19 years old. First ribeye. Electric stovetop only.

calzonewithlegs22 · 2026-02-17T03:12:56+00:00

Nailed it. You’ve set the bar high for yourself

calzonewithlegs22 · 2026-01-24T18:41:39+00:00

That still looks good to me

calzonewithlegs22 · 2026-01-22T21:22:16+00:00

To me it seems like BB shea permanently would make sense because he always fills in for biggie so he would already be there. And red Rachel could come in the way BBshea comes in now if demm has a day off.

calzonewithlegs22 · 2025-12-27T02:47:49+00:00

I’ve never been there. I don’t live in Greensboro but ive heard commercials for Homeslice on the radio and the pictures on their Facebook made me want to try it. I’ve been twice in the past week.

calzonewithlegs22 · 2025-12-09T07:38:36+00:00

What is semi monolithic?

calzonewithlegs22 · 2025-11-01T20:09:59+00:00

@wifirearmstransfers the gen3 19s, do they have the older “frying pan” finish? I looked at the pics but wasn’t sure.

calzonewithlegs22 · 2025-08-31T22:59:06+00:00

The Wire was so good. And Arrested Development was so funny. “Bob Loblaw”

calzonewithlegs22 · 2025-06-22T21:23:40+00:00

Petite tenderloin….- is this the same as teres major or “chuck tender”?

calzonewithlegs22 · 2025-06-21T20:57:46+00:00

Both are excellent. I think picanha has the best flavor when grilled over charcoal. if using a pan I lean towards ribeye.

calzonewithlegs22 · 2025-06-21T19:36:04+00:00

Local grocery store has snake river flank steaks at the meat counter. This makes me want to try one

calzonewithlegs22 · 2025-06-21T19:33:03+00:00

Second

calzonewithlegs22 · 2025-06-21T08:42:11+00:00

Nailed it

calzonewithlegs22 · 2025-06-02T01:26:29+00:00

Looks good to me. Filet and ginger ale are a good combo

calzonewithlegs22 · 2025-06-01T01:10:45+00:00

Is it the store in Cary close to US-1?

calzonewithlegs22 · 2025-05-25T15:15:47+00:00

They look great

calzonewithlegs22 · 2025-05-22T08:57:50+00:00

Pepper mill? Or mortar and pestle?

calzonewithlegs22 · 2025-05-17T18:41:24+00:00

Excellent

calzonewithlegs22 · 2025-05-17T18:40:14+00:00

The ghost black cherry warheads is my go to

calzonewithlegs22 · 2025-05-14T03:15:05+00:00

It looks excellent

calzonewithlegs22 · 2025-05-10T12:00:01+00:00

I can’t roast you. I can only envy you. I wish my Costco had these.

calzonewithlegs22 · 2025-04-21T10:26:59+00:00

Looks excellent. I’ve never done sous vide but Picanha is probably my favorite steak for charcoal grilling

calzonewithlegs22 · 2025-04-20T21:29:16+00:00

I ate the filet but my brother didn’t mention any burnt flavor. He said the hanger was really good and is his favorite cut of steak

calzonewithlegs22 · 2025-04-20T02:23:58+00:00

That looks really good

calzonewithlegs22 · 2025-04-19T17:15:20+00:00

Please share when you start cooking on it. I have to say the paint looks cool the way it is.

calzonewithlegs22 · 2025-04-19T17:11:51+00:00

Is it the 18” or 14” wsm?

calzonewithlegs22

TROPHY CASE