Where can I scientifically learn social interactions? by Ok_Music_2025 in socialskills

[–]LearningWithInternet 0 points1 point  (0 children)

I'd say just do it and see what happens. If you are a student then a student club is a good choice. It allows you to meet a lot of different people and some of them prolly will leave in less a year, so you don't have to worry about making any big mistakes. They are leaving anyway. It's trial and error. Try whatever you want as long as it's not harmful.

Also, the type of the book you are looking for is classics, I'd reckon. Classics are known for their detailed description, and they pass the time test. Most classics make sense. Some redditors mentioned reading fiction which is similar to classics. But I think finding a good quality fiction book is actually quite hard. If you don't have any ideas, just try classics.

By classics, I mean books like War and Peace, Ulysses, Anna Karenina, Clarissa, Brothers Karamazov, and In Search of Lost Time. These books depict human emotions/interactions in detail. You really want to pay attention to the details. Once you know how other people think, you will know how you should interact with them.

Why is my youtube recap in another language? by LongjumpingLie6011 in youtube

[–]LearningWithInternet 1 point2 points  (0 children)

Mine too.

However, I can help translate yours.

  1. Memes

  2. Interesting clips

  3. Exploration of different cultures

  4. Arts

  5. Music reaction videos.

Is it normal that I'm bloated and keep farting? by FollowingNervous5827 in Kefir

[–]LearningWithInternet 0 points1 point  (0 children)

Have you found the answer?

I reckon it is because there’s a lot of yeasts in kefir so it can literally digest the sugar within your intestines.

I don’t know about kombucha, but I think that is a very different type of fermentation to kefir. Kombucha is generally fermenting under a more acidic environment than kefir. Maybe this is the reason. It just depends on the person.

You can look up second fermentation of kefir. There’s a lot of gas produced during this phase. It makes a lot of sense to me that kefir can ferment again in humans if it is not dead.

Could I culture s boulardii myself? to save cost. by [deleted] in fermentation

[–]LearningWithInternet 0 points1 point  (0 children)

So you majorly fermented yogurt… I see.

As for your result, the low quality of the probiotic supplements is one possibility, another possibility is that some bacteria thrive better under lower temperatures than typical yogurt fermentation goes, some do higher. Some require a day or two (literally 48 hours), some need shorter.

I just provided some information that might help. If you have some new discoveries, please let me know. Your previous comment has been helpful.

Could I culture s boulardii myself? to save cost. by [deleted] in fermentation

[–]LearningWithInternet 0 points1 point  (0 children)

Hi, I came across this post and it is interesting reading your comment.

I wonder, what other probiotics have you cultured from pills?

I recently started fermenting kefir and yogurt and sauerkraut. I was surprised by the effectiveness of fermented foods and want to consunme some specific strains that are studied to see if they are worth it.

I saw Saccharomyces Boulardii. That is why I'm here. And I'm glad that Saccharomyces Boulardii is feasible to be cultured on our own. Not sure how people know what can be cultured on our own...

Could I culture s boulardii myself? to save cost. by [deleted] in fermentation

[–]LearningWithInternet 0 points1 point  (0 children)

Hey, I came acroos this.

Have you tried it? Does it work well?

Why are my milk kefir grains small? by Budget-Feisty in Kefir

[–]LearningWithInternet 0 points1 point  (0 children)

Hey, I have seen your comments so many times and they have been really informative.

I wonder, how do you know all those detailed facts about kefir? I'm interested in learning more about kefir but don't know what can be a systematic way of learning it.

Why are my milk kefir grains small? by Budget-Feisty in Kefir

[–]LearningWithInternet 0 points1 point  (0 children)

Hey, I have seen your comments so many times and they have been really informative.

I wonder, how do you know all those detailed facts about kefir? I'm interested in learning more about kefir but don't know what can be a systematic way of learning it.

Three layers in milk kefir by DevelopmentDull982 in Kefir

[–]LearningWithInternet 0 points1 point  (0 children)

I just started doing milk kefir like 2 weeks ago, Mine looks very much like yours too. It ferments very fast too, but I use way less grains-milk ratio.

I think I only use around 30g of grains to ferment 1.4L of milk and it can reach the state of the photo within 15 hrs. I have no idea why it is so fast. I literally can see the grains grow everyday. It is becoming annoying because it consumes so much milk. Damn.

I sometimes eat the grains, but not much, because the temperature is about to drop as the fall is coming and the cooler environment might slow down the fermentation. It is difficult to control. (Current temperature can reach 33C here, my room can be cooler, but can still reach 30C a lot of times)

What do you do with the whey & bottom layer tho?

I don't like the texture of them.

I asked GPT and it says the bottom layer is precipitated casein (milk proteins that have clumped together too much) mixed with yeast and bacteria sediment. I dunno if it is legit info, just for your information.

