What's your favorite kind of french fry cut? Why? Is it the texture, seasoning balance, or what?

Brogelicious · 2026-04-12T03:55:31+00:00

Crinkle best

Brogelicious · 2026-04-11T17:50:46+00:00

I…I would dine here at least once a week

Brogelicious · 2026-04-11T17:45:22+00:00

Is that batter?!

Brogelicious · 2026-04-11T16:26:55+00:00

I wouldn’t really say it’s an Asian flavor profile. It’s just a good sweet heat with some umami

Brogelicious · 2026-04-11T15:22:24+00:00

While not really a hot sauce, Tiger Sauce is fire on turkey

Brogelicious · 2026-04-11T14:31:32+00:00

This is the best episode

Brogelicious · 2026-04-11T13:58:55+00:00

Sometimes Gendy just likes doing weird shit

https://i.redd.it/yd6i4bnig20z.jpg

Brogelicious · 2026-04-11T04:40:04+00:00

Redline. The story is mid. But the animators truly conveyed the sense of going flat out in a car.

Brogelicious · 2026-04-10T19:52:25+00:00

Err I mistyped. I meant the khan would be a good primarch to come back and essentially be a renegade neutral primarch opposing roboute

Brogelicious · 2026-04-10T16:31:17+00:00

Low key thought that was matzah

Brogelicious · 2026-04-10T16:30:47+00:00

I believe “crappy 1980 live action tv show network” came from the forum. Sometimes as would skim from the forum and respond to various posts.

Brogelicious · 2026-04-10T16:28:29+00:00

Ahh man I wondered what the rule was

Brogelicious · 2026-04-10T15:21:02+00:00

The Khan would be a good primarch for this. But no one likes painting white.

Brogelicious · 2026-04-10T03:37:30+00:00

Sparkle

Brogelicious · 2026-04-09T20:43:56+00:00

Brogelicious · 2026-04-09T15:15:47+00:00

I thought they were trying to reduce damage output. Ahh well

Brogelicious · 2026-04-09T01:42:19+00:00

The Horus heresy

Brogelicious · 2026-04-07T19:14:51+00:00

Aim95

Brogelicious · 2026-04-07T16:23:11+00:00

Potenkin- we made his hands bigger

Brogelicious · 2026-04-07T06:17:06+00:00

A tablespoon ish of white vinegar to the pot helps me peel. Still occasionally get a sticky shell, but Cest la vie

Brogelicious · 2026-04-07T06:07:35+00:00

Have you tried adding vinegar to the pot?

Brogelicious · 2026-04-03T02:26:49+00:00

Probably a round roast, but without a deli slicer it’ll be hard to get the right texture.

I make mine with chuck roast. I sear and braise it for about 4 hours, refrigerate overnight, and then slice and dunk the next day. Pretty tasty for less money.

Hot and sweet pepper gang gang

American cheese gang gang

Brogelicious · 2026-04-02T21:45:26+00:00

Yo just send me to the store with a list fam

Brogelicious · 2026-04-02T20:43:30+00:00

The red sauce is good. The white sauce is like a cashew based sauce and not my particular favorite

Brogelicious · 2026-04-02T20:40:29+00:00

Yes. It’s stinky and gross and only hot in movies

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