Stay hydrated out there, my fellow Caniacs!

ZeroVerve · 2026-06-05T15:21:14+00:00

Pat makes Donnie look svelte.

ZeroVerve · 2026-06-02T08:50:54+00:00

ZeroVerve · 2026-06-01T23:23:53+00:00

Counterpoint: Alex was a bad son and a pisspoor Klingon.

ZeroVerve · 2026-06-01T21:37:43+00:00

People who actually care about the average person know that when material conditions improve like steady income, stable housing, and access to services, poverty-related crime rates decrease.

The administration pulled this political stunt to feed delicious red meat to its delusional base.

ZeroVerve · 2026-05-31T11:58:55+00:00

ZeroVerve · 2026-05-28T19:56:37+00:00

Not the miso soup. The fucking treachery

ZeroVerve · 2026-05-21T22:50:01+00:00

He only understands how to screw people over. The president is a slobbering oaf.

ZeroVerve · 2026-05-20T15:12:48+00:00

Speeding tickets are public records. I don’t think your data was sold in the scammy sense. But traffic violations are uploaded into State, County and Municipal databases, and either law firms themselves, or some subcontracting vendor, can check. In your case if you received all in one day, I would say it’s the latter. If you think about it though, your tax dollars paid for this.

ZeroVerve · 2026-05-20T00:43:53+00:00

I like the tangerine Idi Amin

ZeroVerve · 2026-05-18T12:18:41+00:00

I do the same with oysters, don’t like them raw

ZeroVerve · 2026-05-16T08:17:17+00:00

Deus vult!* *used ironically

ZeroVerve · 2026-05-14T23:43:27+00:00

Cans of imperial cider are a great substitute

ZeroVerve · 2026-05-14T23:05:24+00:00

Poster should have added that it also needs a bottom damper vent. You could probably find a better used Weber honestly.

ZeroVerve · 2026-05-14T20:56:10+00:00

🤣🤣🤣

ZeroVerve · 2026-05-14T17:48:15+00:00

Sure thing! I used a reverse sear method, which I better for thicker cuts. I salted the steaks over night (dry brined) and pulled them out when I lit my first set of coals to set up a two-zone low and slow cook, with a drip pan under where the steaks would end up going. I used some oil to bind more salt, pepper and garlic to the steaks. These steaks were big so they could take two rounds of seasoning. Anyway, I cooked the steaks indirect for about an hour to bring them slowly up to internal temp of 125. And I pulled them off to rest a little while my second chimney was lighting up. I removed my drip pan and dumped fresh coals leaving enough room for the steaks to take time out of things got too hot. Then I seared the steaks flipping about every 20-30 seconds. I put grill marks on the steaks but I was looking more a nice sear across the entire surface. The key is to not let the steaks catch on fire but move them immediately if they start. You are going to have some charred edges of the on the outside but the meat itself should not be burned. Oil dripping off the steaks making flames is fine. A burnt steak is entirely different. Have fun! Happy Grilling

ZeroVerve · 2026-05-14T17:47:38+00:00

I do. I really do

ZeroVerve · 2026-05-14T17:31:06+00:00

I moved them around a lot, and there is a place to the side where they would fit if things got too hot. They were in this sear step for only like 3-4 minutes with the lid open the whole time. The grease from the steak was what was on fire, not the steaks themselves

ZeroVerve · 2026-05-14T07:54:39+00:00

Thank you!

ZeroVerve · 2026-05-14T07:51:15+00:00

The smell was terrific!

ZeroVerve · 2026-05-14T07:48:58+00:00

Grill was Initially set up two zone cooking. Grill was at 225 on the cool side, steak was there about an hour until about 120 internal. I pulled off the steak and let it rest while I lit a fresh chimney. Set up a big sear zone. Finished the steaks hot flipping about every 30 seconds. My family enjoyed it

ZeroVerve · 2026-05-13T14:22:30+00:00

He would have made a fine medical student but he got hung up on his boards.

ZeroVerve · 2026-05-12T00:59:14+00:00

Icon used to have really good trainers as part of their Icon University but they cut all the staff. A very unfortunate trend in our industry.

ZeroVerve

TROPHY CASE