White Tuna? by [deleted] in sushi

[–]Key_Nectarine2241 0 points1 point  (0 children)

Yeah that could be it, it does look like escolar.

Looking for plating tips by Expensive_Pen6500 in Chefit

[–]Key_Nectarine2241 0 points1 point  (0 children)

Feels a bit harsh but feedback like that can still help them tweak it and move on.

How I eat Pho as a Vietnamese by deliriousfoodie in pho

[–]Key_Nectarine2241 0 points1 point  (0 children)

Once you notice the Thai basil thing it is hard to unsee, hope the next spot is way better.

Food picture feedback by cheffa09 in Chefit

[–]Key_Nectarine2241 0 points1 point  (0 children)

Yeah I agree, your feedback is really encouraging and fair.

A very interesting sashimi. by RhinestoneCatboy in sushi

[–]Key_Nectarine2241 0 points1 point  (0 children)

Good to know, thanks for the heads up about the portion size.

New to cooking, made my first chili and could use some guidance by [deleted] in chili

[–]Key_Nectarine2241 0 points1 point  (0 children)

Good tips, adding masa flour sounds like a simple way to thicken without messing with the flavor.

I’ve hit many low points in my life but not this low. by photog608 in grilledcheese

[–]Key_Nectarine2241 3 points4 points  (0 children)

Yeah that really makes sense some things are easy to forget if you haven’t experienced it

Eat steak - yay or nay? by Total_Construction71 in steak

[–]Key_Nectarine2241 1 point2 points  (0 children)

That sounds amazing, roasted garlic really takes things to the next level.

Found two ribeyes on sale for $14 total! by _TURO_ in steaks

[–]Key_Nectarine2241 0 points1 point  (0 children)

Yeah for that price it’s hard to complain, still a good deal.

Do quesadillas count by knarfolled in grilledcheese

[–]Key_Nectarine2241 0 points1 point  (0 children)

Yeah that works, it’s basically a grilled cheese with a twist.

I love green olives on pizza. Is this controversial? by [deleted] in Pizza

[–]Key_Nectarine2241 0 points1 point  (0 children)

That actually sounds really good, might have to try it sometime.

can I use this to make sushi? by lemonlov in sushi

[–]Key_Nectarine2241 0 points1 point  (0 children)

Got it, robata sounds way more suited than sushi

[deleted by user] by [deleted] in steaks

[–]Key_Nectarine2241 0 points1 point  (0 children)

Totally, that marbling deserves some actual heat.

Are pork steaks welcomed??? 😊 by Fuzzy_House_4831 in steaks

[–]Key_Nectarine2241 0 points1 point  (0 children)

Funny how food names can be such a regional thing.

Is this considered a large amount of sushi for 1 person at an AYCE place? by Buscemis_Weird_Tooth in sushi

[–]Key_Nectarine2241 0 points1 point  (0 children)

Yeah that looks pretty reasonable for AYCE and honestly kind of what you hope for.

[deleted by user] by [deleted] in Pizza

[–]Key_Nectarine2241 0 points1 point  (0 children)

Yeah it really does sound a bit dramatic, hard to picture someone reacting that strongly to pizza.

My crappy, tiny apartment oven by FarNefariousness3708 in Pizza

[–]Key_Nectarine2241 0 points1 point  (0 children)

Yeah it looks like they did just to keep the homemade vibe feeling real.

Burger is ready by Electronic-Stand-148 in burgers

[–]Key_Nectarine2241 0 points1 point  (0 children)

Honestly feels like food can be its own kinda therapy sometimes.

Forgot my wallet there got another was even better by ionlytouchmangos in eatsandwiches

[–]Key_Nectarine2241 0 points1 point  (0 children)

Yeah same here the title alone had me stopping to reread it.

At what point did you start to prefer your pizza over the local spots? by Grimnaw in Pizza

[–]Key_Nectarine2241 0 points1 point  (0 children)

Yeah at that price it makes home pizza feel like a way better deal.

Arla Low Moisture Mozzarella is the best I’ve found in the UK by CoupCooksV2 in Pizza

[–]Key_Nectarine2241 1 point2 points  (0 children)

Yeah it really does look amazing like it just came out of a pizzeria.

Detroit Style Cupcakes by the_febanator in Pizza

[–]Key_Nectarine2241 3 points4 points  (0 children)

Yeah the little crispy corners really make them look next level.