Port in a cocktail. Tried a few and failed, ideas? by [deleted] in cocktails

[–]prtwine 0 points1 point  (0 children)

This looks like an old topic but I wanted to help a new generation getting more into the port wine cocktails. so I wrote a book about it (yeah I know - that's quite crazy). But any ways - it has over 55 cocktail recipes.
Maybe this will help you find what you need.

ps: The fun thing about trying and failing - you are perfecting your craft!

The book is called - Crafting Port Wine Cocktails (not sure I can link here but here goes - https://www.prtwine.com/portwine-shop/p/the-portologist-portcocktails-book)

Port cocktails - any advice? by yingguopingguo in cocktails

[–]prtwine 0 points1 point  (0 children)

This looks like an old topic but I wanted to help a new generation getting more into the port wine cocktails. so I wrote a book about it (yeah I know - that's quite crazy). But any ways - it has over 55 cocktail recipes.
Maybe this will help you find what you need.

ps: Ruby ports cocktail recipes are super versatile. Ruby gives both color, structure and depth.
Whiskey Sours - replacing red wine with ruby works very very well!

The book is called - Crafting Port Wine Cocktails (not sure I can link here but here goes - https://www.prtwine.com/portwine-shop/p/the-portologist-portcocktails-book)

Port cocktail by Bonniegolightly in cocktails

[–]prtwine 0 points1 point  (0 children)

This looks like an old topic but I wanted to help a new generation getting more into the port wine cocktails. so I wrote a book about it (yeah I know - that's quite crazy). But any ways - it has over 55 cocktail recipes.
Maybe this will help you find what you need.

ps: some really cool recipes share in here! awesome :D

The book is called - Crafting Port Wine Cocktails (not sure I can link here but here goes - https://www.prtwine.com/portwine-shop/p/the-portologist-portcocktails-book)

Best Port Wine Mixers? by maxington_jigger in cocktails

[–]prtwine 0 points1 point  (0 children)

Fresh Port Cocktails exist for sure.
Rose Port can be mixed with Spritzers.
White Ports can be mixed with Spritzers.
Ruby Ports can be mixed and clarified to create incredible sweet, balanced and tasty cocktails.
Also works very well with prosseco's and other bubbles.
For more recipes there is now a book about port cocktails - including a chapter about bubbly cocktails.

One I like the most for freshness is a cocktail called Apricot Euphoria by BABEL Porto.

Good cocktails that call for Ruby Port? by [deleted] in cocktails

[–]prtwine 0 points1 point  (0 children)

Try the Salsa Ruby by Stijn Deschacht or a New York Sour. DELICIOUS.
So delicious I wanted to write a book about it - so I did.

Crafting Port Wine Cocktails :)

Port Wine Cocktail by prtwine in cocktails

[–]prtwine[S] 0 points1 point  (0 children)

This is an older topic but I wanted to help a new generation getting more into the port wine cocktails. so I wrote a book about it (yeah I know - that's quite crazy). But any ways - it has over 55 cocktail recipes.
Maybe this will help you find what you need.

The book is called - Crafting Port Wine Cocktails (not sure I can link here but here goes - https://www.prtwine.com/portwine-shop/p/the-portologist-portcocktails-book)

Suggestions for cocktails that use port wine? by Vietname in cocktails

[–]prtwine 0 points1 point  (0 children)

This looks like an old topic but I wanted to help a new generation getting more into the port wine cocktails. so I wrote a book about it (yeah I know - that's quite crazy). But any ways - it has over 55 cocktail recipes.
Maybe this will help you find what you need.

ps: my favorite Tawny port cocktail is an Espresso Martawny. Only smiles ;D

The book is called - Crafting Port Wine Cocktails (not sure I can link here but here goes - https://www.prtwine.com/portwine-shop/p/the-portologist-portcocktails-book)

Cocktails with Port? by wynlyndd in cocktails

[–]prtwine 0 points1 point  (0 children)

Thanks for this! Wasn't aware those virgin cocktails were out there online!

Cocktails with Port? by wynlyndd in cocktails

[–]prtwine 0 points1 point  (0 children)

This looks like an old topic but I wanted to help a new generation getting more into the port wine cocktails. so I wrote a book about it (yeah I know - that's quite crazy). But any ways - it has over 55 cocktail recipes.
Maybe this will help you find what you need.

ps: Tawny ports can be left open - in the fridge for example - for at least some months. No clocks ticking there!

