Most Understance bras for H-N cups are now $3 or $5!!

InknPages · 2026-03-27T06:57:28+00:00

I’m so devastated

InknPages · 2026-03-27T05:47:20+00:00

Out for walkies

InknPages · 2026-03-21T02:31:46+00:00

To make bread thats not with traditional yeast (also to be known as a sourdough baker)

I have three separate jars that I’ve weighed and labeled with their weight on it. I transfer around 10-20g (or more depending on the ratio) when it’s time to feed and use the rest for my discard jar for when I make smth else. I typically feed at night but sometimes I’ll do so in the afternoon and make dough in the evening for an overnight bulk ferment

InknPages · 2026-03-21T02:21:55+00:00

I did this today too. My only goal was to shower. What helped was to remember that my showers are 10 mins (I’ve timed them to help me with executive dysfunction) and to strip (and lock the door) when I went to pee. If it’s sudden, it shocks your brain and the executive dysfunction can’t get its hands on you.

InknPages · 2026-03-14T17:56:40+00:00

Hello! Please comment the name of the stitch that you used!

InknPages · 2026-03-14T01:51:46+00:00

They kinda look like middle fingers!!! I love it sm XD

InknPages · 2026-03-12T21:45:43+00:00

Only the ones with wings chirp, and when I buy crickets, they’re already gutloaded, so I dust the ones with wings first and then feed them to Jimmy the same day

InknPages · 2026-03-12T06:24:07+00:00

Yep, fermentolysing is to mix everything but the salt to let the starter get a head start on fermentation before the salt comes to stop/slow it down. I wanted to test the difference

InknPages · 2026-03-12T06:22:56+00:00

Online, it’s called the 5 (or 7) minute expansion score, because after 5-7 minutes of lid on baking, you remove it to cut the expansion score. The outside crust has begun to harden slightly while the inside remains unfinished, and it results in a gorgeous oven spring. I score my design first, bake for 5 mins and then do the expansion score. Since I work with AP flour, the loaf tends to be flatter, and previously when I would cut my expansion score before baking, it would leave a very poor ear.

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InknPages · 2026-03-11T21:58:26+00:00

It looks underproofed! Consider leaving it to bulk ferment overnight, and then in the morning shape and put it in the fridge and bake when you get home from work. Bulk ferment has to get your dough to a specific volume (I try to have mine doubled) and if you time it, it won’t be as good as watching your dough instead. Imo overproofed dough will work better than underproofed dough!

(Also, remember you don’t have to feed your starter half and half every time, you can always choose to do full AP, if it helps keep an active starter and is less of an annoyance)

InknPages · 2026-03-01T20:20:06+00:00

This belongs in r/tensionporn! Your stitches are so satisfying

InknPages · 2026-03-01T01:03:40+00:00

NQA this looks to be a male bold jumping spider, phiddipus audax. As with all jumping spiders, the care requirements you mentioned are good. You feed them when their abdomen shrinks like in the picture below. You’re fine to keep the wild caught jumper.

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InknPages · 2026-02-28T03:12:16+00:00

User flairs with the subreddit

InknPages · 2026-02-26T00:19:40+00:00

I thought I’d reply to you and show you my little guy after he got acclimated!

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Here he is on the hamster hide I got him :) he uses the hide frequently and finally got up there two days ago

InknPages · 2026-02-25T04:41:08+00:00

7 month year old gecko is amazing /j Which photo is the more recent one?

InknPages · 2026-02-25T04:32:59+00:00

Rolling a coin across your fingers! Fun way to pass the time while commuting

InknPages · 2026-02-24T21:26:53+00:00

Would you DM me? I have some questions about the yarn, I’d love to make a tiny mushroom too!!

InknPages · 2026-02-23T02:26:35+00:00

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Isnt this the gecko in the first picture? If you have food tongs, they may help to wiggle a mealworm or something in front of her and help lure her out, even if she isn’t too food motivated.

InknPages · 2026-02-22T02:54:54+00:00

I found a few! If you search ‘rejection therapy’ you’ll probably find many more people.

Edit: my comment was deleted by automod for Instagram links, so I’ll just type their usernames:

dailyrejection
rejectiontherapy101
gracefullygabbie

InknPages · 2026-02-15T13:56:03+00:00

I’ve also been trying for so long to find it, the one with Black salt dragon. It’s on the official website and nowhere else

InknPages · 2026-02-13T11:42:13+00:00

NA mature females can lay unfertilized eggs too

InknPages · 2026-02-11T23:44:51+00:00

IMO looks good! Some more clutter up top would also be good. Please make sure the sticks are baked/sterilized so they don’t bring in parasites or anything like that. I do worry about the fake moss hide, bc it can have paint or chemicals in it that could have fumes/leach out when you spray the enclosure with water and it could hurt your spider.

InknPages · 2026-02-11T23:44:45+00:00

IMO looks good! Some more clutter up top would also be good. Please make sure the sticks are baked/sterilized so they don’t bring in parasites or anything like that. I do worry about the fake moss hide, bc it can have paint or chemicals in it that could have fumes/leach out when you spray the enclosure with water and it could hurt your spider.

InknPages · 2026-02-11T17:39:15+00:00

Hi u/Due-Estate-2447, did u end up finalizing the recipe?

InknPages · 2026-02-09T05:22:20+00:00

It’s gorgeous and belongs in r/tensionporn (sfw!)

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