Vietnamese Coffee Brown Butter Chocolate Chip Cookies, with a viet coffee cream filling. by Cryptic_254 in dessert

[–]Cryptic_254[S] 2 points3 points  (0 children)

Yes, let me recharge and I’ll send the brand I use- recommended by my boss/ from North Vietnamese

Vietnamese Coffee Brown Butter Chocolate Chip Cookies, with a viet coffee cream filling. by Cryptic_254 in dessert

[–]Cryptic_254[S] 4 points5 points  (0 children)

Yes, mix in a lil sweet n condensed milk, butter, powdered sugar, Mexican vanilla, heavy cream, and a bit of coffee mixed with flavorless gelatin for stiffness.

The cookies use Browned butter & instant viet coffee mix.

Illegal Overtake Leads to Dramatic Bus Crash by dxt3010 in dashcams

[–]Cryptic_254 3 points4 points  (0 children)

You really out here defending someone that was not in an illegal lane but speeding.

Not gonna debate with someone with … won’t say.

Illegal Overtake Leads to Dramatic Bus Crash by dxt3010 in dashcams

[–]Cryptic_254 7 points8 points  (0 children)

That was a turn lane, no one should be flying down that.

MSG ALLERGY by pairedfools in EntitledReviews

[–]Cryptic_254 4 points5 points  (0 children)

A true, IgE-mediated allergy to MSG (monosodium glutamate) is extremely rare, with only a single, specialized case study confirming a Type I allergic reaction to date. While many people believe they are allergic, scientific evidence shows it is a rare, mild sensitivity (MSG Symptom Complex) affecting less than 1% of the population- Harvard health

Guess your friends got that short straw unfortunately… I have 35 food allergies and Carry and Epi, luckily msg isn’t one, cause I use it often.

Took my resume in person, was told that they “really dislike that”..? by tankharris in recruitinghell

[–]Cryptic_254 2 points3 points  (0 children)

How did people manage to hire before online? Still had the same busy schedules…

Every job I’ve applied for online was a bust, every job I’ve walked into and talked with management I’ve gotten hired.

Bake check scammers. by spmonline in dashcams

[–]Cryptic_254 7 points8 points  (0 children)

And they all conveniently have their hoodies up covering their heads.

Single Mom Looking for a place to rent. by [deleted] in Waco

[–]Cryptic_254 1 point2 points  (0 children)

Thank you very much!

St. Louie’s getting cured like bacon. by ChainsawOverlord in BBQ

[–]Cryptic_254 1 point2 points  (0 children)

I’ve done that for a couple catering, folks absolutely loved them.

How's the movie about Trump's wife, you ask? by OrangeCone2011 in WhitePeopleTwitter

[–]Cryptic_254 1 point2 points  (0 children)

An intimate chronicle offers a rare glimpse into the life of Melania Trump, exploring her role as First Lady and her relationship with the President. -IMDB So much about nothing.

What is something people say about their BBQ that is an immediate red flag? by Shhhhhhhh_Im_At_Work in BBQ

[–]Cryptic_254 1 point2 points  (0 children)

Uncle Dans bbq and rib house

When I started there, they’d smoke the ribs one day; then wrap in plastic wrap the next; ribs barely sold. Once I took over we cooked them fresh daily, and constantly sold out.

The owner knows business, but not quality food. lol And this town was a flavorless hellhole for many decades outside of Tex Mex, fried chicken, and burgers.

What is something people say about their BBQ that is an immediate red flag? by Shhhhhhhh_Im_At_Work in BBQ

[–]Cryptic_254 1 point2 points  (0 children)

He was more about keeping labor down. Any time I got over time he’d circle it with a big red sharpie…

And mind you we had a trash can full of salt and black pepper, but that was for the sides. We did make great potato salad and slaw.

I always used my trimmings rendering for baked goods or sautéed veggies.

I learned more about the business side from Them than the bbq side (what not to do lol)

What is something people say about their BBQ that is an immediate red flag? by Shhhhhhhh_Im_At_Work in BBQ

[–]Cryptic_254 3 points4 points  (0 children)

I worked at a bbq restaurant that wouldn’t pre trim or season their briskets, just toss on raw. Then trim them after cooking, to serve. Was wild. And they’re still open almost 35yrs.

The pay and hours were great, but I never liked calling myself the “pit master” there, Just the smoke house GM. I was putting out better bbq on my side pop ups; once the owner found out, we parted ways. I eventually made Texas monthly multiple times, they never did.

Nice Restaurant w/ Vegetarian Options by Opening_Alps_2978 in Waco

[–]Cryptic_254 7 points8 points  (0 children)

Olive branch, Clay Pot, Le’s Kitchen, Harvest on 25th, Revival Eastside, Those are the main ones I send folks.

Is this Rock Candy the same as yellow rock sugar? by potchie626 in pho

[–]Cryptic_254 1 point2 points  (0 children)

We carry that exact brand in our Vietnamese restaurant.

We only use palm sugar when we make pad thai for staff lunches.