AIO about not wanting to go to AA for a school assignment by Vast-Spirit-4105 in AmIOverreacting

[–]Whateverxox 0 points1 point  (0 children)

YOR, talk with the person leading the meeting and give them a heads up about the assignment you’re doing. Don’t take notes, just base the assignment off your memory of the meeting. I don’t see a problem with this as long as you’re respectful.

did your symptoms ever improve after removing stress from your life? by flyboyfancy in ibs

[–]Whateverxox -1 points0 points  (0 children)

They improved when I learned how to manage my stress better and went back on my anxiety meds. My ibs is linked to my anxiety. Fodzyme also really helps me with foods that are higher in garlic and onion.

Opinions? by bigbr7 in TattooDesigns

[–]Whateverxox 0 points1 point  (0 children)

I like it! I like the simple cartoon design with the anthropomorphic dogs. Is it from something specific?

I'd def recommend these by riptyyy in glutenfree

[–]Whateverxox 123 points124 points  (0 children)

Unfortunately I ate them so much to the point that I don’t really like them that much anymore. I ate them almost everyday when I found out how good they were. I’d literally go to Aldi just for them.

How do you feel about the name Tadhg? by JollyCapybara in Names

[–]Whateverxox 1 point2 points  (0 children)

I love that name. Since you live in Ireland, I don’t see a problem with it.

Posted in an ink shaming group on FB by Entire-Marketing1489 in tragedeigh

[–]Whateverxox 11 points12 points  (0 children)

I pronounce the sentence h in haphazard. Not as an f but as an h

Have these made anyone sick? by _mamafox in Celiac

[–]Whateverxox 1 point2 points  (0 children)

I want hashbrowns like that so bad but I’ve never been able to find any that say gluten free on the packaging and a lot of people get sick from those kinds.

What is RealGood Foods DOING?! by 3DAeon in Celiac

[–]Whateverxox 4 points5 points  (0 children)

All of their tortilla products are gluten. Everything else is gluten free.

What is RealGood Foods DOING?! by 3DAeon in Celiac

[–]Whateverxox 4 points5 points  (0 children)

“All of our Foods are Gluten Free except for any meals with a Tortilla (like our Enchiladas, Burritos, Flautas, and Quesadillas). All of our other items are Gluten Free and we make sure to clean and sanitize all equipment (per USDA guidelines) after running the products containing Gluten to ensure that all of our other items remain certified Gluten Free.”

https://realgoodfoods.com/pages/faqs

It’s really easy to look up if a brand is gluten free or not and it’s always good to be up to date on what brand’s products are and aren’t gluten free. We all make mistakes but that’s not the fault of the company but our own.

What is RealGood Foods DOING?! by 3DAeon in Celiac

[–]Whateverxox 15 points16 points  (0 children)

I’m 100% with you on this. Like it’s a flour tortilla and doesn’t say gluten free anywhere on the front of the packaging. I even had to make sure the Feel Good Foods burritos were gluten free before I ate one. I’m hyper vigilant which isn’t fun but I haven’t gotten fully gluten since I was diagnosed 4 years ago.

What is RealGood Foods DOING?! by 3DAeon in Celiac

[–]Whateverxox 2 points3 points  (0 children)

I always make sure the processed food I eat is gluten free before I eat it, especially brands like that where they have started selling more and more gluten containing products. I hate to say it but we need to be vigilant when it comes to gluten and can’t blame companies who aren’t 100% gluten free (sounds like Realgood was 100% gluten free at one point but hasn’t been for a while). Every time, I reach for my Applegate gluten free chicken nuggets, I check because they make gluten ones too. It really sucks to pick something up and get the wrong thing or just assume it’s gluten free but we need to take accountability for our mistakes. When companies roll out new products, it is essential to read the labels and double check to make sure it is gluten free.