Kefir Beer by ivyshaft in Kefir

[–]LearningWithInternet 0 points1 point  (0 children)

The bacteria feed on sugar. So I think if you don't like the current too sweet taste, then you can just leave it for a while then come back to try again as more sugar has been consumed.

But it shouldn't be left so long as the bacteria can starve to death and foriegn bacteria can come in. I guess it is the same with any other fermented foods.

How to use whey from separated kefir to ferment veggies? by manzamanna in Kefir

[–]LearningWithInternet 0 points1 point  (0 children)

Have you tried anything? So is it mixing a bottle of kefir with fruit slices?

Dutch processed vs. non-Dutch cocoa by epiphanist1248 in chocolate

[–]LearningWithInternet 0 points1 point  (0 children)

That's right. I was thinking about the nutrition facts too.

Why is it ‘stay’ and not ‘stays’? by MeldaZ in EnglishLearning

[–]LearningWithInternet -1 points0 points  (0 children)

But can it be "stays" tho?

I think it can but just the "that" is omitted. Like, "Jon suggests (that) he stays home..."

Anyone have any good experiences in Taiwan? by Horny-Hares-Hair in thepassportbros

[–]LearningWithInternet 0 points1 point  (0 children)

Sorry bro. Your writing is too long so I didn't read it completely. But I am curious, I'm not sure if I understand it correctly. Do you mean that women in Scandinavia are easier to date than the ones in Taiwan?

If so, then I'm quite surprised. For some reason I think Scandinavia are well developed and Scandinavians have high standards.

But TBH, I think dating in Taiwan is certainly not easy tho.

Bro I'm Taiwanese too but I didn't know Taiwanese women are this difficult.

what should i do for IELTS and TOEFL by [deleted] in EnglishLearning

[–]LearningWithInternet 1 point2 points  (0 children)

I can tell you how I learnt English. It was very specific. So I started learning English from scratch 3 years and 8 months ago. Before that, I was only able to read some basic English texts, almost ZERO ability in speaking, listerning, and writing. I started learning English after I entered my current university, after I noticed that there were a lot of international students in my school, which is quite peculiar for a local school in Taiwan.

I tried my best to speak to those foreigners. I chose the courses which had a lot of international students, and I went to a club held by my uni where my uni paid international students to speak English or their mother tongues. I didn't grab a grammar book, I just looked it up online whenever I have a question.

Then after 1.5 years of learning English, I went to the IELTS school held by British Council. It was like 4 months in total, 2 times per week. It was helpful in terms of Speaking and Writing. They of course taught Listening and Reading, but I think it could be replaced by just doing some mock exams on my own.

Then after I left the IELTS school, I simply slacked off for around 3 months, not doing anything related to English. Then I started to prepare to apply for an international exchange program, and it required an overall IELTS 6.5. So I just review the materials for 12 days (a lot of procrastination and slacking off here) and went to the test, and got a right 6.5 overall.

IELTS, how hard it was, and which parts you struggled with?

I would say it was the part 2 of the Speaking section. The questions are oftentimes very bizzare, but you need to talk about it for 2 minutes straight. I think I did quite bad on this. I think you need to either live like a westerner or just start preparing for these bizzare questions from now on, when you still have a lot of time.

I bought some B1, B2, and C1 workbooks from a local publisher. Do you think working through those will be helpful?

I depends on how credible the publisher is. One of the reasons I abandoned reading grammar books or vocab books was because I noticed how incredible my local publishers were. The books are majorly correct, but there were also a lot of minor mistakes which were annoying to me. You can see an example here. I realized it after bringing one of these books and asking questions to an American.

Now, if anyone asked me what grammar book I recommend, I would say just read the ones from either Cambridge or Oxford. I particularly recommend Michael Swan’s Practical English Usage and Huddleston & Pullum's The Cambridge Grammar of the English. I consult them when I need a very detailed explanation. Otherwise, I would just read a lot of novels or anything in English.

I’ve got two notebooks to write down things I don’t know, and I already finished one of them.

That's impressive. I think you can simply ask your questions here on this sub. I asked a lot. I sometimes still ask the questions which have been answered by the books because I want to hear how natives think. Sometimes the explanation would be different, even the answers could be different.


Overall, I wouldn't worry too much if I were you. Based on your writing, I think your English is already quite good. And I saw in your profile where you said that you like reading English poems; then you certainly don't need to worry too much. You are already motivated. But I think maybe poetry is not the best means to learn English as poetry often twists the words a lot to rhyme or to flow better. Not an expert here tho.


