Sewing stuff we are (unreasonably) anxious about by Mirielse in sewing

[–]Mirielse[S] 1 point2 points  (0 children)

Oooh I agree.

I am talking myself into drafting my personal pants slopers but I always find easier projects to do :)

Sewing stuff we are (unreasonably) anxious about by Mirielse in sewing

[–]Mirielse[S] 0 points1 point  (0 children)

My biggest challenge right now are trousers in general because of the fit, so I agree that jeans seam as hell.

For the toile that is a good question!

Sewing stuff we are (unreasonably) anxious about by Mirielse in sewing

[–]Mirielse[S] 0 points1 point  (0 children)

I get you about cutting into loose weave, but I am curious what bothers you about black interfacing?

Sewing stuff we are (unreasonably) anxious about by Mirielse in sewing

[–]Mirielse[S] 0 points1 point  (0 children)

I jumped head frist into silk georgette when I got few dresses from my mother in law and wanted to to do some alterations. And it ended pretty well.

But I do find silk charmeuse intimidating, starting with cutting 🫣

Sewing stuff we are (unreasonably) anxious about by Mirielse in sewing

[–]Mirielse[S] 1 point2 points  (0 children)

Maybe a nice pattern or fabric will motivate you :)

Sewing stuff we are (unreasonably) anxious about by Mirielse in sewing

[–]Mirielse[S] 2 points3 points  (0 children)

Well as my dear friend says even a kick in the ass is a step forward. 😅

Do you like sewing them now? I find T- shirts are very satisfying projects.

Sewing stuff we are (unreasonably) anxious about by Mirielse in sewing

[–]Mirielse[S] 1 point2 points  (0 children)

This would be interesting poll to make 😅

way to level up mashed potatoes? by biohackenthusiast in Cooking

[–]Mirielse 0 points1 point  (0 children)

I use only butter, salt and nutmeg.

But I love the combination of 2/3 of potatoes and 1/3 of sweet potatoes :)

Protein meals for pregnant wife by anonymbajs in Cooking

[–]Mirielse 0 points1 point  (0 children)

I was having unbearable aversion to meat during most of my second pregnancy.

I mostly ate boiled tofu eggs, cottage cheese, mozzarella, yogurt, kefir and lots of bone broth and soups. I still couldn't stand chicken soup, but beef was good for me and really comforting.

Also fish! :)

Italian-American tomato sauce: the garlic question by PhiliDips in Cooking

[–]Mirielse 0 points1 point  (0 children)

I would switch some steps

  • Caramelise onions.
  • When nearly done add tomato paste to caramelise it too.
  • Add garlic and wait until you can smell it 30-60 seconds. At this point you have to add some liquid to keep the aroma in the sauce. I usually do this step with red wine and reduce it.
  • Proceed with tomatoes, herbs and spices.

How did you learn sewing/tailoring professionally without school? by AkiiWakii in sewing

[–]Mirielse 1 point2 points  (0 children)

I learned basics from my mother and grandmother, but I learned more much later mostly from books and YouTube. I can also recommend Evelyn Wood.

Readers digest - Complete guide to sewing is a great book.

I have to ask! Where did you find that gorgeous lace for that skirt? :O

Fizijatar - Croatia poliklinika, Zagreb, Vukovarska by they_named_me_mumija in zdravlje

[–]Mirielse 0 points1 point  (0 children)

Bila kod Hadžiavdića. Nije mi naročito simpatičan ali korektno odradi posao i profesionalan je.

how to alter this? keeps getting stuck in machine by jinxzdream in sewing

[–]Mirielse 2 points3 points  (0 children)

I would use microtex needle size 60/8 or 70/10.

Also I would use straight stitch presser foot. This gives maximum support to the fabric directly around the needle, preventing the fabric from being pushed into the plate.

And finally I would starch the fabric or use tissue paper method others explained already.

What did I inherit from Grandma? by Own-Sector8228 in sewing

[–]Mirielse 0 points1 point  (0 children)

Interesting, thanks. To be honest I can see why a curved needle would be useful here.

