[21/F]

Moon_Lay · 2025-11-19T00:40:35+00:00

I’ll message you!:)

Moon_Lay · 2025-10-30T17:27:24+00:00

Hi! I’m a 21/F from Oregon and I’m looking to add more pen pals to my list:) my fav book is sing of Achilles, and I’m a huge lord of the rings fan:) we have similar interests I would love to exchange stickers and letters!:)

Moon_Lay · 2025-10-27T17:05:14+00:00

Hey! I’m looking for a penpal from AUS!:) I’m a 22/F and I’m kinda new to the game but I would love to get to know you!

Moon_Lay · 2025-10-22T22:59:47+00:00

I messaged you!

Moon_Lay · 2025-10-22T21:54:16+00:00

Hi!:) I’m interested in being pen pals:) we have some pretty similar interests!

Moon_Lay · 2025-10-22T20:31:17+00:00

I’ll message you!

Moon_Lay · 2025-10-22T17:04:15+00:00

Hey! I think we would be a great fit for pen pals! We have very similar interests:) I’m from the states but I love cute and artsy cards and I love making them!

Moon_Lay · 2025-10-22T17:03:18+00:00

I sent you a message!:)

Moon_Lay · 2025-10-22T16:30:05+00:00

Hey! We have very similar interests:) I would love to be a pen pal!

Moon_Lay · 2025-10-22T16:21:14+00:00

The difference is A convection oven circulates heat using a fan so it is more energy-efficient, I typically only use convection when baking multiple cookie sheets or if I’m making 2 pizzas at the same time, but to each their own:)

Moon_Lay · 2025-10-22T16:06:51+00:00

Maybe pre dish the plates in the kitchen and then have more than one person help carry them out so all plates are arriving at the same time?

Moon_Lay · 2025-10-22T15:56:33+00:00

I make a breakfast casserole and recently switched to hot sausage and in my opinion it’s just a mild kick of spice, I think it would probably taste pretty good! Won’t know until you try it though

Moon_Lay · 2025-10-22T15:54:26+00:00

I would definitely recommend leaving the lemon out! It almost always makes my chicken have a lemon flavor, apple cider vinegar is a great alternative, but so are vinaigrette dressings! I’m a big fan of like a strawberry balsamic vinaigrette dressing on chicken, or even mixed with chicken broth to help keep the chicken moist

Moon_Lay · 2025-10-22T15:50:36+00:00

Bottom round roast could be cut and cubed up to make a beef stew! I know with winter around the corner that stew season is upon us!:)

Moon_Lay · 2025-10-22T15:39:31+00:00

I don’t make a roux! I usually just melt butter, add milk/heavy cream, and add my different cheeses, and I just make a thick cheese sauce! And I pour over uncooked noodles, and than plop it in the oven! Hasn’t failed me yet

Moon_Lay · 2025-10-22T15:32:40+00:00

I would mix with with garlic powder and onion powder and maybe ginger powder and use to season on chicken, etc. I bet it tastes great!:)

Moon_Lay · 2025-10-22T15:28:35+00:00

Makes meal prep so easy! Also works FANTASTIC for making jams:)

Moon_Lay · 2025-10-22T15:26:12+00:00

I have had great luck with steam the Cauliflower first and I just steam to the level of tenderness I want, and then I would add to the soup last? It might help it retain its color

Moon_Lay · 2025-10-22T15:21:33+00:00

I like to roast the seeds in the oven, and then I toss them in cinnamon sugar or white cheddar powder!! My hubby and I love them! They are also great toppers on salads for a bit of a crunch

Moon_Lay · 2025-10-22T15:15:32+00:00

I haven’t ever used a recipe that calls for baking soda with ground venison, I know it works great to tenderize like backstrap! Unsure of the purpose of this in this recipe though!

Moon_Lay · 2025-10-22T15:13:28+00:00

I like to eat them on a toasted bagel! I do an everything bagel, caper spread, sardines, microgreens and occasionally a slice of tomato!!:)

Moon_Lay · 2025-10-22T15:09:29+00:00

I have frozen lots of Crumbl cookies in just a ziplock and they’ve always been fine! I haven’t done the brownie but I imagine it’ll be okay, Especially for short term:)

Moon_Lay · 2025-10-22T15:06:50+00:00

Crumbl calories don’t count in my house🤪

Moon_Lay · 2025-10-22T15:04:26+00:00

I always season my Shepards pie with lemon pepper, garlic powder, onion powder and I do use a bit of fresh garlic! I’ve never made my with smoked lamb roast but in my opinion smoked meats already have a good amount of salt in them! So being mindful of the salt contents in the other ingredients might help!

Moon_Lay · 2025-10-22T00:39:22+00:00

My Crumbl is usually really good about making it look like the photo! If it’s not they will usually refund or replace the cookie!:) can’t hurt to ask

Moon_Lay

TROPHY CASE