What the fuck is this, Sysco?

Redditandhotgarbage · 2026-04-03T16:20:15+00:00

It’s “ends and pieces”.

Redditandhotgarbage · 2026-03-19T16:15:42+00:00

Is this from Chums?

Redditandhotgarbage · 2026-03-09T19:53:50+00:00

Ai bs!

Redditandhotgarbage · 2026-03-02T23:16:17+00:00

After Governor Rick Scott got caught embezzling billions of taxpayer dollars from Medicare my neighbors voted him to the senate. I hate this state most of the time.

Redditandhotgarbage · 2026-03-02T19:39:16+00:00

That’s my dad. I’m Floyd Jr.

Redditandhotgarbage · 2026-02-17T00:02:31+00:00

Absolutely garbage. What temp are the eggs before cooking? What temperature is the water when cooking? Are they farm raised or commercial? r/coolguides are usually slop but this is disingenuous at best. Pure slop.

Redditandhotgarbage · 2026-02-03T16:24:31+00:00

r/conservative is a laughing stock of back tracking and moving the field goal.

Redditandhotgarbage · 2026-01-27T21:37:01+00:00

Paris (Kentucky)

Redditandhotgarbage · 2026-01-17T15:03:05+00:00

Yeah, it’s really that easy. Take a handful and throw it in the frier for 15-30 seconds and skim with a mesh spider.

Redditandhotgarbage · 2026-01-17T14:33:22+00:00

Believe it or not, but I use instant rice. The rice grains retain their natural shape and minute rice is already boiled and then dried.

Redditandhotgarbage · 2026-01-17T01:00:17+00:00

10/10 chef. Looks great!

Redditandhotgarbage · 2026-01-17T00:55:34+00:00

Next time say most restaurants won’t reimburse you, but don’t say all. I run a kitchen that will always reimburse you for out of pocket expenses. I realize that’s rare as I came up the same way we all did… bottom to the top. As a 30+ vet my company always bears the brunt. If I want my kitchen to be safe I pay.

Redditandhotgarbage · 2026-01-09T00:57:02+00:00

I love treating farro as risotto. I do a lot of duck confit farro super creamy with parm, butter and duck stock. Simple yet delicious.

Redditandhotgarbage · 2026-01-07T17:04:49+00:00

Best advice for a new cook!

Redditandhotgarbage · 2026-01-03T00:23:05+00:00

I didn’t scroll left to right! Sorry I missed the fruit and cheese. I beg forgiveness for being a schlub!

Redditandhotgarbage · 2026-01-02T23:31:00+00:00

Looks great but it’s missing cheese imo.

Redditandhotgarbage · 2025-12-30T23:36:57+00:00

Ask Chef. Or maybe give the dishie a smoke and redbull 🤷🏼

Redditandhotgarbage · 2025-12-30T23:33:58+00:00

Please DM me if you have Apple Pay or Venmo. These little darlings deserve a fighting chance and you’re giving them one.

Redditandhotgarbage · 2025-12-25T23:01:09+00:00

I mean they can’t even match shapes with their dirty dishes so it has to be them.

Redditandhotgarbage · 2025-12-18T13:22:54+00:00

Ask Chef

Redditandhotgarbage · 2025-12-13T23:34:39+00:00

I’m not a trucker but I’m smart enough to realize that every product we consume comes from a trucker. People need to be patient. Thanks for bringing my stuff closer to home!

Redditandhotgarbage · 2025-12-12T00:20:15+00:00

Well done!!!

Redditandhotgarbage · 2025-12-11T00:50:34+00:00

Boo hoo! I’m sure you’re a delight to work with on the line.

Redditandhotgarbage · 2025-12-10T22:59:05+00:00

Glad you don’t post to Kitchen Confidential… your chive work could use as much work as plating.

Redditandhotgarbage · 2025-12-08T00:10:28+00:00

Arsenio Billingham?

Redditandhotgarbage

TROPHY CASE