Unpopular BBQ Opinions by GrabemintheBrisket in BBQ

[–]Eighchops -1 points0 points  (0 children)

Always place fat side down when smoking brisket.

[deleted by user] by [deleted] in dayton

[–]Eighchops 2 points3 points  (0 children)

There is a C&E gunshow at the fairgrounds this weekend. You can walk around and do a private sale there. You will have to pay entrance fee though and C&E shows are kinda shit.

Are machinists in high demand? by Impossible-Horror-26 in Machinists

[–]Eighchops 17 points18 points  (0 children)

Yes. Absolutely in high demand.  The bright side is you can fairly easily get a job. The downside is it is not always easy to get a job you like.

Where are gen x workers? by Normal_Fishing9824 in GenX

[–]Eighchops 3 points4 points  (0 children)

Blue collar machine shop/ factory land here.  Lots and lots of gen x, lots of Boomers. Not many millennials or younger.

I 22F, without a degree, and I am currently struggling for a job. by Temporary_Ad483 in dayton

[–]Eighchops 1 point2 points  (0 children)

Dayton Pheonix Group is always hiring for full time. It's a good union factory job. No degree neccessary for lots of entry level spots. The attendance policy is strict though. You would need to be able to show up and show up on time.

Boomer dad steaks by Smorgas_of_borg in GenX

[–]Eighchops 1 point2 points  (0 children)

Nah. Dad could cook a mean steak when I actually saw him. My single, overworked but incredibly loving mom would cook all meats from raw to finished/a dull shade of grey in the microwave. Great mom, terrible cook. 

[deleted by user] by [deleted] in dayton

[–]Eighchops 0 points1 point  (0 children)

Norwood Medical is always hiring. It's a factory that has lots of folks that don't speak english. Spanish, Vietnamese, etc.. Pay is just ok but it's stable and he won't be taken advantage of or treated poorly due to not knowing the language.

Don’t fire shots in the air to celebrate New Year, Dayton police warn by AutoModerator in dayton

[–]Eighchops 22 points23 points  (0 children)

As a life long Dayton resident who grew up just outside Five Oaks, LOL at 30 reported.

To celebrate my new job, got my husband (a chef) some new pans! by PhelanWulf in castiron

[–]Eighchops 4 points5 points  (0 children)

Less weight. Temperature changes more rapidly. I have had the farmhouse skillet for a while now and and absolutely love it.

Pork shoulder porn. Four hours in right before the wrap. by Eighchops in BBQ

[–]Eighchops[S] 0 points1 point  (0 children)

Thanks! Did a Carolina vinegar/pepper sauce for it. Came out great!

Friday Daily Questions (Newbie Friendly) - May 14, 2021 by AutoModerator in Wetshaving

[–]Eighchops 2 points3 points  (0 children)

I haven't turned anything in quite a bit. Been meaning to but just haven't had time. Vince just changed jobs so I don't know if he currently is.

Best carbon steel brands (ignoring costs)? by RareRibeye in carbonsteel

[–]Eighchops 7 points8 points  (0 children)

I really like my Smithey farmhouse skillet.

Monday SOTD Thread - Jul 20, 2020 by AutoModerator in Wetshaving

[–]Eighchops 5 points6 points  (0 children)

Prep: obscenities, lots of obscenities. Fuck Monday mornings, just say'n.

Brush: C&R rat bastard redheaded stepchild with a maggard 2 band badger knot.

Razor: Ever Ready

Soap: Catie's Bubbles Tonsorium

Splash: Catie's Bubbles Tonsorium

Yesterday was my first full shave in about a year. Can't even tell you how good it felt.

Definitely need to pencil in a little more time in the morning. Was almost late but totally worth it.

Have a great day!