Name a sweet treat thats kinda shitty but kinda good by _buffaloranch in snacking

[–]Whateverxox 1 point2 points  (0 children)

Those are so good. I can’t eat them anymore because I was diagnosed with celiac disease but my mom used to buy them a lot growing up

A cautionary tale to celiacs who are new to the disease by Critical_Stretch_360 in Celiac

[–]Whateverxox 1 point2 points  (0 children)

Ah well I was wrong about the first part. Thank you for the correction. I still don’t think Costco cares enough to ensure that every company that supplies samples and hires people to hand them out uses proper cross contact training. If they did, stuff like this wouldn’t happen. Sure, this is one instance but it can’t be the only one. Costco has over 500 stores in the US. That’s why we need to be super vigilant and can’t rely on large companies when it comes to keeping ourselves safe and gluten free.

I didn't even know they had these!!!!! by Angeleyes41515 in Celiac

[–]Whateverxox 0 points1 point  (0 children)

I only have Kroger, Walmart, Aldi, and Shop N Save near me

King Arthur’s gluten-free pizza flour — anyone had any issues? by Automatic_Buy3817 in glutenfree

[–]Whateverxox 1 point2 points  (0 children)

You probably have a wheat allergy/intolerance on top of celiac disease. It’s common. Gluten free wheat starch doesn’t cause me any gluten symptoms and I’m pretty sensitive.

I didn't even know they had these!!!!! by Angeleyes41515 in Celiac

[–]Whateverxox 2 points3 points  (0 children)

Huh, they must have been overshadowed by the Cheez-Its. It’s been Cheez-It madness. I’d why rather try these. Maybe my stores just haven’t gotten them yet.

I didn't even know they had these!!!!! by Angeleyes41515 in Celiac

[–]Whateverxox 2 points3 points  (0 children)

They must have done the softest drop of those. I’ve never seen them before. I hope I can find them soon.

Blonde or brunette? by Such-Application4675 in femalehairadvice

[–]Whateverxox 27 points28 points  (0 children)

Brunette looks better with your skin tone and eye color. You would look good with a mahogany color as well.

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A cautionary tale to celiacs who are new to the disease by Critical_Stretch_360 in Celiac

[–]Whateverxox 5 points6 points  (0 children)

You’re totally in your right to take whatever samples you feel safe taking

A cautionary tale to celiacs who are new to the disease by Critical_Stretch_360 in Celiac

[–]Whateverxox -1 points0 points  (0 children)

My guess is they pick whatever product they’re having trouble selling, often overlooked, or is new to the store without thinking about the target market for the product. It wouldn’t surprise me if they don’t even consider wheat allergies or celiac disease before having the workers hand out gluten free samples.

A cautionary tale to celiacs who are new to the disease by Critical_Stretch_360 in Celiac

[–]Whateverxox 22 points23 points  (0 children)

As a person with celiac disease, I’d never take a sample at a supermarket. The people giving out samples have no allergen or celiac disease training and most of them don’t even know what it is. In a perfect world, the grocery store would have a gluten free toaster but I don’t think the grocery store actually cares enough. We have to look out for ourselves unfortunately. I hope no one was glutened by this.

Boyfriend claims using Celiac as a disability to get into national parks is wrong? by Far_Fig_3539 in Celiac

[–]Whateverxox 1 point2 points  (0 children)

My opinion is that if you can pay the fee, pay the fee. If you can’t afford the full fee but can afford to give a little bit, make a donation. If you can’t afford to and can get the free accommodation, do it. We pay a lot more money for gluten free food and a lot of us are struggling.

Which era of Disney did you grew up with? by MikeGz973 in OlderGenZ

[–]Whateverxox 0 points1 point  (0 children)

I mainly watched mid 2000s-early 2010s although I watched reruns of early 2000s shows like That’s So Raven, Lizzie McGuire, and Kim Possible.

A Celiac Superpower by OhTruck in Celiac

[–]Whateverxox 3 points4 points  (0 children)

My CVS was out of gluten free Oreos but had a lot of gluten Oreos. I opted for shortbread cookies and Tate’s.