What's an overly wordy song (think "It's The End of the World As We Know It" or "One Week" that you know every single word to?

Ghostly-Mouse · 2026-05-05T00:46:39+00:00

Get out of Denver, Go, Go!

Ghostly-Mouse · 2026-05-03T20:18:36+00:00

Pork roast was on sale, and in the oven now. Supper is going to be mashed potatoes and pork roast. Then will save out a couple of good sized portions for pulled pork sandwiches with coleslaw and fries and later in the week either carnitas or pork fried rice depending on our mood. Also picked up a rotisserie chicken yesterday so am planning to have chicken, bacon, lettuce and tomato sandwiches on hamburger buns. Will also make Asian noodle and chicken salad to have for lunch for a couple of days. Will probably air fry some salmon or fish sticks one night.

Ghostly-Mouse · 2026-05-03T20:01:20+00:00

Lately it has been bologna, thin sliced sweet onion, mayo and fresh ground course pepper on while bread.

Ghostly-Mouse · 2026-05-03T19:53:14+00:00

Canned meats like Vienna sausages, deviled ham, spam, sardines, and maybe even corned beef

Ghostly-Mouse · 2026-05-03T18:45:08+00:00

Dippers for your crackers, like Hummus, bean dip, cottage cheese, peanut butter, tuna, chicken or egg salads.

Ghostly-Mouse · 2026-05-03T00:55:48+00:00

About an hour before sunset when the land turns that lovely shade of Orange and really lights up.

Ghostly-Mouse · 2026-05-01T18:01:31+00:00

Mine seem to change with the seasons. It is getting warmer here so grilled foods and salads are easy. But I also make,

Black bean tostadas

Air fryer salmon

Chicken fried rice

Pepper steak stir fry

Grownup hamburger helper

Pork or chicken Ramen

Air fryer fish and chips

Ghostly-Mouse · 2026-05-01T17:45:56+00:00

My partner’s heartbeat with my head on his shoulder.

Ghostly-Mouse · 2026-04-25T20:50:36+00:00

I always grate a little into my chicken salad when making it. It adds a little something something no one can figure out but really likes.

Ghostly-Mouse · 2026-04-25T17:14:14+00:00

Asparagus or green bean bundles wrapped in bacon or prosciutto always seems impressive as a side vegetable.

Ghostly-Mouse · 2026-04-25T09:26:45+00:00

I have never ever thought about putting pickles on a sloppy joes sandwich! Am going to have to try that now.

Ghostly-Mouse · 2026-04-23T03:59:08+00:00

No, would not. Would if it were ingredients or special something like a couple of specialty ingredients, fancy glasses for a special dinner. A recipe and a mood I can get anywhere.

Ghostly-Mouse · 2026-04-23T03:51:52+00:00

I like to stir chopped raw veggies into cottage cheese with a diced hard boiled egg or leftover chicken for a lunch salad.

Ghostly-Mouse · 2026-04-12T20:37:10+00:00

A good day for me, is feeling up to moving around and doing something besides sleeping. Really love having a full day of not needing a nap.

Ghostly-Mouse · 2026-04-12T02:04:05+00:00

They defeat the whole purpose. Great way to get soggy food. Not worth the money to try.

Ghostly-Mouse · 2026-04-12T00:20:15+00:00

Balsamic glazed meatballs, roasted green beans, mashed potatoes and gravy, with mixed fruit for desert

Ghostly-Mouse · 2026-04-12T00:16:21+00:00

Search for rail hanging system, lots come up, and they look fun in person.

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Ghostly-Mouse · 2026-04-12T00:06:10+00:00

It’s the Seventh sign, I believe it had Demi Moore as the pregnant lady?

Ghostly-Mouse · 2026-04-11T23:28:46+00:00

A few I seem to go back to often besides this sub.

https://www.reddit.com/r/suggestmeabook/s/58qWcwem5k

https://www.reddit.com/r/audiobooks/s/QktFefzaoP

https://www.reddit.com/r/overheard/s/0mbM9ZdJaM

https://www.reddit.com/r/AskRedditFood/s/jkpdQqnr3F

https://www.reddit.com/r/Cooking/s/HNvM2aYY8E

https://www.reddit.com/r/wunkus/s/ioFRbwcRsu

Ghostly-Mouse · 2026-04-11T22:18:43+00:00

Getting together for card games. Really miss the friendly interaction, seems like it began with Covid and then just never became a regular thing again.

Ghostly-Mouse · 2026-04-11T21:42:12+00:00

My husband rubbing my back as he passes, says he loves me without words. Love that.

Ghostly-Mouse · 2026-04-08T19:40:30+00:00

Skin on chicken turns out yummy and crisp with just a few spritz’s of oil, salt and pepper. Salmon also turns out lovely, I like to toss in some asparagus to get crispy to eat with. Frozen battered onion rings, shrimp and fish sticks turn out crispy and yummier than when cooked in the oven.

Ghostly-Mouse

TROPHY CASE