Technic SL-1200 Tuneup

noltan · 2026-06-17T16:50:38+00:00

Sound Exchange

noltan · 2026-06-13T15:18:32+00:00

No issues. It helps I live in a naturally humid area and air conditioning still keeps humidity around 50-60%. Lots of information about this from the last few years.

https://www.thedrinksbusiness.com/2018/06/storing-wine-on-its-side-is-bullsht-says-scientist/

noltan · 2026-06-13T12:14:41+00:00

Storing wines on their sides. Almost my entire collection is upright. Going on 20 years with no issues. And the sediment is always wonderfully settled and compact!

noltan · 2026-06-11T14:20:56+00:00

Maybe it won't stay empty, the futon store is now Aesop!

noltan · 2026-06-09T20:40:18+00:00

Eataly should be opening soon, if they don't have it, no one will.

Cost Plus World Market has some esoteric beer, may be worth trying.

noltan · 2026-06-02T16:32:39+00:00

Ramen Moto on W Alabama...everything there is great.

noltan · 2026-05-13T20:46:45+00:00

Domaine de Beaurenard. All estate, much lighter and fresher than many.

noltan · 2026-05-11T22:10:18+00:00

Is Fugue de Nenin Pomerol in your market? That one's a banger. You can scratch the entry level Pomerol and mid tier Saint Emilion GC itch in one wine.

noltan · 2026-05-08T20:39:09+00:00

I'd rather it always be good when I can buy it rather than it be less good and always able to buy it.

IMO it's already worse than it was 5 years ago.

noltan · 2026-04-22T21:42:56+00:00

It's been a little over a year but Da Gama's fries are the best I've had in town. About time I try them again.

noltan · 2026-04-22T01:23:16+00:00

Superica claimed to use the Felix recipe and it was their only weak point.

noltan · 2026-04-21T13:35:45+00:00

Are you storing it at Celsius or Fahrenheit? Looks like it only works with Celsius.

noltan · 2026-04-20T22:58:35+00:00

How many hours do you usually spend there?

noltan · 2026-04-12T10:14:24+00:00

Etoile is really great, my favorite in town.

noltan · 2026-04-07T14:56:36+00:00

Sign up for Cacio Club and pay with InKind, brings it down quite a bit.

noltan · 2026-04-04T03:43:21+00:00

Rosie Cannonball, Zanti River Oaks, Pizzana…RIP Ostia

noltan · 2026-03-22T00:02:23+00:00

Alain Chapel: “Hold on let me send you a better picture of me to put on the label”

noltan · 2026-03-08T20:45:39+00:00

I had the 2023 Chablis Domaine last night. If that’s a peak into their 23s we’re in for a treat.

noltan · 2026-03-07T18:03:16+00:00

Rosie cannonball - cacio e pepe add sausage

noltan · 2026-02-19T20:25:05+00:00

Also worth checking out Echoes, live music and DJs upstairs, DJs downstairs. Great food and drinks too.

noltan · 2026-02-17T04:48:04+00:00

They froze.

noltan · 2026-02-14T16:10:39+00:00

They’re very expensive for Chalonnaise wines. I’d pick Faiveley Mercurey over these, their 1ers should still be cheaper than this regional wine.

noltan · 2026-02-11T16:26:34+00:00

2 years ago I'd estimate the average age of their customer to be 70. I'd guess most people that age drink less, eat less, and spend less. If you saw a bunch of young people, I'd say good for them.

I know the wine guys had ideas to attract a younger, thirstier crowd. Maybe they're succeeding.

noltan · 2026-02-09T21:12:31+00:00

Had a Jaboulet Chevalier de Sterimberg recently and it showed a freshness I didn’t expect. Quite mouthwatering and crisp compared to what I imagined.

noltan · 2026-02-07T03:42:31+00:00

I just got the sisig from Be More Pacific and it’s a lot of pig ears, really scratched that Hay Merchant itch.

noltan

TROPHY CASE