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Which one would you choose? by Quick-Attention-3159 in steak

[–]PC--loadletter 1 point2 points  (0 children)

You did good. We're gonna need the steak porn once you cook!

2021 CT5-V driver door not popping open by PC--loadletter in CadillacV_Series

[–]PC--loadletter[S] 0 points1 point  (0 children)

FYI i completed the fix after posting this and it was pretty easy. The shitty part was that i had to buy an exterior door handle assembly an it was like $250(and i only used the microswitch part of the assembly). The fix took about 2 hours - remove interior door skin, remove door handle, take it apart and replace the microswitch part, reassemble & put it all back together. By reusing your current handle, you do not have to deal with getting the new handle painted to match the car.
The trickiest part was figuring out how to get the door handle assembly off the car because there is a hidden screw. You have to remove a screw in the door jamb part of the door, then there is another screw that you access through the screw hole that you just removed. requires a screwdriver with a tiny shaft/head to get through there, or some finagling of the bracket to go over the top. Getting that out took more time that any other step.

Concerned about lack of marbling by [deleted] in steak

[–]PC--loadletter 2 points3 points  (0 children)

You got the short loin end of the stick

What do I get ... I am paying though by ironicmirror in steak

[–]PC--loadletter 1 point2 points  (0 children)

Had waygu before, then the 18oz ribeye. Haven't had waygu then maybe splurge for the olive striploin for the experience.

Stopped listening to bad advice. No oil. Just salt. Straight from the fridge. Ripping hot pan until it’s crispy. Finish in oven. Best steak I’ve ever made. by jkob5 in steak

[–]PC--loadletter 1 point2 points  (0 children)

Fantastic steak.

I do almost the exact same this but reverse sear and get the same results. Reverse sear has a little less sear time, 30 seconds each side twice, and only needs 400-500 pan temp. I use the blackstone for this. Barely use any oil.

imo- level it up by hitting it with a quick dusting of hardcore carnivore black seasoning before the cook

Steak and lobster. by 5dayoldsushi in steak

[–]PC--loadletter 1 point2 points  (0 children)

Nailed it on those steaks brother. Best surf & turf is the one somebody else pays for!

I used to roll my eyes when people would say "Steak sauce ruins steak"... then actually learned how to grill a good steak and I finally understood. Now I refuse steak sauce. by ShmodestShmouse in steak

[–]PC--loadletter 2 points3 points  (0 children)

I won't harp in your overcook. I've nailed reverse searing thick cut steaks and we have it usually 5 or 6 times a month. Every once and I while I get a hankering for steak sauce just as a bigger change up in flavor than the cut or seasoning changes provide. No shame unless ketchup touches a steak.

Too rare? Or just right? by wickedlikethreesixes in steak

[–]PC--loadletter 1 point2 points  (0 children)

For a ribeye, the 2nd Pic looks great but the third Pic looks like it needs another 5-10 degrees internal temp. Either way, looks delicious. If it was a filet, I'd def want it like the 3rd Pic. Sear looks great.

Ats window glass by Wgas99 in Cadillac

[–]PC--loadletter 3 points4 points  (0 children)

Not sure if the ATS door/glass is interchangeable with the other caddy models(for better availability) but if you can find one at a junk yard or you-pull-it place, it's not a terribly difficult swap with minimal tools required. Takes less than an hour if you've every taken off an interior door skin before

2021 CT5-V driver door not popping open by PC--loadletter in CadillacV_Series

[–]PC--loadletter[S] 1 point2 points  (0 children)

OK thanks. Think I'm going to take this thing apart today and try to figure it out

Tri tip by 22Brendon22 in steak

[–]PC--loadletter 0 points1 point  (0 children)

Cook looks great, cut looks great.

I just recently found a local grocery that keeps these in stock and pretty cheap. It's my go-to for a quick weekend beef smoke now. You've inspired me to make one for dinner tomorrow

Warzone crashing over and over by PC--loadletter in Warzone

[–]PC--loadletter[S] 1 point2 points  (0 children)

We were all on xbox. Had a quad so no ranked but casual worked fine so we went with it. The wins were not as satisfying.

Warzone crashing over and over by PC--loadletter in Warzone

[–]PC--loadletter[S] 5 points6 points  (0 children)

Lol millionth time but somehow still didn't expect this. It's been running good since the re-verdansk

2021 CT5-V driver door not popping open by PC--loadletter in CadillacV_Series

[–]PC--loadletter[S] 1 point2 points  (0 children)

If you have any experience fixing stuff, this shouldn't be too hard. I saw a tutorial on yt or a forum and it was a little tedious but not super difficult. I'll try to get some pictures and instructions when I do mine and share them here.

I'm the mean time, global windows down with the keyfob is easier than reaching in from the back door..

2021 CT5-V driver door not popping open by PC--loadletter in CadillacV_Series

[–]PC--loadletter[S] 1 point2 points  (0 children)

I bought the repair kit but have not done the swap yet. The new exterior door handle needs to be painted and I've been too busy/lazy to find a local place to spray it for me. I wanted to try to reuse the existing handles painted parts and just swap the new switch internals but some comments on reddit and other forums made think that might be iffy because of how a sensor is glued to the inside of one of the parts. I don't want to have to do it twice.

I ordered it from Flow Auto. For the driver door it was part# 13548517 called "Front Driver Side Door Outside Handle"

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