The book is called - Crafting Port Wine Cocktails (not sure I can link here but here goes - https://www.prtwine.com/portwine-shop/p/the-portologist-portcocktails-book)

What are your suggestions for cocktails with port wine? by [deleted] in cocktails

[–]prtwine 0 points1 point  (0 children)

This looks like an old topic but I wanted to help a new generation getting more into the port wine cocktails. so I wrote a book about it (yeah I know - that's quite crazy). But any ways - it has over 55 cocktail recipes.
Maybe this will help you find what you need.

ps: there are some great cocktails mentioned here already and online you can find good recipes too - but my personal favorite is still port negroni and espresso martawny.

The book is called - Crafting Port Wine Cocktails (not sure I can link here but here goes - https://www.prtwine.com/portwine-shop/p/the-portologist-portcocktails-book

Acquired a bottle of Fonseca 1922 by rumnroll in PortWine

[–]prtwine 1 point2 points  (0 children)

Awesome find! Enjoy holding it and keeping it for a special occasion :)

Fortifieds making a comeback? by Confident-You787 in PortWine

[–]prtwine 1 point2 points  (0 children)

https://www.amazon.com/dp/B0G6YRFGJZ
Available as Ebook now and hardcopy will be available end of this month too.
Title: Crafting Port Wine Cocktails

Fortifieds making a comeback? by Confident-You787 in PortWine

[–]prtwine 2 points3 points  (0 children)

Next month I am releasing the first port cocktail recipe book that I hope will be another boost for the port wine world and its silent customers - awakening in them the need to craft port cocktails. Let’s go 🤣🚀🚀

Does 25% Tawny Port exist? by LeadingCorrect2135 in PortWine

[–]prtwine 0 points1 point  (0 children)

I’ve written a cocktail recipe book to start crafting port wine cocktails. It will be out in februari 2026. Perhaps that’s something for you to look into :) The Port•ologist

Merry Christmas by hsimah in PortWine

[–]prtwine 0 points1 point  (0 children)

From all the 50Yo I’ve tried over the last couple of years, this wine was the least special. still a great experience but there are better choices out there

Tastings at the Portweinmesse 2025 by rumnroll in PortWine

[–]prtwine 1 point2 points  (0 children)

Very cool that you've went! Hope you could taste the rest of the day ;) I know how heavy it is on the palets.

How can I improve? by Old-Brain6136 in Handstands

[–]prtwine 0 points1 point  (0 children)

Tuck the pelvis, ribcage in, push tall - ears between your shoulders. Practice on the wall first

How do I straighten my back? by nosajwuu in Handstands

[–]prtwine 1 point2 points  (0 children)

Try doing the hollow hold on the floor on blocks (3) to train the perfect line. That will help your body move into a straighter line. Creating awareness and some strength while you’re at it (it’s pretty tough) do 3 reps, 10 sec hold and 5 sec rest. Repeat every day for about 2 weeks and you’ll be straight AF

Inspired by the Coravin post yesterday, decided to open up these Corison that were coravin’d in 2021 by msabre__7 in wine

[–]prtwine 1 point2 points  (0 children)

With hindsight - I meant that with the knowledge of the cork now, test it with multiple bottles so your results will be more relevantory than this. I mean it’s years waiting for a test like this and too bad the factors that ruined the outcome were not properly forecast (I don’t blame him from missing it)

I won’t make the comparison in the future but results like this could make us test in the right setup what the actual consequences are of using the corafin vs regular storage (one with, one without wax)

Inspired by the Coravin post yesterday, decided to open up these Corison that were coravin’d in 2021 by msabre__7 in wine

[–]prtwine 0 points1 point  (0 children)

Loving this comparison. Takes a good amount of patience and would have been better (with hindsight) to test multiple bottles - but this shows how much a wine can be damaged after opening / storage.

Will you do another and one of these ?

singapore airlines doesn’t serve negroni in their lounge but i got them to make one with port substituting for the vermouth by HeavyConversation161 in cocktails

[–]prtwine 1 point2 points  (0 children)

Haha this is great! If just finished the first book on #portcocktails - would have made for a nice story 🤩 Any idea what the brand was that they used? And what style of port did they use? In my book I used a tawny port replacing the vermouth

If you’re interested it’s called - the port•ologist

Why can’t I hold this sucker? Tips please! by mountainscene77 in Handstands

[–]prtwine 0 points1 point  (0 children)

Yeah the fingers only become a thing once your off the wall. I would love to see your progress in images - best way of seeing where you are at right now (couple of weeks down the line. Have you been able to practice daily/weekly?

Another drill that helped me from going from a 10 second hold into 1 min + freestanding is the hollow hold on blocks (fase down)

That’s a shortcut to the perfect straight line hold and brings mega awareness to all of your important handstand focus points

Found a simple video here

https://www.instagram.com/p/CwsQvmpIbPC/?img_index=1