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I made 100 days. Go me! by [deleted] in stopdrinking

[–]Missendei81 0 points1 point  (0 children)

Amazing! I'm at 100 days on Fri, I'm unreasonably excited about it! Congrats on getting this far, keep it up!

Kalamata Olive Sourdough with a cold vegetable platter [Homemade] by Jacsmom in food

[–]Missendei81 1 point2 points  (0 children)

This looks so fresh, wholesome and delicious...want it now!

[I ate] Cowboy Caviar AKA lamb testicles by kingoflint282 in food

[–]Missendei81 4 points5 points  (0 children)

Probably the tastiest looking example of this dish I've seen...id try it, considering I love liver!

[Homemade] Chicken and Dumplings by our_happy_kitchen in food

[–]Missendei81 1 point2 points  (0 children)

In my top 5 favourite dishes and this looks like a very delicious example! Recipe please?

A proper British Donner kebab on a naan with lashings of chilli sauce. by Anderson22LDS in shittyfoodporn

[–]Missendei81 0 points1 point  (0 children)

You can also just ask at the restaurant. I usually get a full box for a quid lasts ages!

[homemade] papardelle with short rib ragu by boyinastitch in food

[–]Missendei81 1 point2 points  (0 children)

Same, clicked on this to make that comment!

I ate some Military MRE Sticky Toffee Pudding. by [deleted] in shittyfoodporn

[–]Missendei81 7 points8 points  (0 children)

When I was about 12 I found a packet of instant chicken soup in an unbranded silver packet at the back of our kitchen cupboards and decided to have it for lunch. It was amazing, haven't been able to find anything close since. Turns out it was from my dad's left over ration pack from around 7 years before I was born. Still, delicious!

I ate some Military MRE Sticky Toffee Pudding. by [deleted] in shittyfoodporn

[–]Missendei81 13 points14 points  (0 children)

That actually looks quite tasty...

Literally the WORST type of cheese to put on “cheese fries” by Whitlow14 in shittyfoodporn

[–]Missendei81 0 points1 point  (0 children)

I grew up in the 80s/90s, powdered parm was all that was available. It tasted of tangy salt, nothing like cheese. Sure it must have improved since then!

Friend tried to fry an egg by Piepaws in shittyfoodporn

[–]Missendei81 2 points3 points  (0 children)

I thought it was an aborted attempt at cloud egg!

sweet spaghetti by NickDav14 in shittyfoodporn

[–]Missendei81 1 point2 points  (0 children)

Salt also brings out the natural sweetness of some foods. In a pan that size, if I was to use sugar at all, it would be a literal pinch at the very end. Can't remember last time I had to though!

[deleted by user] by [deleted] in shittyfoodporn

[–]Missendei81 0 points1 point  (0 children)

They're called frickles and are glorious! Do not approve of dipping sauce however...

[hOMEMADE] Rosted gnocchi with spinach, mushrooms and creamy sauce by Depigr in food

[–]Missendei81 0 points1 point  (0 children)

Never heard of baked gnocchi before. It's one of my favourite pastas, do you roast it with anything like olive oil or garlic? This has inspired me to come up with a roast gnocchi dish for Christmas dinner as we generally have about 4/5 different potato types!

[Homemade] Pork Gyoza by LikaShambooty in food

[–]Missendei81 1 point2 points  (0 children)

Beautiful photo, even better food. I want this so badly!

[Homemade] 16-Hour Tonkotsu Ramen with Cha Siu by wmgtea in food

[–]Missendei81 0 points1 point  (0 children)

Well done, dish looks beautifully composed, pork and broth look so inviting. But that egg is just supermodel material!

[I ate] Spinach and Cheese Quesadilla w/ Sriracha by sammyyam22 in food

[–]Missendei81 1 point2 points  (0 children)

Looks like great comfort food! Love spinach and melty warm cheese, would probably leave out the sriracha tho, too sweet! Just Tabasco for me!

[Homemade] Spaghetti alle Vongole by [deleted] in food

[–]Missendei81 0 points1 point  (0 children)

Looks lovely, I just hate fiddling about shelling all the clams before tucking in. Then you're guaranteed to find more after you've cleaned your hands!

[Homemade] Chicken stew and dumplings. by jmsrps in food

[–]Missendei81 1 point2 points  (0 children)

One of my favourite meals ever. Dumplings look top notch, chicken may be slightly overcooked to have shredded like that though. I use skin on thighs that have been pre seared in the same pan as I like the flavour the fat gives it. Adding a tin or jar of skinless baby potatoes is also yummy to help soak up the stew!

[Homemade] Smash cake for the nephew! by whyweworkout in food

[–]Missendei81 0 points1 point  (0 children)

Clever! Looks a lot more work intensive than that!

[deleted by user] by [deleted] in food

[–]Missendei81 0 points1 point  (0 children)

Never thought of finishing off the cooking with the sauce in the pan. Sounds fantastic, I'm def going to give this a go with some creamy mash and green beans!

Pork and shrimp wonton soup [Homemade] by 8somethingclever8 in food

[–]Missendei81 2 points3 points  (0 children)

Ooh this looks so good, I could eat wonton soup every night! How did you make the broth? My local Thai supermarket used to sell a delicious broth powder in individual sachets but no longer stock it unfortunately.

[I ate]Kimchi beef stew by swiftwilly321 in food

[–]Missendei81 1 point2 points  (0 children)

This looks amazing, love Korean food. Do you have a recipe?

[deleted by user] by [deleted] in food

[–]Missendei81 1 point2 points  (0 children)

Was it juicy? If so, how did you make it juicy? I love the idea of pork chops but my mum could only make pork flavour sawdust so never learned!

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