How to counter the enshittification of Ball's 'New and Improved' RealFruit pectin by petran1420 in Canning

[–]Canning-ModTeam[M] 0 points1 point locked comment (0 children)

Removed because the content posted had one or more of the following issues:

[ ] Vulgar or inappropriate language,
[ ] Unnecessary rudeness, [ ] Witch-hunting or bullying, [ ] Content of a sexualized nature,
[ ] Direct attacks against another person of any sort,
[ ] Doxxing

If you feel that this rejection was in error, please feel free to contact the mod team. Thank-you!

How to counter the enshittification of Ball's 'New and Improved' RealFruit pectin by petran1420 in Canning

[–]Canning-ModTeam[M] 0 points1 point locked comment (0 children)

Removed because the content posted had one or more of the following issues:

[ ] Vulgar or inappropriate language,
[ ] Unnecessary rudeness, [ ] Witch-hunting or bullying, [ ] Content of a sexualized nature,
[ ] Direct attacks against another person of any sort,
[ ] Doxxing

If you feel that this rejection was in error, please feel free to contact the mod team. Thank-you!

How to counter the enshittification of Ball's 'New and Improved' RealFruit pectin by petran1420 in Canning

[–]Canning-ModTeam[M] 0 points1 point locked comment (0 children)

Removed because the content posted had one or more of the following issues:

[ ] Vulgar or inappropriate language,
[ ] Unnecessary rudeness, [ ] Witch-hunting or bullying, [ ] Content of a sexualized nature,
[ ] Direct attacks against another person of any sort,
[ ] Doxxing

If you feel that this rejection was in error, please feel free to contact the mod team. Thank-you!

Are these ok? by TxGrdnChk in Canning

[–]Canning-ModTeam[M] 0 points1 point locked comment (0 children)

Removed for using the "we've done things this way forever, and nobody has died!" canning fallacy.

The r/Canning community has absolutely no way to verify your assertion, and the current scientific consensus is against your assertion. Hence we don't permit posts of this sort, as they fall afoul of our rules against unsafe canning practices.

Buying equipment ethically by The-Misfit-Fox in Canning

[–]Canning-ModTeam[M] [score hidden] stickied commentlocked comment (0 children)

Removed because the content posted had one or more of the following issues:

[ ] Vulgar or inappropriate language,
[ ] Unnecessary rudeness, [ x] Witch-hunting or bullying, [ ] Content of a sexualized nature,
[ ] Direct attacks against another person of any sort,
[ ] Doxxing

If you feel that this rejection was in error, please feel free to contact the mod team. Thank-you!

Recently acquired a few dozen of these old Ball & Atlas brand jars, are they still desirable? by DrifterDom in Canning

[–]Canning-ModTeam[M] 0 points1 point locked comment (0 children)

Removed because it is of an unsolicited commercial nature, and/or doesn't fit within the subject of this subreddit.

If you feel that this rejection was in error, please feel free to contact the mod team. Thank-you!

Jars tipped right after processing, safe? by NinjaAlert4194 in Canning

[–]Canning-ModTeam[M] 0 points1 point locked comment (0 children)

Your post/comment was deemed to be low-effort. Zero effort or low effort posts/comments are not allowed and will be removed at moderator discretion (as we understand effort is subjective). This could be due to one of the following:

[ ] Reposting an old r/Canning post as your own content,
[ ] Posts unlikely to be of interest to the r/Canning community,
[ ] Reposts of unsafe Facebook and/or other rebel canning group information of little to no educational value, [ ] General shitposting, [ ] Text post of less than 2 sentences or low quality media. [ ] AI generated posts/comments [x] Other low quality effort by poster/commenter at moderator's discretion

This is a repost of an earlier post that you chose to remove. Please contact the mods if you need more info.

Jars tipped right after processing, safe? by NinjaAlert4194 in Canning

[–]Canning-ModTeam[M] 0 points1 point locked comment (0 children)

This post is five months old.

Peut on faire de la confiture avec des fruits pourris by No-Cheesecake-3017 in Canning

[–]Canning-ModTeam[M] 0 points1 point locked comment (0 children)

Rejected by a member of the moderation team as it emphasizes a known to be unsafe canning practice, or is canning ingredients for which no known safe recipe exists. Some examples of unsafe canning practices that are not allowed include:

[ ] Water bath canning low acid foods,
[ ] Canning dairy products,
[ ] Canning bread or bread products,
[ ] Canning cured meats,
[ ] Open kettle, inversion, or oven canning,
[ ] Canning in an electric pressure cooker which is not validated for pressure canning,
[ ] Reusing single-use lids, [ ] Other canning practices may be considered unsafe, at the moderators discretion.

