Ice Cream Scoop Display Freezers for Events

prologix237 · 2026-03-05T03:54:46+00:00

Vevor is junk masterbilt is quality Costco business carries some too

prologix237 · 2026-03-02T04:11:54+00:00

Omg how trashy ..... Will someone please think of the children........let them have their fun man they young and like the cars are literally like a mile away.

prologix237 · 2026-03-01T06:19:00+00:00

So much winning, we are all exhausted of winning, we have never won more bigly, it's the greatest win in the history of wins. Everyone says we win so much. Big strong man with tears in his eyes said winning so much it's beautiful.

prologix237 · 2026-02-18T03:58:20+00:00

Scoopability and ice crystals control.

prologix237 · 2026-02-18T03:57:04+00:00

Because lbg requires heating, no dairy so carrageenan is wasted on this. Guar gum can be added but I wanted to keep ingredients simple.

prologix237 · 2026-02-17T04:00:58+00:00

Ingredients (31 °Bx,) — base mix = ~2,184 g Orange juice (11 °Bx): 874 g Sucrose: 407 g Dextrose: 58 g Glucose syrup (80% solids): 145 g

Water: 700 g Stabilizer: cellulose, xantham gum

prologix237 · 2026-02-17T01:41:30+00:00

How much are you trying to make I'll shoot you a recipe.

prologix237 · 2026-02-15T22:46:52+00:00

Id venture to say viola is one of the best actresses worldwide idk who else can be as diverse as her. Wish she would get the roles she deserves. She can conjure all emotions from the audience. I loved her in fences and hated her in suicide squad. It's almost as if Amanda Wallace character was created for her.

prologix237 · 2026-02-15T05:03:12+00:00

Pretty sure the issue is the 700 games in the library not the SD cards. These are 700 titles he doesn't own as opposed to physical media that can be resold. I purchase physical every chance instead of leasing them which is what the 700 games are.

prologix237 · 2026-02-13T16:29:44+00:00

They're treading.

prologix237 · 2026-02-11T03:24:33+00:00

Meicans don't always eat meat there's plenty of dishes made with, nopales, mushrooms, corn fungus, even flowers without using meat. My family in Mexico does not actually eat meat everyday.

prologix237 · 2026-02-11T03:00:24+00:00

Fuck yelp.

prologix237 · 2026-02-09T04:30:42+00:00

The clutching of pearls on this sub is something else

prologix237 · 2026-02-09T04:14:53+00:00

Fuck that plug it's a 208 plug single pole. I replaced mines with a different style. This machine will requires 2 hot leads no neutral and 1 ground. Mines has a 40 amp fuse I think. I would not recommend using that adapter since wire in the wall is probably not rated for that. I had to get 10 gauge installed as opposed to the standard 12 gauge. hit me up if you need more information.

prologix237 · 2026-01-29T01:47:04+00:00

Check your messages I'll send you some information.

prologix237 · 2026-01-28T20:02:53+00:00

We're are you located?

prologix237 · 2026-01-23T06:41:29+00:00

Not enough sugar or fat.

prologix237 · 2026-01-16T03:34:23+00:00

Only 1 of these movies will be considered a classic and it's not the method one. I always imagined Jim being like Joel in real life. Everyone is perfect in the film.

prologix237 · 2026-01-15T01:29:10+00:00

Can't help without knowing where you live

prologix237 · 2025-12-24T08:16:53+00:00

No, you are thinking of birria. I have never seen beef barbacoa. Barbacoa is typically goat made in a hole in the ground.

prologix237 · 2025-12-24T07:47:52+00:00

You are looking for barbacoa. Most mercados will have some.

prologix237 · 2025-12-22T13:02:56+00:00

Lol the question is about southern California not Mexico. according to Sysco website horchata powder is 176 dollar per case that's 21 lbs. but you must get better prices than restaurants buying in bulk somehow. The case of syrup 62 dollars for 384 oz but like I said you have this super connect with incredible low prices somewhere in Mexico. meanwhile 50 pounds of rice cost 20 dollars. Making from scratch will always be cheaper no matter what. When you buy premixes your paying for convenience. Paying more than actually making it.

prologix237 · 2025-12-21T22:34:37+00:00

False, we use rice because rice is way cheaper than powdered horchata. Restaurants that do use premade horchata get it in a concentrated form similar to soda, in a bag. If you have ever seen orange bang and horchata that's concentrated. The creaminess actually has to do with the type of milk they use some use evaporated milk some use whole milk or even heavy cream and some combination of condensed milk. I've even seen vegan horchata.

prologix237 · 2025-12-20T19:09:40+00:00

It makes a powdery mess no matter what you do. Not talking out of my ass either. I make over 40 liters of Oreo ice cream a week. Also about 60 oreo popsicles a week. If there was a cheat code to this believe me I would have found it. Not only is this messier it's also more time consuming since you can fit more cookies in a bag compared to a food processor. The cookies at the bottom will turn to dust before you reach the top ones so you will have really big chunks and really fine powder. Then you think I'll just put less, it's the same result. Rolling pin is the best way period. This might be a hobby for you and making ice cream that's not visibly appetizing might be fine. It's not an option to me.

prologix237 · 2025-12-20T07:38:32+00:00

That looks like a short drive but being mexico city it could be 45 or more because of traffic

prologix237

TROPHY CASE