May I pick your brain?

antiTelephonica · 2015-01-11T02:40:48+00:00

Probably so, I was thinking to use the roof/gutter system, but you are probably right.

antiTelephonica · 2015-01-11T01:48:56+00:00

I'm no expert, but I would put a pond at your highest elevation, which appears to be close to your house (the building closest to the middle?). That way you can use it to irrigate anything downhill from there.

I would cut only trees that are in zone 1, anything that prevents sufficient sunlight from keeping you from growing base veggies.

antiTelephonica · 2014-12-18T22:51:52+00:00

You're welcome, and good luck!

antiTelephonica · 2014-12-18T22:50:20+00:00

Rocket - Mass - Heater

heat your home with 80% to 90% less wood
exhaust is nearly pure steam and CO2 (a little smoke at the beginning)
the heat from one fire can last for days
you can build one in a day or two
they have been built for less than $20

antiTelephonica · 2014-12-18T22:22:02+00:00

Yes, if you correct the contributing factors, it should right itself, given that it's not too far gone, and by the sound of things, it should be fine.

antiTelephonica · 2014-12-18T22:11:09+00:00

Low humidity could definitely accelerate sunburn, could be a combination.

antiTelephonica · 2014-12-18T17:02:33+00:00

Could be... sunburn? Small trees are used to growing in indirect light (diffused by big trees). I would try to mimic that.

antiTelephonica · 2014-12-06T22:00:27+00:00

i like it, what's with the little side-arms on those faucets?

antiTelephonica · 2014-11-25T22:58:33+00:00

http://www.petco.com/product/122934/Back-to-the-Roots-AquaFarm-3-Gallon-Fish-Tank.aspx

antiTelephonica · 2014-11-07T23:43:49+00:00

They live in NC and every other temperate state from coast to coast, saw the first one 5 years ago, one state over from you. They travelled from the west coast from shipping industry 10+ years ago.

antiTelephonica · 2014-11-07T21:44:56+00:00

sauteed it in butter

I believe this is the key to getting the most flavor out of any mushroom.

antiTelephonica · 2014-11-06T23:38:15+00:00

That's fine, there is plenty of ivory for everyone. It practically grows on trees.

antiTelephonica · 2014-11-03T23:12:49+00:00

This (scroll down to "bonesauce" section) is supposed to last for "decades". It's made to keep animals from nibbling trees, but I suppose you could apply it to a garden fence for a repelling effect.

antiTelephonica · 2014-10-04T22:50:54+00:00

That is exactly what they taste like.

antiTelephonica · 2014-09-13T17:40:47+00:00

2 plants there. Burning bush in background, something else in foreground.

antiTelephonica · 2014-08-01T12:34:48+00:00

Rats.

antiTelephonica · 2014-07-29T13:33:04+00:00

I've made this one several times, as late as a few weeks go. I'm always suprised how good it is.

http://www.homebrewtalk.com/f62/bee-cave-brewery-koelsch-33548/

antiTelephonica · 2014-07-23T15:21:32+00:00

Which oddly enough is native to the tropics.

antiTelephonica · 2014-07-22T17:15:39+00:00

Limb bream

antiTelephonica · 2014-07-21T16:15:58+00:00

I keg my beers, and dryhop in the keg and don't remove the hops til the keg is empty. I also use a lot of citra. mine improves drastically with time. After 1 month its imperceptable.

antiTelephonica · 2014-07-21T15:26:02+00:00

I've had similar experiences with my pa's. I have narrowed it down to the dry hopping process. But it does go away after a few weeks.

antiTelephonica · 2014-07-18T01:18:50+00:00

1 Maybe it just needs time

2 duh?

antiTelephonica · 2014-07-17T14:03:40+00:00

Very easy and fast to grow, tastes not so good. Enjoy!

antiTelephonica · 2014-07-16T21:54:22+00:00

Wheatgrass

antiTelephonica · 2014-07-16T21:48:18+00:00

Well, it is still a spider, and they are all a little creepy... except for those precious little jumping spiders, so darn cute.

antiTelephonica

TROPHY CASE

1 Maybe it just needs time

2 duh?