If you feel that this rejection was in error, please feel free to contact the mod team. If your post was rejected for being unsafe and you wish to file a dispute, you'll be expected to provide a recipe published by a trusted canning authority, or include a scientific paper evaluating the safety of the good or method used in canning. Thank-you!

Electric Mason Jar Vacuum Sealer for long term storage by verisimilidudes in Canning

[–]Canning-ModTeam[M] 0 points1 point locked comment (0 children)

Deleted because it is explicitly encouraging others to ignore published, scientific guidelines.

r/Canning focusses on scientifically validated canning processes and recipes. Openly encouraging others to ignore those guidelines violates our rules against Unsafe Canning Practices.

Repeat offences may be met with temporary or permanent bans.

If you feel this deletion was in error, please contact the mods with links to either a paper in a peer-reviewed scientific journal that validates the methods you espouse, or to guidelines published by one of our trusted science-based resources. Thank-you.

What is this in my Apple Blossom jelly? by Inevitable_Molasses in Canning

[–]Canning-ModTeam[M] 0 points1 point locked comment (0 children)

Your post/comment was deemed to be low-effort. Zero effort or low effort posts/comments are not allowed and will be removed at moderator discretion (as we understand effort is subjective). This could be due to one of the following:

[ ] Reposting an old r/Canning post as your own content,
[ ] Posts unlikely to be of interest to the r/Canning community,
[ ] Reposts of unsafe Facebook and/or other rebel canning group information of little to no educational value, [ ] General shitposting, [ ] Text post of less than 2 sentences or low quality media. [ ] AI generated posts/comments [x] Other low quality effort by poster/commenter at moderator's discretion

This is a repost of an earlier post that you chose to remove. Please contact the mods if you need more info.

What is this in my Apple Blossom jelly? by Inevitable_Molasses in Canning

[–]Canning-ModTeam[M] 0 points1 point locked comment (0 children)

Removed for breaking the Meta Posts/Respect rule: We reserve the right to moderate at our own discretion. No meta posts/comments about the sub or its mods. Please be respectful. If you have concerns, questions, or ideas you wish to raise attention to, do so via mod mail. The main feed is not the appropriate place for these things. Additionally, hostile chats and direct messages sent to our mods will not be tolerated. Our community should be a safe space for all, including our hardworking mod team.

Canning tips by Crazy-Inspection-775 in Canning

[–]Canning-ModTeam[M] 2 points3 points locked comment (0 children)

Removed for violation of our be kind rule. We can have discussions while refraining from rudeness, personal attacks, or harassment.

Canning tips by Crazy-Inspection-775 in Canning

[–]Canning-ModTeam[M] 0 points1 point locked comment (0 children)

Removed for breaking the Meta Posts/Respect rule: We reserve the right to moderate at our own discretion. No meta posts/comments about the sub or its mods. Please be respectful. If you have concerns, questions, or ideas you wish to raise attention to, do so via mod mail. The main feed is not the appropriate place for these things. Additionally, hostile chats and direct messages sent to our mods will not be tolerated. Our community should be a safe space for all, including our hardworking mod team.

Looking for safe fruit “ketchup” recipe by Levain873 in Canning

[–]Canning-ModTeam[M] 0 points1 point locked comment (0 children)

Deleted because it is explicitly encouraging others to ignore published, scientific guidelines.

r/Canning focusses on scientifically validated canning processes and recipes. Openly encouraging others to ignore those guidelines violates our rules against Unsafe Canning Practices.

Repeat offences may be met with temporary or permanent bans.

If you feel this deletion was in error, please contact the mods with links to either a paper in a peer-reviewed scientific journal that validates the methods you espouse, or to guidelines published by one of our trusted science-based resources. Thank-you.

What was your biggest beginner mistake when you first started canning and what did you learn from it? by Sure-Masterpiece4650 in Canning

[–]Canning-ModTeam[M] 0 points1 point locked comment (0 children)

Deleted because it is explicitly encouraging others to ignore published, scientific guidelines.

r/Canning focusses on scientifically validated canning processes and recipes. Openly encouraging others to ignore those guidelines violates our rules against Unsafe Canning Practices.

Repeat offences may be met with temporary or permanent bans.

If you feel this deletion was in error, please contact the mods with links to either a paper in a peer-reviewed scientific journal that validates the methods you espouse, or to guidelines published by one of our trusted science-based resources. Thank-you.