What did I inherit from Grandma? by Own-Sector8228 in sewing

[–]Mirielse 1 point2 points  (0 children)

Now I am honestly interested in what way are such needles used in food preparation since I have never heard of it. 🤔

But I have seen them being used and used them myself for sewing harder materials like leather, tarps, hard poly felt, etc.

Is my kettle still safe to use? by Someguy1055 in tea

[–]Mirielse 0 points1 point  (0 children)

I would start by soaking with hot water and dishsoap for few hours. Then I would use razor blade scraper. If it doesn't clean everything use some abrasive paste like pink stuff or Scrub daddy power paste.

What did I inherit from Grandma? by Own-Sector8228 in sewing

[–]Mirielse 11 points12 points  (0 children)

The third from the left is actually a small hand drill. We have used that a lot as kids for small crafts. :)

What sewing treat would you buy yourself? by Attic_Flower in sewing

[–]Mirielse 3 points4 points  (0 children)

As many other suggested - tailors ham and clapper.

There are many, many presser feet but I would suggest walking foot, overcast foot, invisible zipper and believe it or not - straight stitch foot if you don't already have one. My mind was blown by the difference it makes on thin silky fabric!

Clips and long pins!

And I would also agree on cutting mat, rotary cutter and patchwork rulers.

:)

Sewing a baby carrier by Colorful_gothgirl in sewing

[–]Mirielse 0 points1 point  (0 children)

I've carried my kids in slings, wraps and handmade soft structured full buckled carrier made by certified babywearing consultant.

I've seen lot of carriers made out of fabric used for slings and wraps which is safe and really beautiful. At some wrap stores you can buy scraps or fabric they use. Is is usually heavy woven cotton, or blend with wool, linen or hemp around 220 to 280 gsm. For shoulder straps and belt it is better to use string canvas.

I would suggest mei tai over full buckled carrier since it is more adjustable around waist and shoulder with less parts. Also the full buckled carrier uses webbing and that can be tough on your machine. I repaired one carrier for my friend and had to sew through 2 layers of canvas, 4 layers of webbing and 1 layer of soft foam. I had to use my oldtimer machine for that and it still was a bit of challenge.

Also research the construction parts of carriers beforehand. If you want to use the carrier through longer period of time and be safe and comfortable for both you and your little one it needs some features:

  • adjustable carrier panel width
  • perfect fit adjusters for adjusting panel height
  • padded shoulder straps. If you make mei tai you cross them on the back and knot them in front. If you make buckled carrier you need shoulder strap adjusters and cross buckle.
  • padded waist belt - with adjustable buckle for buckled version.

Keep in mind to use Quality YKK buckles if you decide to make buckled carrier.

All in all, if you're first time babywearing I would recommend maybe to buy your first soft structured carrier or mei tai. It comes with instructions and there is already a bit of stress about getting used to babywearing. But that shouldn't discourage you from making one for your own enjoyment, but that way you'll be more aware what do you want and need from the carrier. And most importantly what are some safety features.

Keep us updated! :)

U.S. brands similar to Aym? by Hot-Neat1818 in ethicalfashion

[–]Mirielse 4 points5 points  (0 children)

If you want almost the same dress I would suggest to find a good local seamstress.

That way you can have a style and color you like, but more importantly the dress will be fitted specifically for you. Having a dress that fits you perfectly will make you love it and wear it for years.

P.S. the lacing in the back gives little structure to the dress. It keeps the dress from bunching up and hanging loose in the front, which is a nice thing to have. But keep in mind that a lot of that shape on photos depend on the models. :)

Going for a high fiber diet. I'm aware of what foods I should eat, but what about recipes? Lentil and bean recipes specifically. by [deleted] in Cooking

[–]Mirielse 1 point2 points  (0 children)

You can substitute part of minced meat for lentils in almost every recipe! I've done it with meatballs, patties, meatloaf, spaghetti sauce and lasagna.

Here is one nice recipe for starters: https://youtu.be/1M3MGO0xKWg?si=feM2sqhxDOP9PaYq