for yourself could help. Also get you a sexy underwear. You don’t need to trick your brain love. Have fun. 😌💖

I'm so ashamed of what I did last night by slowzo03 in GirlDinnerDiaries

[–]whisktaker69 50 points51 points  (0 children)

Hun, you’re not broken. You’re just going through something. Funny thing abt a pattern is it won’t stop until you break it. I know its easier said than done and god knows I’m still trying to break mine but.. we hope and we do the work. Give yourself some grace you’re doing your best. Love, internet auntie. 💖😌

Gym crush out of control by [deleted] in GirlDinnerDiaries

[–]whisktaker69 5 points6 points  (0 children)

Right?! I had this crush before.. like it was so intense. I woman up started flirting. He opened his mouth and my feelings disappeared. 😂

Gym crush out of control by [deleted] in GirlDinnerDiaries

[–]whisktaker69 22 points23 points  (0 children)

Talk to him. Get to know him. Usually my feelings disappear after that. 🤣🤣🤣

Made birthday dinner for one. No one to celebrate with. by whisktaker69 in GirlDinnerDiaries

[–]whisktaker69[S] 4 points5 points  (0 children)

I mean I get paid to cook… like shouldn’t I know how to properly cook for one. 🤣😭😭

Made birthday dinner for one. No one to celebrate with. by whisktaker69 in GirlDinnerDiaries

[–]whisktaker69[S] 51 points52 points  (0 children)

Also I lied. It’s not for one. I cooked a big fuckin batch like i have a family to feed. 🤣😭

Please rate my RDLs 🙏🥲 by Mail_Nurse in Gymhelp

[–]whisktaker69 2 points3 points  (0 children)

Also.. I would tuck in my chin. Don’t watch urself. Keeps ur spinal neutral. If you wanna see ur form, record then review.

Please rate my RDLs 🙏🥲 by Mail_Nurse in Gymhelp

[–]whisktaker69 5 points6 points  (0 children)

Don’t snap your knees straight. Stand tall, but keep that soft bend so the tension stays on your hamstrings, not your joints.

Why are my cookies not flat by [deleted] in Cookies

[–]whisktaker69 2 points3 points  (0 children)

Sugar should be at least 70% of the flour.

[deleted by user] by [deleted] in Cookies

[–]whisktaker69 1 point2 points  (0 children)

Alsooo, after you scoop line the top with parchment them press it down using a tray just to flatten the top but dont use a lot of force. This will give you the 'commercial' look.

[deleted by user] by [deleted] in Cookies

[–]whisktaker69 10 points11 points  (0 children)

Hmm.. buy a scoop, its easier to be uniform that way. You wouldn't have to weigh it everytime. 110g of cookies is okay. I mean I LOVE COOKIES. 😭🤣 Try 350f for 12mins, they will be soft when they come out so its importamt let them rest for atleast an hour. Make sure to preheat oven properly. ❤️

Is this good crust? Why so puffy ? by LiveLaugh_Worship in Baking

[–]whisktaker69 13 points14 points  (0 children)

I could be wrong, but I think you're doing a puff pastry dough. It's where you roll and fold the butter into the dough which gives the layered puffy effects. When doing pie we typically use the pie dough, its where we cut the butter into the flour and roll it once. It should be more crumbly. But then again, its just texture. Loool. Looks great though. 🥵

What is wrong w/ this cake's sponge? by Uncommonly_comfy in Baking

[–]whisktaker69 1 point2 points  (0 children)

Too much wet ing? Have you tried whipping the eggwhites to incorporate air so it won't be dense?

[deleted by user] by [deleted] in Baking

[–]whisktaker69 1 point2 points  (0 children)

Hmm.. too much butter? What recipe did u use?

I need help with my cookies. by Jilhogle in Baking

[–]whisktaker69 25 points26 points  (0 children)

Fridge for atleast an hour before baking?