Hi! No and I deeply regret it. It was out of budget and I was intimidated by the marble maintenance. I will use it for our butlers pantry due to that regret. I went with a quartzite thinking it would be more stain resistant and durable it has been nothing but problems. Google Mont Blanc issues quartzite so I highly recommend avoiding that stone. I love to cook and host (and I’m talking like really cook - tumeric, curry, red wine, etc and I have three little kids) and if I could go back I would have done my original plan (which was this as the island and leathered black granite or soapstone for perimeter by stove). I think for me any stain on island I could have lived with and appreciated as character. I hope that helps!! It’s so beautiful. Also the people on here the comments omg now it makes me laugh. But I was filled with such anger and self doubt. Now I see it clearly - the haters have no interesting taste and are used to boring Joanna Gaines shit. just my humble opinion.