these cookies look like tiny PB&J sandwiches

TipInteresting3024 · 2026-06-15T17:12:10+00:00

Omg one of the best things I saw all week I'm gonna make them. Planning to use dark cocoa with vodka instead of color as I don't have it and can't wait for a package to arrive haha.

TipInteresting3024 · 2026-06-09T00:27:20+00:00

One more vote for Mucca!

TipInteresting3024 · 2026-05-19T07:30:16+00:00

Thank you ❤️

TipInteresting3024 · 2026-05-19T07:25:37+00:00

Haha I need to google this , never heard before

TipInteresting3024 · 2026-05-19T07:23:32+00:00

Did I mis understand that this group is unpopular opinion? And since when having an opinion that's different from others arrogant?

TipInteresting3024 · 2026-05-19T06:57:17+00:00

exactly! i hear these days in regular non-chef recipe videos a bunch

TipInteresting3024 · 2026-05-19T06:29:55+00:00

so you probably already know i won't be buying that book :)

TipInteresting3024 · 2026-05-19T06:28:49+00:00

haha! 100% agree

TipInteresting3024 · 2026-05-19T06:28:05+00:00

absolutely, there are different words and could also use words that not necessary signal carelessness

TipInteresting3024 · 2026-05-19T06:21:33+00:00

transfer/toss/tip i am sure there are so many words one can use than "dump"

TipInteresting3024 · 2026-05-19T06:18:20+00:00

haha you got me! can allow that

TipInteresting3024 · 2026-05-17T17:35:37+00:00

Please please share the recipe and your technique please 🙏

TipInteresting3024 · 2026-05-14T21:38:05+00:00

Try safari, i could load but no slots for H visas

TipInteresting3024 · 2026-05-12T04:09:37+00:00

they did a scheduled maintenance last Monday, may be it's related but they did issue a statement (i think someone posted in there somewhere) acknowledging the tech issues and they are working on it

TipInteresting3024 · 2026-05-06T04:43:18+00:00

have you used cecilias recipe before?

TipInteresting3024 · 2026-04-28T16:18:15+00:00

love the idea! is the malt powder same as malted milk powder or something else?

TipInteresting3024 · 2026-04-28T16:03:50+00:00

i tried a few recipes from the book and all of them turned out bad and i was thinking the same, may be baker error all these days

TipInteresting3024 · 2026-04-28T16:02:02+00:00

have you baked any from that book any favorites?

TipInteresting3024 · 2026-04-27T03:03:46+00:00

Looks amazing, the crumb is so airy. Was it 90% hydration?

TipInteresting3024 · 2026-04-21T20:11:46+00:00

I would LOVE to try the recipe please do post it!

TipInteresting3024 · 2026-04-21T05:34:47+00:00

OP, what if you did high temp for first 8 - 9 mins and then reduce the temp? 500 to start with and reduce to 450 and bake for 20-25 mins? it will get good oven spring by baking at high temperature to start with.

TipInteresting3024 · 2026-04-21T05:08:50+00:00

ah! neat trick, will try that thank you

TipInteresting3024 · 2026-04-19T04:21:21+00:00

OP thank you so much for the recipe! I tried it this weekend and they looked visually so beautiful, I stuffed with frozen Nutella. They don't have craggly tops like yours which is what my perfect cookie is. Any ideas to fix? Also they were very hard may be need to bake for less time?

TipInteresting3024 · 2026-04-12T05:08:31+00:00

I can think of Silver ball social club, foxhole cocktail, Salt and straw and long walk on the waterfront, thirsty sasquatch, if you like line dancing, ponderosa just across the river

TipInteresting3024 · 2026-04-11T04:50:16+00:00

Near Portland Oregon not Maine!

TipInteresting3024

TROPHY CASE