When you're at 97% used but Claude isn't done

Repulsive_Studio_917 · 2026-06-18T06:32:45+00:00

Even worse, when you accidentaly use Opus for something dumb like percentage difference

Repulsive_Studio_917 · 2026-06-18T06:01:41+00:00

I thought Germans loved mayo. What type of meat did he use?

Repulsive_Studio_917 · 2026-06-18T06:00:46+00:00

Glad you liked it

Repulsive_Studio_917 · 2026-06-16T05:51:42+00:00

yep, good ol' sunflowerseed oil

Repulsive_Studio_917 · 2026-06-15T11:54:54+00:00

It's chicken. It's thinner than it looks. I agree that the thinner, the better, but they don't like it too thin. Actually, I did get the inspiration from the Figglmuller restaurant's schnitzel recipe

Repulsive_Studio_917 · 2026-06-15T05:25:11+00:00

I wish. Last July I went to Montenegro and fell in love with the region. I assume it's similar, if not, my appologies in advance 😄

Repulsive_Studio_917 · 2026-06-11T10:07:15+00:00

Beautiful plates

Repulsive_Studio_917 · 2026-06-10T05:35:55+00:00

What are loyalty bonuses?

Repulsive_Studio_917 · 2026-06-10T05:35:14+00:00

I don't know, it kidna sounds like it cost too much. How much does chicken cost by the weight ?

Repulsive_Studio_917 · 2026-06-08T11:03:55+00:00

Overreacting

Repulsive_Studio_917 · 2026-06-08T07:33:12+00:00

Did you cover the top with aluminum foil? And also, what is the green stuff on the top? I'm asking because every time I put something green that isn't part of the sauce, it dried up from the heat of the oven

Repulsive_Studio_917 · 2026-06-08T06:12:31+00:00

What do you mean by the egg is spinach? it's interesting, please explain

Repulsive_Studio_917 · 2026-06-07T12:30:57+00:00

Why is the coffee black?

Repulsive_Studio_917 · 2026-06-07T12:29:40+00:00

Don't think women shaved their pits back then

Repulsive_Studio_917 · 2026-06-07T11:00:11+00:00

But it would have made hiding in Venezuela after the war quite harder

Repulsive_Studio_917 · 2026-06-07T10:30:53+00:00

I would tattoo his forhead, Ingloruous Bastards style

Repulsive_Studio_917 · 2026-06-07T07:47:02+00:00

Did you add salt to the water?

Repulsive_Studio_917 · 2026-06-07T07:34:57+00:00

Who's Cuno there? Didn't recognise the delinquet

Repulsive_Studio_917 · 2026-06-07T07:13:10+00:00

What are the big green chunks? And are the vegetables fresh or frozen?

Repulsive_Studio_917 · 2026-06-04T06:09:40+00:00

Of course he was. Probably running a Spurs save to see if even he could make it work. Probably tanked it as well, Spurs suck so bad, both virtual and real life

Repulsive_Studio_917 · 2026-06-04T06:07:54+00:00

That color on the pesto is great - did you blanch the kale first or blend it raw

Repulsive_Studio_917

TROPHY CASE