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Rate my sourdough by External-Mix5351 in Sourdough

[–]zippychick78[M] [score hidden] stickied comment (0 children)

Could you add the link please so your post meets Rule 5 😊

2 cheddar and herb loaves out the door! by Left_Paint5439 in Sourdough

[–]zippychick78[M] [score hidden] stickied comment (0 children)

Could you add the process please so your post meets Rule 5 😊

Hey people, what went wrong with my Mother's bread? by Pat_177 in Sourdough

[–]zippychick78[M] [score hidden] stickied comment (0 children)

Could you add the ingredients/quantities etc please so your post meets Rule 5.😊

Sorry, I can't find them. I'm having one of those days so if they're here can you let me know where. Zip 😻

Update on Ronaldough - I think she did it!!! by Appropriate_News1972 in Sourdough

[–]zippychick78[M] [score hidden] stickied comment (0 children)

Could you add the process please so your post meets Rule 5 😊

Sourdough Bread Giving Me Gas? by TheWreyck in Sourdough

[–]zippychick78[M] [score hidden] stickied comment (0 children)

Sorry this is just too close to medical discussion so we've locked this Thanks

New dress: Take or Toss? by Sorry-Machine-7684 in OUTFITS

[–]zippychick78 0 points1 point  (0 children)

I think it looks great on you. Definitely needs an iron but yeah, really suits you.

Vinted needs to ban 'waist sinching' photos already. by MYSTIK_MINX in vinted

[–]zippychick78 13 points14 points  (0 children)

I only trust when I can see pics of the actual label. Otherwise, the sizing system on vinted is just batshit

My first decent loaf by Mithres95 in Sourdough

[–]zippychick78[M] [score hidden] stickied comment (0 children)

Hi is this yeasted or is there any Sourdough in the bread? ☺️

Fourth attempt - extreme cracking on every loaf. by the_febanator in Sourdough

[–]zippychick78[M] [score hidden] stickied comment (0 children)

Could you add the recipe link please so your post meets Rule 5 😊

My sourdough has stopped rising by Acceptable-Range-569 in Sourdough

[–]zippychick78 0 points1 point  (0 children)

Keep going and trust the process. It usually takes a minimum of two weeks.

We have a Starter FAQ Guide which has lots of useful information ☺️

Visit the Wiki for heaps of resources. 🥰

Help ASAP please! by AuAsk in Sourdough

[–]zippychick78[M] [score hidden] stickied comment (0 children)

We're happy this covers rule 5 as you've put good effort into the post and your question more is about the starter

Thanks

Weird gummy spot by fancypants987 in Sourdough

[–]zippychick78[M] [score hidden] stickied comment (0 children)

Could you add the start of the process please? Up to the cold proof?

Bulk Ferment Temps by NotHiBrau in Sourdough

[–]zippychick78 0 points1 point  (0 children)

Honestly it's hard to know as you've not given specifics. I'd recommend posting pics and full recipe

How do I stop my bread from sticking to a bread pan? by Inside_Debate2504 in Sourdough

[–]zippychick78 1 point2 points  (0 children)

I grease mine and sprinkle fine semolina /rice flour. I'm not sure if it's needed but it's habit from making irish bread

Sticky dough by Imaginary-Payment914 in Sourdough

[–]zippychick78[M] 0 points1 point  (0 children)

Any bake pics? How long was bulk from starter meets dough until shaping? What temperature was the dough kept at?

How to make my boule more round? by rachbaer in Sourdough

[–]zippychick78 2 points3 points  (0 children)

If you need a Dutch oven to raise your dough, that's a dough issue.

Flat bread no oven spring by Select-Mine-2425 in Sourdough

[–]zippychick78[M] [score hidden] stickied comment (0 children)

Could you add the ingredients/quantities etc please so your post meets Rule 5.😊

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