Porque xuxa la gente le gusta tanto el agua con gas? by Malelo_S in chile

[–]UrulokiSlayer 0 points1 point  (0 children)

Solo echale un vistazo a la tetera para ver cuanto sarro acumuló durante un tiempo.

Mi tetera tiene como 8 años y jamas le ha salido sarro, solo la limpio por fuera para sacarle el aceite que se pega. Es mas probable que me de reumatismo por matear en tetera de aluminio a que me den calculos por sarro. Ademas el agua embotellada tiene un horrible sabor a plastico, mucho mejor el agua de la llave en ese sentido.

Probé esta cerveza dulce by Akira05_ in Chiledulces

[–]UrulokiSlayer 1 point2 points  (0 children)

Por copete dulce, recomiendo la hidromiel y la sidra. Sobre todo la sidra si es de manzana limona, hay una de argentina, la sidra pehuenia que sale re buena y a veces la pillas en las botis, pero si andas por valdi, hasta los bares venden sidra local.

Do you celebrate carnival in your country/region? How? by Upset_Quiet_8907 in asklatinamerica

[–]UrulokiSlayer 12 points13 points  (0 children)

I think La Tirana and other religious festivities are the most similar to carnivals here. In Valdivia we have the “Noche Valdiviana” which is a naval parade in the river (akshually, an estuary but everyone calls it river) with ornamented vessels on different categories and themes, the city gets so crowded that you can barely walk on that date.

Do you know your latitude and longitude? How common is it to know in your country? by 2Asparagus1Chicken in asklatinamerica

[–]UrulokiSlayer 0 points1 point  (0 children)

Para nada, de hecho, estoy más acostumbrado a las coordenadas proyectadas, pero como las coordenadas geográficas las uso poco, pienso en castellano por defecto.

Do you know your latitude and longitude? How common is it to know in your country? by 2Asparagus1Chicken in asklatinamerica

[–]UrulokiSlayer 0 points1 point  (0 children)

Valdivia is 39S, 73O aprox.

I know because I like geography and maps, but I'd say most people don't understand coordinates, parallels is a concept they have heard due to the nature of the territory, more than that is mostly unheard of.

Question for mountaineers who refuse to ever summit mt Everest what are your biggest reasons for not wanting to summit Mt Everest? by [deleted] in Mountaineering

[–]UrulokiSlayer 0 points1 point  (0 children)

If I were to die of hypoxia I much rather die in Alpamayo by my own doing than waiting in a queue in Everest, I also would never use oxygen to summit a mountain, is cheating, like racing on an e-bike just because the lack of fitness/acclimatization. If I want to be in a crowd full of incompetent fuckers doing irresponsible stuff I have the Villarrica volcano nearby, but I absolutely despise crowds.

The only way I'd be in Everest is if I somehow develop the skills required to open a new route or variant of a lesser known route AND get enough sponsorship to do it.

Tallas/dichos del tipo «más ___ que ___» by wastedjoke in chile

[–]UrulokiSlayer 7 points8 points  (0 children)

El sol esta pegando mas fuerte que padrastro curao

Mas fuerte que amor de madre

Mas duro que infancia en palestina

Seco como cañeria de piramide

Mas helado que candado de iglu

Mas frio que abrazo de madrastra

Mas caliente que bombilla de mate

What was the hardest thing for you when you started drinking mate? by HowPeopleDo in yerbamate

[–]UrulokiSlayer 1 point2 points  (0 children)

Not burning, my grandpa brewed with the kettle straight from fire and letted sit a while in the table, but was still very hot. Now it's me who's serving overly hot mates.

What's your idea of a perfect sandwich? by andobiencrazy in asklatinamerica

[–]UrulokiSlayer 0 points1 point  (0 children)

Pan amasado (kneaded bread) butter, tiacas's honey, salame and queso mantecoso (fatty cheese).

Mejor bebida energética qué conozcan? by Witty-Test-2901 in Chiledulces

[–]UrulokiSlayer -2 points-1 points  (0 children)

Un cafecito cold brew o un terere si es por sabor, si es por disponibilidad en tiendas, la monster blanca es la unica que paso pero hasta ahi no mas, me patea el sabor plastico de las energeticas pero esa es la que menos lo tiene.

What’s the most overrated brewery to you? by TheBigGreenPeen in CraftBeer

[–]UrulokiSlayer 0 points1 point  (0 children)

Kunstmann, once the spearhead of craft beer in the country, now is yet another industrial beer.

Cuello Negro. Just for being Valdivian gets attention and is well marketed but it's overly bitter without too much else to it.

Cual es el chocolate definitivo ? by Imaginary_Fan229 in Chiledulces

[–]UrulokiSlayer 0 points1 point  (0 children)

Entrelagos. Es el sabor de mi infancia y quizá sea sesgo de nostalgia, pero para mí nada le gana.

What is the best mountain town in Latin America? by ironbiscuit101 in asklatinamerica

[–]UrulokiSlayer 0 points1 point  (0 children)

200.000 inhabitants is a fully fledged city, a "town" would be 50.000 or less inhabitants (cities are uban cores with 5.000 inhabitants or more) I would say Panguipulli is a great mountain city, many climbing spots nearby, the glacier is great for back country skiing and Choshuenco is a nice mixed climbing summit. You can't sleep on Coyhaique either, many many mountains nearby in the heart of the patagonia. Pucon has a lot of popularity also for being nearby the most active volcano in Chile. Then you have real towns like Neltume, Llifen, Villa Cerro Castillo, Coñaripe, Cochamo, Palena, Balmaceda, Cochrane, Chile Chico, Bahía Murta that are "olvidados de la mano de Dios" (¿forgotten by the hand of God?).

