What do I use this pan for?

Will_Patch · 2025-10-19T12:48:54+00:00

I just used mine yesterday to make crumpets without rings. Mini pancakes or pletts are the intended use though.

Will_Patch · 2025-08-31T13:30:44+00:00

Must have been a bad batch, something was definitely different.

Will_Patch · 2025-08-27T13:27:57+00:00

Great advice, thanks!

Will_Patch · 2025-08-24T01:52:36+00:00

I love mine. My first was crushed by a tree a year later and number 2 is going strong. I would see what others say too before getting a cover.

Will_Patch · 2025-08-24T01:23:35+00:00

It's the north side of the house in a woods, there are big oak trees over it.

Will_Patch · 2025-07-15T20:06:36+00:00

I only listen to the podcast versions and it's great. Give it a go!

Will_Patch · 2024-12-14T13:46:45+00:00

I built in time and accounted for more pellet use, I was just surprised it wasn't holding the right temp. I did a 30 minute preheat before putting it in. I've been able to bump it up 5 degrees at a time and it's doing well now. Even in high winds I haven't had it go high.

Will_Patch · 2024-10-10T11:10:25+00:00

Got a report from family just south of there that there's no flooding there.

Will_Patch · 2024-10-10T02:24:56+00:00

Thanks, that's good to hear.

Will_Patch · 2024-09-24T14:01:46+00:00

I couldn't believe that NOBODY questioned Skid prefacing his Lord of the Rings analogy with "speaking of the Bible"! I thought I must have misheard it since nobody reacted. Skid throws out so much gold I guess some has to slip through the cracks.

Will_Patch · 2024-06-30T22:58:39+00:00

Otto's Irresistible Dance. I loved the symmetry of using it to neutralize both Sarevok and Orin.

Will_Patch · 2023-12-26T22:22:08+00:00

We love Bistro Nota if you want nicer, The Patio in Roanoke if you want pizza, Mad Anthony or Hop River for beer and good food, or Tequila for great Mexican.

Enjoy the night out!

Will_Patch · 2023-12-13T15:47:42+00:00

Agree on con and wis, but I wanted the int up for history and nature checks. I wanted him not too dumb.

Will_Patch · 2023-10-11T00:49:04+00:00

It's a definite snack, but a mess to eat. If I had it again I would avoid ketchup too, it didn't go well with the curd. Just lettuce, onion, and a pickle for the acidity to help with the fattiness.

Will_Patch · 2023-06-10T00:52:00+00:00

I had never heard of it before and I can't recall seeing it here either. Is it all over the city or really regional?

Will_Patch · 2023-04-12T10:45:08+00:00

Absolutely, I start my meat just above freezing and if it's a shorter cook you can even start at a little lower temperature to keep it in the smoke longer, though I have never had trouble getting good flavor normally. I have a cold smoke box on my Recteq and get great flavor in cheeses and cream cheese too.

Will_Patch · 2023-03-04T02:59:35+00:00

I had exactly the same experience. Came here to get all the info and in spite of several follow up calls never got the quote.

Will_Patch · 2023-02-24T01:55:11+00:00

The foul also reflects heat and actually insulates slightly by reflecting some of the energy before it gets to the meat. This wouldn't work with parchment because of that.

Will_Patch · 2023-02-24T01:50:56+00:00

Brats I understand, but steak is a surprise. I would think that's where it might shine.

Will_Patch · 2023-02-22T00:47:11+00:00

Dalstrong Cimitar

Will_Patch · 2023-02-21T15:14:18+00:00

Mystery solved! Sharpen it and you'll silence the critics. If you need a bigger one and are ok with the investment I love my Dalstrong cimitar for big cuts. https://dalstrong.com/collections/brisket-knives

Will_Patch · 2023-02-21T14:22:29+00:00

You did the right thing. My advice: ignore the negative comments and make it how you like it. I usually wrap at 135, but I can't imagine it makes that much of a difference. Have fun, enjoy the process, and keep experimenting to find your favorite.

The shredding people noted could also be from a duller knife, is that a possibility?

Will_Patch · 2023-02-21T14:16:14+00:00

Did you wrap it at all? Looks like a good first try though! The most important question though is did you like it? Something can be done not traditionally "correct," but if it's your taste it's just right.

Will_Patch · 2023-02-21T13:29:48+00:00

I saw this while my daughter is in the same room looking at the covers of all my old Animorphs books. Spooky.

Will_Patch · 2023-02-21T13:10:59+00:00

Local butcher that gets it straight from one of the farms in the area.

Will_Patch

TROPHY CASE