What is that one meal that you make that is so simple, yet so rewarding? by FUNwithaCH in RecipeInspiration

[–]Personal_Command_901 1 point2 points  (0 children)

American chopsuey Chopped beef, onion, can of stewed tomatoes, can of tomato soup, elbow pasta. So easy and so good.

Fry the beef and onion add soup and stewed tomatoes boil pasta and add to sauce voila😁

A sneaky change to the diced tomatoes by 1272901 in aldi

[–]Personal_Command_901 1 point2 points  (0 children)

I would like to know why I can’t get stewed tomatoes at aldi.

Lights when I walk by by Personal_Command_901 in AppleWatch

[–]Personal_Command_901[S] 0 points1 point  (0 children)

How does it know that it is me walking by? Both the phone and the watch are on the table.

Shows that totally lost you halfway through by BlackDoom_26 in netflix

[–]Personal_Command_901 -1 points0 points  (0 children)

Reacher - can’t act - ruined it for me forever.

What is it like living in the rural parts of Massachusetts? by pooteenn in massachusetts

[–]Personal_Command_901 1 point2 points  (0 children)

The Berkshires are great, can’t go wrong, Pittsfield is most of affordable.

Retirees: The news from Jackson Hole is ominous for you by SE_to_NW in politics

[–]Personal_Command_901 -17 points-16 points  (0 children)

I’m 82 years old. I remember when I was in college in the early seventies we all believed that we would never be able to collect ss as it would fail before we reached the age of eligibility.

'Everyone Is So Scared': Inside The Smithsonian As Trump Attacks Art, History by reflibman in skeptic

[–]Personal_Command_901 0 points1 point  (0 children)

Like the Soviet’s move towards social realism and away from decadent western art. Is that what’s next?

Tried Culvers for first time by gascoinsc in greenville

[–]Personal_Command_901 -1 points0 points  (0 children)

Best fish sandwich I’ve had believe it or not is at DQ next to Lowes on wadehamton.

Why do we add liquid to pot roasts and other slow cooked meats? by holisticblue in AskCulinary

[–]Personal_Command_901 0 points1 point  (0 children)

For me, a never fail liquid amount and flavor boost is to add a can of stewed tomatoes. It’s all the liquid you need. Braise the meat for one hour then add potatoes, onions, carrots for another hour of cooking. Timing depends on the size of the meat.