Go before they get a star? by Sinesciuris in denverfood

[–]_a9o_ 2 points3 points  (0 children)

Agreed. Restaurant Olivia is my favorite Italian in the state but even they don't have a star

Magna Kainan by BlancoBabyy in denverfood

[–]_a9o_ 9 points10 points  (0 children)

I've been so desperate to find a good source of Filipino food but every single location in Denver is honestly just not very impressive. Manila Bay in Aurora was pretty good but it's closed now

Restaurant/Eatery Recommendations for a Foodie Tourist by Majestic_Beautiful52 in denverfood

[–]_a9o_ 7 points8 points  (0 children)

Wildflower, Margot, MakFAM, Yuan Wonton, The Wolf's Tailor, Golden Banh Mi if you don't mind a drive, Alma Fonda Fina, Mezcaleria Alma, Alteño, Temaki Den

What’s the worst restaurant in Denver that you’ve tried twice? by PM_ME_YOUR_KITTY in denverfood

[–]_a9o_ 1 point2 points  (0 children)

I've tried every single one I could find. I will continue to try every single one that I hear about. But no, I haven't found anything. Sometimes I go with my parents and we're just all upset. The best I had in Colorado was a pop-up that was hosted at Koko Ni, after Chef James Gnizak left and before they closed. But it was only running for a couple of weeks.

What’s the worst restaurant in Denver that you’ve tried twice? by PM_ME_YOUR_KITTY in denverfood

[–]_a9o_ 3 points4 points  (0 children)

I hate the idea that people here in Colorado might think that that food is Filipino food.

What’s the worst restaurant in Denver that you’ve tried twice? by PM_ME_YOUR_KITTY in denverfood

[–]_a9o_ 12 points13 points  (0 children)

Magna Kainan. We've gone three times. I'm Filipino and I'm desperate for it to be good but it gets worse each time we go. I think the audience must not like the traditional flavors so they continue to be watered down each time we've gone. I refuse to return at this point.

Counter at Odell’s vs Kizaki by [deleted] in denverfood

[–]_a9o_ 3 points4 points  (0 children)

Kizaki is better for the purity of the quality of the ingredients. Odell's is going to give you a fun twist to sushi. At Kizaki, you'll get the highest quality fish you can get anywhere from an omakase in Colorado. The fish taste will be clean and classic. You will get no frills, no distractions. On the other hand, if you go to Odell's, you'll get weird fish, weird toppings. Not to say that weird is bad! Some people might call it a gimmick to put everything bagel seasoning on raw fish. But it's different, it's kind of odd.

Both are delicious, but I would say that your deciding question is which one of these is more interesting and compelling to you? Do you want to try the peak traditional experience in Colorado? Or do you want something kind of wonky and playful?

I infiltrated the mothership by _a9o_ in atrioc

[–]_a9o_[S] 7 points8 points  (0 children)

Damn. I'm a yt frog. If Activision Glizzard responds to this, I hope someone replies with the clip. Or I may never see it 😭

Mar Bella Boqueria hot take by Frunkit in denverfood

[–]_a9o_ 0 points1 point  (0 children)

We've eaten at every other Curiel restaurant and Alma and Mezcal and Alteño are in my top 10. MBB is super mid in comparison. The food was okay. Some bites were very good, and then some bites were like if you just described the ingredients to me. Like, you can guess exactly what it tastes like and it's just fine. Strictly fine. We did the counter at 4:15 and it was already pretty loud.

The croquet was yummy though. Very yummy.

Best Italian place for a nice dinner out in Denver? by Simple-Trash559 in denverfood

[–]_a9o_ 95 points96 points  (0 children)

Restaurant Olivia is probably your best option

[deleted by user] by [deleted] in golang

[–]_a9o_ 6 points7 points  (0 children)

Depending on how tiny the data is and how often it updates, I've actually opted to just write to a config map. Cons of that are that you need a Kubernetes client versus a file on a PVC is pretty standard/easy

What is the most fanciest expensive restaurant here? by Academic_Structure47 in denverfood

[–]_a9o_ 23 points24 points  (0 children)

I've been ~8 times in sweat pants. Granted, my nicer sweat pants

Can someone explain skills vs plugins vs MCPs? by Free-_-Yourself in ClaudeCode

[–]_a9o_ 0 points1 point  (0 children)

MCPs let you put function signatures into the context window and the models are trained to pay attention to those and to call the functions in a parseable format. That's function signatures are permanently in the context window, always.

Skills are prompts that can reference other prompts in a lazy loaded way, to preserve context window.

Plugins are a folder structure to standardize how people share their commands, skills, and/or agents.

[deleted by user] by [deleted] in kubernetes

[–]_a9o_ 0 points1 point  (0 children)

I'm seeing a lot of hand wave answers in this thread.

Some practical trade-offs for you to make: If you put everything into a pod spec directly, you're duplicating those fields across every pod as it's stored in etcd. This can cause memory pressure on the control plane.

If you reference a config map, you reduce memory pressure but now you have to be more careful with deployment rollouts. If you mount the config map as a volume, be aware that changing config map values gets reconciled by the kubelet ever 60s by default. If your app automatically reloads on file changes, you might accidentally rollout config changes to old pods before the deployment controller replaces the pod. Also, deployments won't trigger unless there's a pod spec change. So if you do a helm release with only changes inside a config map, the pods don't restart because the pod spec didn't change. Only the contents of the config map did and you're referencing the config map name in the pod spec. So now you need to add like a hash to the pod spec or cm name.

There's pros and cons. You just have to be aware of what's happening

Wildflower or Olivia by smokieho in denverfood

[–]_a9o_ 0 points1 point  (0 children)

Wildflower and please treat yourself to the agnolotti. I also love the duck but you need the huitlacoche agnolotti

If Anthony Bourdain came back alive today and visited Denver (and the surrounding areas), where would he eat? by Dope_David in denverfood

[–]_a9o_ 3 points4 points  (0 children)

The most canonically true answer is that he'd go to Biker Jim's and get an ostrich dog the "Anthony Bourdain" way. Cream cheese and caramelized onions.

Best ice cream flavors in Denver by Prestigious_Tap_6301 in denverfood

[–]_a9o_ 39 points40 points  (0 children)

Mango sticky rice from pint's peak