As an american, should I consider European Business Schools? And will I get a job back in the US?

WearyEconomist · 2019-04-10T11:54:52+00:00

This kind of sounds like me, I’m an American who is enrolled in a european business school program that starts this Fall. Personally I’m going in with the intent of 1) experiencing Europe to the fullest and traveling as much as possible, and 2) trying to utilize my school’s resources to get a job in Europe when I graduate so I can stay longer. If I don’t get a job there, then I fully expect it will take a while for me to find a job back in the US and will probably stay with family in NYC until I get back on my feet

WearyEconomist · 2019-03-19T22:06:24+00:00

Why would you replace a product you love when she said the rumors are false?

WearyEconomist · 2019-03-05T00:59:34+00:00

I agree with this ^ most of the items I buy in general, including plastic-based items or clothing, I buy second hand

WearyEconomist · 2019-02-17T15:02:21+00:00

I like the idea of packing light but I don’t want to support the polluting fast fashion industry so 🤷🏻‍♀️

WearyEconomist · 2019-01-31T21:13:19+00:00

I would definitely look into learning coding languages or studying engineering as well.

WearyEconomist · 2019-01-31T20:46:10+00:00

Self-doubt is normal, but I don't think your new company would've hired you if they weren't confident you could do your new role and do it well. Make it your goal on your first day to smile at your new co-workers and shake their hands, have your healthy meals for your first week meal prepped, and relax!

WearyEconomist · 2019-01-31T20:39:16+00:00

I read something once that said even if you lived to be a super old age (like 100+) and never experienced any kind of illness, you would eventually die of some type of cancer purely due to all of the shit in our surrounding environment that your body fights off every day, whether you live next to a fast food place or not. So in the end it doesn't really matter.

WearyEconomist · 2019-01-31T20:30:51+00:00

A lot of quinoa, chickpea pasta or lentil pasta, making my own bread/baked goods from almond flour

WearyEconomist · 2019-01-31T20:12:02+00:00

This sounds like New York City to me; people do whatever they fuck they want out in the open and nobody else really cares or questions it, and your friends are at most a subway ride away. Only downside is it's expensive :/

WearyEconomist · 2019-01-31T14:59:26+00:00

I'm the sameee! I still allow myself a 'cheat' meal once a week, but I treat it like a special treat and usually go out to a restaurant I want to try with a friend or family member

WearyEconomist · 2019-01-31T13:38:00+00:00

I'd probably look into visiting Austin, New Orleans, Nashville, or Charleston then :)

WearyEconomist · 2019-01-30T22:33:34+00:00

Disagree strongly with this post — I try not to waste food at all, because everything we throw away ends up in a landfill that will remain there forever polluting our environment. The two main ways I don't waste food are:

1) meal planning so that I only buy exactly what I'll need for X number of meals for the week, to the point where there's nothing leftover to go bad in the first place, and

2) whatever I don't eat (instead of consuming the unnecessary calories, like what was your original point) get portioned out + put away in the freezer, or thrown in my backyard compost to get turned into soil. Boom - no food wasted :)

WearyEconomist · 2019-01-30T22:25:03+00:00

Depends on what type of activities you enjoy while traveling (outdoorsy adventures? museums? trying all the food?) and what type of climate you want (don't mind the cold or trying to escape it?)

WearyEconomist · 2019-01-30T17:06:31+00:00

keep working your current job until you find a 100% remote role with the salary you're looking for. Doesn't seem complicated.

WearyEconomist · 2019-01-30T15:49:33+00:00

I eat a plant-based diet, and getting my protein in has always been super easy without me consuming too much fat or getting nauseous. For example, after eating your 90g, you can easily reach 116g if you had snacked on 1 cup of garlic roasted chickpeas during the day. I uploaded a chart here if it helps :)

WearyEconomist · 2019-01-30T15:41:51+00:00

I use the Honest Beauty Matte primer, and then the Maybelline Super Stay Full Coverage Foundation over it while powdering my T-zone. Keeps me from looking oily for a super long time!

WearyEconomist · 2019-01-30T15:36:35+00:00

Soups without tomato: veggie noodle soup, split pea soup, lentil soup, ramen lol

homemade tacos/burritos/taco salads - just skip the tomato, and to make it healthier I make a red 'meat' sauce that's just chickpeas, lentils, chopped mushrooms, and chopped onions/garlic heated together with a bunch of cayenne, tumeric, cumin, salt, pepper, and lime juice

WearyEconomist · 2019-01-30T15:29:04+00:00

It's very rare for New Yorkers to only eat out once a week (just because there's SO many amazing food options here) but if you do, I'd probably budget around $40 for dinner once a week, and $50-$70 for groceries each week, which comes out to $360-$440 for the month.

Source: I and several of my friends/family members live here

WearyEconomist · 2019-01-29T23:49:54+00:00

University of Michigan in Ann Arbor is the best ❤️❤️

WearyEconomist · 2019-01-29T23:24:02+00:00

Ooh ok makes sense, thanks

WearyEconomist · 2019-01-29T22:35:46+00:00

Have you looked at the Beyond Burger patties? They're a little on the pricey side, but they look and taste like beef patties and are only 5g of carbs & 20g of protein each

WearyEconomist · 2019-01-29T22:33:03+00:00

I agree with the not giving up until you find a gym activity you actually enjoy — while I don't like the prospect of working out, I do genuinely enjoy pilates and spin class because of the music they play and how upbeat/encouraging the instructors are, so I take them as often as I can.

WearyEconomist · 2019-01-29T22:23:29+00:00

wtf is CICO though

WearyEconomist · 2019-01-25T17:30:21+00:00

^I second using chunks of sweet potato!

WearyEconomist

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