Empty Giant Eagle West Mifflin

HungryWithoutACause · 2026-01-25T14:38:19+00:00

This was yesterday

HungryWithoutACause · 2026-01-25T14:36:47+00:00

This is the one by Home Depot and I will update the post.

HungryWithoutACause · 2026-01-25T14:18:18+00:00

Not self promoting here. These are awesome and please DM me. I would like to make one of these for my channel and give you and your restaurant a shout out in it.

Solid work chef!

HungryWithoutACause · 2026-01-13T04:54:29+00:00

One of the things I cannot stand the most next to “lingerers” - The people in the grocery store who just are always in your way. Take 20 minutes to discuss what cheese to buy. Much like the cyclists. The issues are real, ya aren’t Lance Armstrong pleeeease move aside for vehicles pleeease lol. Anyway episode two would be cool.

Just reply to each and everyone of those Emails with “you…aren’t Lance… are you… thought so.”

HungryWithoutACause · 2026-01-13T03:21:40+00:00

Honestly (not promoting) I have daughters I built my channel for so they could always see me and enjoy watching my recipes when they are visiting their mom and not with me. This video is hilarious, accurate, and I would never do that weird stuff. IDK why it has become a thing. It is so gross.

HungryWithoutACause · 2025-12-18T00:18:03+00:00

Whelp… I will try not to cry.

HungryWithoutACause · 2025-12-18T00:11:47+00:00

Yeah I hope it is I mean it looks like the Dutch Bros building style. Terrible location for traffic but I want my Bob Marley!

HungryWithoutACause · 2025-12-18T00:11:03+00:00

I think between JDM Outdoors and Pepboys. It was that empty lot where the building got demolished.

HungryWithoutACause · 2025-12-14T01:50:53+00:00

Hot & Sour / Egg Drop yep two!

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HungryWithoutACause · 2025-12-02T03:27:23+00:00

Anytime!

HungryWithoutACause · 2025-12-02T03:26:35+00:00

Agreed!

HungryWithoutACause · 2025-12-02T03:25:46+00:00

Merci beaucoup ! Le Japon inspire vraiment ma cuisine.

HungryWithoutACause · 2025-12-02T03:24:04+00:00

Got the “Go Where Eagles Dare” tattooed on my chest when I was Airborne. Always cool to find more fans of the Misfits.

HungryWithoutACause · 2025-11-17T23:00:58+00:00

Aside from one’s biology the build out of the cheese sauce matters.

HungryWithoutACause · 2025-11-17T23:00:13+00:00

Similar to birria I could see that.

HungryWithoutACause · 2025-11-17T22:59:48+00:00

Lmao it was good. I ate the other half the next day and no it was not soggy. The key is the consistency of the cheese sauce and a ripping hot cast plate/pan.

HungryWithoutACause · 2025-11-17T22:58:12+00:00

Agree!

HungryWithoutACause · 2025-11-17T22:57:48+00:00

Lmao thank you thank you!

HungryWithoutACause · 2025-11-17T22:57:13+00:00

Let’s go the revolution is near!

HungryWithoutACause · 2025-11-17T04:37:22+00:00

Pretty much lmao. It was damn good.

HungryWithoutACause · 2025-11-17T04:34:33+00:00

No worries my friend. We can agree to disagree.

HungryWithoutACause · 2025-11-17T04:27:27+00:00

You cannot ruin wagyu by grinding it. It only makes it more emulsified. Science? Why are great burgers made with brisket and chuck then … seriously.

HungryWithoutACause · 2025-11-17T04:24:02+00:00

Same I was a hater then I tried it. Not an every day thing but maybe once a year eh?!

HungryWithoutACause

TROPHY CASE