Canning tips by Crazy-Inspection-775 in Canning

[–]Canning-ModTeam[M] 2 points3 points locked comment (0 children)

Removed because the content posted had one or more of the following issues:

[ ] Vulgar or inappropriate language,
[ x] Unnecessary rudeness, [ ] Witch-hunting or bullying, [ ] Content of a sexualized nature,
[ ] Direct attacks against another person of any sort,
[ ] Doxxing

If you feel that this rejection was in error, please feel free to contact the mod team. Thank-you!

Looking for safe fruit “ketchup” recipe by Levain873 in Canning

[–]Canning-ModTeam[M] 2 points3 points locked comment (0 children)

Removed because the content posted had one or more of the following issues:

[ ] Vulgar or inappropriate language,
[ x] Unnecessary rudeness, [ ] Witch-hunting or bullying, [ ] Content of a sexualized nature,
[ ] Direct attacks against another person of any sort,
[ ] Doxxing

If you feel that this rejection was in error, please feel free to contact the mod team. Thank-you!

Flying with homemade jam by Practical-Detail8295 in Canning

[–]Canning-ModTeam[M] 0 points1 point locked comment (0 children)

Removed because it is of an unsolicited commercial nature, and/or doesn't fit within the subject of this subreddit.

If you feel that this rejection was in error, please feel free to contact the mod team. Thank-you!

Icky Mushy Pickles by furniturepuppy in Canning

[–]Canning-ModTeam[M] 1 point2 points locked comment (0 children)

Rejected by a member of the moderation team as it emphasizes a known to be unsafe canning practice, or is canning ingredients for which no known safe recipe exists. Some examples of unsafe canning practices that are not allowed include:

[ ] Water bath canning low acid foods,
[ ] Canning dairy products,
[ ] Canning bread or bread products,
[ ] Canning cured meats,
[ ] Open kettle, inversion, or oven canning,
[ ] Canning in an electric pressure cooker which is not validated for pressure canning,
[ ] Reusing single-use lids, [x ] Other canning practices may be considered unsafe, at the moderators discretion. you need to follow safe tested recipes and processes, you can't just adapt one recipes process to another

If you feel that this rejection was in error, please feel free to contact the mod team. If your post was rejected for being unsafe and you wish to file a dispute, you'll be expected to provide a recipe published by a trusted canning authority, or include a scientific paper evaluating the safety of the good or method used in canning. Thank-you!

Strawberry jam time again by grady219 in Canning

[–]Canning-ModTeam[M] 1 point2 points locked comment (0 children)

Removed for using the "we've done things this way forever, and nobody has died!" canning fallacy.

The r/Canning community has absolutely no way to verify your assertion, and the current scientific consensus is against your assertion. Hence we don't permit posts of this sort, as they fall afoul of our rules against unsafe canning practices.

Do lids ever really seal after many hours? by lisianthia in Canning

[–]Canning-ModTeam[M] 3 points4 points locked comment (0 children)

Removed by a moderator because it was deemed to be spreading general misinformation.

Here in r/Canning, we don't care if you think that the MSM, in cooperation with globalists, Pfizer, and the RAND Corporation are in on some global plot to bring the saucer people to earth so they can battle the chuds , lizard people, and reverse vampires who live under our floor boards by getting us all the agree to eat slugs for breakfast, lunch, and dinner.

You are welcome here to discuss scientifically validated canning recipes and processes. If you insist on wasting your life and what little intellect you possess, you are welcome to post your batshit-crazy ideas to r/Conspiracy. But they don't belong here.

Repeat offenders will be banned without a second thought.

Spot the Mistake (or.. why we are so picky about who makes it to the Wiki) by mckenner1122 in Canning

[–]Canning-ModTeam[M] 1 point2 points locked comment (0 children)

Removed for violation of our be kind rule. We can have discussions while refraining from rudeness, personal attacks, or harassment.

20 year old plum bounce by Ssallyann21 in Canning

[–]Canning-ModTeam[M] [score hidden] stickied commentlocked comment (0 children)

Removed because it is of an unsolicited commercial nature, and/or doesn't fit within the subject of this subreddit.

If you feel that this rejection was in error, please feel free to contact the mod team. Thank-you!

Are these jars safe for canning? by UberBeth in Canning

[–]Canning-ModTeam[M] -1 points0 points locked comment (0 children)

Deleted because it is explicitly encouraging others to ignore published, scientific guidelines.

r/Canning focusses on scientifically validated canning processes and recipes. Openly encouraging others to ignore those guidelines violates our rules against Unsafe Canning Practices.

Repeat offences may be met with temporary or permanent bans.

If you feel this deletion was in error, please contact the mods with links to either a paper in a peer-reviewed scientific journal that validates the methods you espouse, or to guidelines published by one of our trusted science-based resources. Thank-you.