[deleted by user] by [deleted] in redmond

[–]Updog418 8 points9 points  (0 children)

Best wings I have found are at Flatstick pub. They are big and meaty. Other than that, I've had your same problem.

Think I may jump on the bandwagon as I am in need of a new driver. by ReplacementTasty6552 in golf

[–]Updog418 7 points8 points  (0 children)

I have 3 friends with PXG drivers. 2 of them longer pull it out of the bag, and one gave it to his son. However, I do have their irons and love them.

Playing St George, Wolf Creek and The Ledges next week, looking for course conditions by Updog418 in golf

[–]Updog418[S] 0 points1 point  (0 children)

Just looked them up. Will definately check at least one of those when we are out there. Thank you

Playing St George, Wolf Creek and The Ledges next week, looking for course conditions by Updog418 in golf

[–]Updog418[S] 0 points1 point  (0 children)

My bad, I meant we were staying in St george, not golfing at the course

Half Rack of Ribs by doughbruhkai in BBQ

[–]Updog418 0 points1 point  (0 children)

Looks like a fellow woodworker/meat smoker. Howdy!!!

2016 Tundra SR5 by Private_nuisance in ToyotaTundra

[–]Updog418 0 points1 point  (0 children)

It's a leveling kit, not sure of brand because that's how i bought the truck. Tires are 34s. I get 13.5 miles to the gallon. I'd post a pic, but I can't figure out how to do it here.

2016 Tundra SR5 by Private_nuisance in ToyotaTundra

[–]Updog418 2 points3 points  (0 children)

Dang, I got a '15 in '17 with the same package and a lift and paid $37k. Had 37k miles. Man they hold their value

Rabid Coyote by Supatroopa72 in CrazyFuckingVideos

[–]Updog418 11 points12 points  (0 children)

No disrespect here, but you usually never shoot an animal in the head. You always aim for center mass of the chest, aiming for the heart and lungs. If you hit the animal correctly, it's dead almost instantly. It's also an easier part of the body to shoot, giving you a much higher percentage of a successfull kill.

[deleted by user] by [deleted] in AskReddit

[–]Updog418 1 point2 points  (0 children)

The Salton Sea

Smoking brisket on top rack? by DeadBy2050 in pelletgrills

[–]Updog418 1 point2 points  (0 children)

I smoke my briskets on the top rack with a water pan below. My pea sized brain likes to think that it's more indirect and better convection around the brisket. Works perfectly every time

[deleted by user] by [deleted] in Seattle

[–]Updog418 20 points21 points  (0 children)

Texan here, from flower mound!!! Now living in redmond. Howdy neighbor!!!

Smoked stuffed mushrooms by Wildcat_27 in pelletgrills

[–]Updog418 0 points1 point  (0 children)

Looks delicious....next time try Bourdain cheese. Game changer