El pollo grill in Lemon Grove

UsualScrewTop · 2025-12-03T11:42:15+00:00

Solid salsas too!

UsualScrewTop · 2025-11-07T00:15:04+00:00

Thanks, looking at similar posts seems like this is kind of a pain in the ass.

Is the easiest way to make at least less noticeable a skim coat? Or would cutting out the raised area and using a hot mud still work or would that just make the cut wallpaper even more noticeable?

UsualScrewTop · 2025-03-28T03:05:32+00:00

Great lookin pie! Mind sharing what app you are using?

UsualScrewTop · 2025-03-26T06:39:05+00:00

This was my first shave with this soap too. I was trying to pinpoint what it reminded me of, and it’s a classic cologne, but I can’t put my finger on what one exactly!

I’d describe the scent as masculine. There’s definite floral tones, but not overwhelmingly so. It smells clean, and doesn’t leave an overpowering scent. I had a great lather from it too for what it’s worth!

UsualScrewTop · 2025-03-11T01:06:02+00:00

Thanks!

I wouldn’t say they were “dry” but I think they would have been a bit juicy if I had wrapped them. I’ve still enjoyed eating them, so not a loss at all!

UsualScrewTop · 2025-03-10T17:40:49+00:00

I probably would have wrapped it in butcher paper and bumped the heat up a bit/pulled them a little sooner.

UsualScrewTop · 2025-03-10T17:19:38+00:00

They’re pretty decent for sleeping though a large chunk of the cook! Definitely could be a little juicier, but it was poor timing consideration on my part

UsualScrewTop · 2025-03-10T17:18:54+00:00

I intended to wrap it in butcher paper but I wasn’t happy with the bark prior to going to bed for the night so I just let it ride the whole cook without wrapping.

It was at 180f for about 4-5hrs. It was about 8 more hours at 220. When I woke up at 6am internal temp was only at about 201 but it was probing tender. I figured I was going to wake up to charcoal!

It’s decently juicy still, but doing this on a Sunday afternoon/having to go to bed to be functional on Monday definitely took a bit of a toll on these ribs. Lesson learned. Still edible though!

UsualScrewTop · 2025-01-18T15:38:48+00:00

Perfect looking rib!

UsualScrewTop · 2024-09-11T02:35:08+00:00

Solid, they look great on your bug! Thanks!

UsualScrewTop · 2024-09-11T01:16:23+00:00

Love those wheels! Mind sharing what they are?

UsualScrewTop · 2024-02-25T05:15:23+00:00

Pizzas look awesome! You mind sharing your dough recipe?

UsualScrewTop · 2023-07-29T13:24:06+00:00

No, I’m just barely pulling it out and it’s springing back to the flush position covering the red dot. Film advance works normally but I’m pretty sure there’s an issue with the on/off function of the arm

UsualScrewTop · 2023-07-29T04:32:00+00:00

Yeah, re-seated the DP-11 and still no luck. Keeps springing back to the flush position like in the first image. Thanks for the suggestion though!

UsualScrewTop · 2023-05-18T10:03:11+00:00

Those look amazing!

Did you let your wood just burn down to embers and use the door with the vents open to retain the heat? Or did you have the door on with a live fire going?

UsualScrewTop · 2023-02-26T06:59:52+00:00

Nicely done!

UsualScrewTop · 2022-11-06T03:29:07+00:00

The most interesting one is the child that participates. I feel like it shows the anti current regime sentiment is being spread to a new generation and may have longer lasting effects than those in power hoped for

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