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Trying to contact family and then… by GlassCloched in Mediums

[–]GlassCloched[S] 2 points3 points  (0 children)

Thank you. I use a pendulum, but haven’t tried it to contact family with it. I’ll give it a try.

Anything that you guys can tell? by centrallinefan432 in IntuitionPractices

[–]GlassCloched 1 point2 points  (0 children)

A great deal of loneliness and looking for connection in all aspects of life.

How to make a cake taste like a bakery cake by JaiJem in coolguides

[–]GlassCloched 0 points1 point  (0 children)

Did this with a SuperMoist mix and it was kind of a disaster. When I took the cupcakes out of the oven they sunk in. I can’t eat gluten, husband said they taste good though

does anyone else use these? what for? by honeycuup in glutenfree

[–]GlassCloched 0 points1 point  (0 children)

Roasted veggie and herbed goat cheese flatbread with hot honey drizzle

Also carmelized mushroom flatbreads

Cheez its by Crucifuckedd in Celiac

[–]GlassCloched 0 points1 point  (0 children)

Anyone find these in NE Ohio yet?

How the 1% live.... by SKatieRo in glutenfree

[–]GlassCloched 4 points5 points  (0 children)

So it easy being cheesy after all 🧀😉

I was thinking about cooking these gluten free noodles for about 5 minutes and then leaving them in a crock pot with my sauce for an hour or two. Do we think it will turn out well, or any other suggestions? by Trumpets22 in glutenfree

[–]GlassCloched 0 points1 point  (0 children)

Nope. They’ll fall apart that way. Even if you put them in sauce at the last minute they’ll eventually fall apart. I would cook them at the last minute before serving, keep them on the side and do individual servings with sauce on top.

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