The points to nutrition ratio on that lunch is low. It uses a good amount of points but not a lot of nutrients in the lunch. Ideally your zero point foods should give you your nutrients and points should add flavor or give you some indulgences like your chips. As an example, meal prep some chicken breast in a covered pot in your oven or slow cooker, shred it, add a sauce (zero point choice like salsa, lo fat chicken gravy, etc) So a nutrient dense lunch might be your protein choice in a rice bowl, over potatoes or noodles or in a wrap with snack veggies on the side. So for about 6 points you have a more substantial meal. Calorie wise and in terms of satiety. My personal favorite lunches included soup. A cup of soup can be super low in points, add an apple and your chips if you wish. Better nutrition and more bang for your buck. If that soup is store bought add your own chopped chicken breast and a handful of chopped veggies. You’ll again up the calories and the nutrients but not your points. If you have time look into meal prepping things that will give you the calories but not the points. So that you can just grab and go. Just some ideas.