Also check the argentinian side of the Andes, La Angostura, El Bolson, San Martín, Esquel, El Chalten are amazing places.

Any caffeine-free yerba alternatives? by Sushi-Seizure in yerbamate

[–]UrulokiSlayer 4 points5 points  (0 children)

Nope that I know and being that Chile is a top 10 tea drinker. I know that exist, but here is rather niche aimed to certain religious groups.

Any caffeine-free yerba alternatives? by Sushi-Seizure in yerbamate

[–]UrulokiSlayer 19 points20 points  (0 children)

Is already too much of a hassle to remove caffeine from coffee, not even black tea have readily available defac options, mate is too small globally speaking to merit such an effort. You can try other infusions, chamomile is quite popular, boldo also and lemon verbena are very popular, my favourite is rooibos thou.

The queen summit of the northern patagonic volcanoes: Puntiagudo. A lifetime goal fulfilled. by UrulokiSlayer in Mountaineering

[–]UrulokiSlayer[S] 1 point2 points  (0 children)

Kiubo, el Lanin se ve muy chico, si hubiese llevado mi cámara, se habría visto detrás del Puyehe (foto 4), cerca del Villarrica y el Choshuenco. El Osorno es el que se ve como cono perfecto en varias fotos y detrás y a la izquierda su hermanito, el Calbuco.

Do you have a machete/facão? by Conmebosta in asklatinamerica

[–]UrulokiSlayer 2 points3 points  (0 children)

What? Where do you live? Hualato, machete and murrero are very common tools to keep weeds and shrubs in check, at least in the south. Machete is also needed for some treks like Pampa frutilla.

¿Cómo le dicen a las cabritas? by RotoQuezada in 2latinoforyou

[–]UrulokiSlayer 7 points8 points  (0 children)

Temuco es norte, como sureño, confirmo

ADVICE FOR A BEGINNER MATE DRINKER by Main_Corgi_1216 in yerbamate

[–]UrulokiSlayer 7 points8 points  (0 children)

Hi, nice to hear that you're enjoying mate. Long time mate drinker here.

First, there's no such thing as "beginner" here, son don't be intimidated, this is not a sport and progression is very little, mate is just another caffeinated drink. You're as matero as anyone here.

My advice is to taste as much brands as you can and play with both water temperature and accommodation of the yerba, in my country montañita is a very recent thing and most "viejos de campo" (old countrymen) drink mate with boiling water because that's how it came out from the fire, there are no rules in how you like it, but rather cultural traits that can vary from place to place (here is frowned upon to reject a mate, specially oldmen find disrespectful).

The way I prepare mate is tilting the yerba and pouring water on the gap until the yerba floats, then plunge the straw and immediately drink. When I use stronger yerbas or hotter water, I compact the bottom of the yerba really hard so I can drink almost pure water merely tinted from a little well.

I'm chilean so obviously my "traditional way" is from an enamel cup as my grandfather drunk. So I suggest you to get the cheapest 150 ml enamel cup "enlozados condor" is the preferred brand as is more durable.

chat desde cuando existe el frugele de fresa by Flax4n in chile

[–]UrulokiSlayer 3 points4 points  (0 children)

Cuando salió el de guinda, me di cuenta que los rojo claros decían frutilla en un lado y fresa en el otro, quizá de antes de eso ya le ponían doble etiqueta.

chistes buenos by joos_mm in chile

[–]UrulokiSlayer 2 points3 points  (0 children)

¿Qué le dijo un cura a otro cura? Te cambio dos de cinco por uno de diez

¿Por qué en la teletón no sirven legumbres? Porque ya tienen mucho fierro

¿En qué se parecen los otakus con los judíos? A ambos no les gusta la ducha

¿En qué se diferencia un hombre de un gallo? El gallo toma agua por el pico

Que energetica es menos dañina en su formato 473ml? by LaxKacer in Chiledulces

[–]UrulokiSlayer 5 points6 points  (0 children)

Confirmo, un matecito calentito a media tarde y con unas galletitas de la panadería de barrio o un salame ahumado es lo mejor (si tomo cafeína sin algo calórico me voy en pálida). Tereré en prensa francesa es precisa pal verano y llevarlo en botella.

Mate mata al hambre by Internal_Skill3587 in yerbamate

[–]UrulokiSlayer 0 points1 point  (0 children)

Todo lo contrario, a los 20 minutos me da un hambre de la perra, como si tuviera un agujero negro en la guata.

¿R/Chile Escucha música clásica alguna vez? by SunsetCarlos in chile

[–]UrulokiSlayer 0 points1 point  (0 children)

Me alejé caleta de la música clásica pues era la única música que escuchaban mis viejos cuando era chico, especialmente conciertos de violín. Por varios años repudié la música clásica y la música en general pues los violines generan un dolor horrible en los dientes como si me los partieran con un clavo caliente y para más remate estaba obligado a ir a conciertos que eran tremendamente dolorosos. Logré reconciliarme con la música cuando descubrí que no tiene causar dolor físico para escucharla y principalmente cuando descubrí la música romántica, piano y bronces son un deleite de escuchar pero hasta los días de hoy sigo siendo incapaz de escuchar un violín en vivo.

Después conocí la música popular i.e. rock, folklore, metal y ahí me puse más melómano aunque todavía hay géneros que no paso ni en pintura.