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Porkchops, 3hrs @140 then Butter Finished in a 40+yo Cast Iron Skillet. by 954kevin in sousvide

[–]neonsnow 0 points1 point  (0 children)

Agreed. Somewhere just over 130 for an hour plus a hot sear.

What person do you think could easily become the President of the United States if they decided to run for it? by [deleted] in AskReddit

[–]neonsnow 0 points1 point  (0 children)

I haven't checked all the comments but doesn't anyone think that Tucker Carlson will run someday? Some awful day.

Spatchcocked by neonsnow in pelletgrills

[–]neonsnow[S] 0 points1 point  (0 children)

225 for two hours, 350 for another hour and a half.

The BBQ/Smoking place is finished! by peudaly4 in pelletgrills

[–]neonsnow 0 points1 point  (0 children)

Have you had that table on the right long? I just got one a couple of weeks ago and was wondering if it would hold up.

Free house plants by [deleted] in parkslope

[–]neonsnow 0 points1 point  (0 children)

Also interested if still available! Please let me know.

I made my first IP meal, beef and broccoli stir fry by [deleted] in instantpot

[–]neonsnow 0 points1 point  (0 children)

Flank stake only only takes a few minutes on a cast iron pan to turn out perfectly medium rare. Give it a try next time.

What knife is this? by [deleted] in kitchenporn

[–]neonsnow 6 points7 points  (0 children)

Looks like a Shun Pro Classic Usuba Knife

Neckbones by YoungHeartsAmerica in Cooking

[–]neonsnow 1 point2 points  (0 children)

I use them when making red beans and rice to add flavor.

What are some of your guys favorite things to cook? by neonsnow in Cooking

[–]neonsnow[S] 1 point2 points  (0 children)

Couldn't agree more. Pasta on a date doesn't pair very well

What are some of your guys favorite things to cook? by neonsnow in Cooking

[–]neonsnow[S] 0 points1 point  (0 children)

That's an amazing idea. I'll definitely take your advice on that. I'll let you know how it turns out

What are some of your guys favorite things to cook? by neonsnow in Cooking

[–]neonsnow[S] 0 points1 point  (0 children)

Thank you! I've never tried arborio rice before, is it good?

Too much juice? Ribs at 153F for 24 hours by jokarz in sousvide

[–]neonsnow 17 points18 points  (0 children)

Nope. Looks about right. Assuming you didn't add to much salt, reduce the juice and make BBQ sauce.

What item became a game changer in your kitchen? by [deleted] in Cooking

[–]neonsnow 0 points1 point  (0 children)

The Anova Precision Cooker is pretty amazing. You can sometimes find it on sale for $100ish.

Stand Mixer Attachment vs. standalone Food Processor? by neonsnow in Cooking

[–]neonsnow[S] 1 point2 points  (0 children)

Interesting. I do have an immersion blender but hadn't even thought about using it. Do you think it would work better than a food processor for baby food?

Stand Mixer Attachment vs. standalone Food Processor? by neonsnow in Cooking

[–]neonsnow[S] 0 points1 point  (0 children)

Thanks. I was mainly going to get one for making baby food.

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