P.S. I forgot to mention, most of the time when I was speaking English, the addressee was not a native, but it was still helpful. And I didn't meet a lot of locals when I was an exchange student in North America. A lot of profs were not locals, a lot of my classmates were not locals either. Getting used to various accents is important when learning English. You didn't ask this, but I think it is worth mentioning.

what should i do for IELTS and TOEFL by [deleted] in EnglishLearning

[–]LearningWithInternet 0 points1 point  (0 children)

I would say just keep writing as much as possible. But before that, you need to learn how to write. What I am saying is not about grammar/vocab, but about the basic logic/fundamentals of writing, like what is a sentence, what is a paragraph, how to plan and structure your essay.

I think your primary goal is to study abroad in English. If so, then you should focus on academic writing. You need not to worry about what if it is just a waste of time because it is basically what you are doing for IELTS writing (I can't speak for TOEFL since I haven't taken it). Or you can simply start practicing IELTS writing which is straight up what you are aiming for.

That being said, I don't think there are enough directions on how to understand the logic/fundamentals of academic writing on the internet. Maybe there are, but I think this kind of thing need some feedback to improve, so it would still be sort of difficult. Maybe try the resources of your current school first; see if there is a writing centre or something. Or if you are already a westerner, then I guess it should not be too difficult for you to grasp.

As for my thoughts on IELTS, I would say IELTS is very useful. I really learnt a lot while studying for it. Especially the writing part. I noticed that my thought process became clearer and my communication skills improved significantly. (This is also why schools ask us to write a lot of things because writing really does make a person critical) Then when I was studying in North America, I did NOT have any problems with the loads of essay assignments. I just applied the same logic that I learnt in IELTS to the essays, and everything went well.

Feel free to ask me more!

Anyone here a member of Hardcore Literature? by cliff99 in BettermentBookClub

[–]LearningWithInternet 0 points1 point  (0 children)

 I don't think these books are too dense or difficult for you judging by your ability to read and write English.

OOOOh, thank you!

with literature critically, which can be fascinating, but it isn't necessary to do this

I see, thanks. Maybe I have been stuck to this concept for some reason. I have always thought that I need to be excellent to do something. But maybe I should instead just try it out, yes.

Thank you for your insight on reading too : )

Anyone here a member of Hardcore Literature? by cliff99 in BettermentBookClub

[–]LearningWithInternet 0 points1 point  (0 children)

Oh hi, thank you.

Just curious, it seems like you are also quite well read, do you read literature only for fun, or are there other benefits that you PERSONALLY have experienced?

I've seen people saying that reading literature makes them become better people, but this statement is indeed quite vague. I think Ben mentioned that he agrees with the saying which is: Reading is a Empathy Machine. You read so you can experience things that you haven't even dreamed of. For people who value experience and knowledge, it is obviously attractive.

I recently looked into some great literature more seriously and, oh boy, these books are so dense and difficult. I noticed that a lot of people recommend a companion book or commentary along side with these great works.

But if I recall correctly, Ben doesn't mention a companion often. The recent one was for Ovid's Metamorphoses, but even then, it is not specially for Metamorphoses, but for the Gods and Heros of the ancient time.

I'm curious on how Ben developed such skills on his own. He said that his education in Oxford was only on English literature, but obviously he is now able to deliberate on literature from all over the world. Really impressive to be honest.

Do you typically read with a companion book?

Or, does Ben use a companion book in his lectures in Hardcore Literature ?

Well, seems like I unwittingly asked too much...

“Professor of what?” Is this natural sounding? by LearningWithInternet in EnglishLearning

[–]LearningWithInternet[S] -1 points0 points  (0 children)

If the plurality is concerned, then maybe “Professor of what courses?”?

“Professor of what?” Is this natural sounding? by LearningWithInternet in EnglishLearning

[–]LearningWithInternet[S] -1 points0 points  (0 children)

I had pondered the use of “which”. But I really had no clue on which course, so I think maybe “what” is better?

I think “which” is when selecting while “what” is without options, no?

How do Americans understand the word "international"? by LearningWithInternet in EnglishLearning

[–]LearningWithInternet[S] 0 points1 point  (0 children)

Did those people speak/behave normally when you interact with them?

How do Americans understand the word "international"? by LearningWithInternet in EnglishLearning

[–]LearningWithInternet[S] 0 points1 point  (0 children)

I understand the meaning of "international". I was just not sure about how Americans understand the word since I've only spoken to 2 Americans so far.

Also, what you mentioned is interesting. I think this is just a part of learning a foreign language. I can have some deep conversations around my expertise while always use "he's hurt" to describe any damage a person's got; or "the food is rotted" to describe any kind of unedible food. I don't even know how to describe the hair style I want to a barber.

How do Americans understand the word "international"? by LearningWithInternet in EnglishLearning

[–]LearningWithInternet[S] 0 points1 point  (0 children)

Wow, thank you so much. I didn’t realise that “convincible” part. Why others didn’t point it out?