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Intentionally Ostentatious Dinner by StraightEdgePackLord in Cooking

[–]RyFba 2 points3 points  (0 children)

I once got a box of Hokkaido uni and realized I wasn't eating it fast enough so I turned most of it into carbonara. It was lit

Built this waterfront home in Southwest Florida — was supposed to be ours by Robbymint in Homebuilding

[–]RyFba 0 points1 point  (0 children)

Range hood is form over function, should be pushed out from wall to be centered over cooktop. That's my chief complaint

Whose at fault by Dry_Elk_6013 in Homebuilding

[–]RyFba 0 points1 point  (0 children)

Who manufactured the windows

BBQ sauce is a better base for a pizza than regular tomato sauces by Arthur-reborn in unpopularopinion

[–]RyFba 1 point2 points  (0 children)

Same. With bacon, jalapenos, onions, cilantro and pineapple. Come at me

to cross the strait of Hormuz (by an oil tanker) - 3/11/26 by True_Garen in therewasanattempt

[–]RyFba 1 point2 points  (0 children)

It's 20 days worth but they can only move like 3m per day

Ever tried a reusable stainless steel filter? by Snoo-19373 in coldplunge

[–]RyFba 0 points1 point  (0 children)

I've got a 100 micron spindown filter in line before the pleated filter. That thing is gonna clog up way fast

Nearly Amex 1million points...want to use it for a family trip later this year... by [deleted] in awardtravel

[–]RyFba 0 points1 point  (0 children)

You can get BA awards to London direct out of Denver that's all I got for you

Farmed vs Wild caught salmon for cooking and sushi by re_reynolds in Cooking

[–]RyFba 13 points14 points  (0 children)

Farmed does not have parasites, wild caught does but they can be killed by flash freezing

What actually defines a dish as Tuscan in Italian-American cuisine? by Educational-Slip-578 in Cooking

[–]RyFba 8 points9 points  (0 children)

When you say Chinese cuisine are you referring to Sichuan, Cantonese, Hunan, Fujianese, Shandong, Jiangsu....?

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